41630 poulet roast crock Recipes

boneless pork roast, garlic, salt and pepper, onion, bay leaves, water, soy sauce

onion, garlic cloves, rump roast, salt, pepper, dried rosemary, dried thyme, red wine, flour, water

boneless beef chuck roast, olive oil or 1 tbsp vegetable oil, salt, pepper, onions, sliced, beef broth, beer or 3/4 cup non-alcoholic, brown sugar, dijon mustard, cider vinegar

venison roast, cream of mushroom soup, water or 1 (10 1/2 oz) can brewed coffee, lipton onion soup mix, mccormick grill mates montreal brand steak seasoning (low sodium )

potatoes, cut in chunks, carrots, in 1 inch pieces, onion, sliced, salt, pepper, celery seed, parsley, basil, rump roast, beef broth

yellow onions, garlic, minced, chuck roast, brewed strong coffee, soy sauce, cornstarch, cold water

boneless chuck roast, salt and pepper, oil, onions, sliced, beef broth, apple juice, brown sugar, cider vinegar, dijon mustard

boneless pork loin roast, whole berry cranberry sauce, port wine or 1/3 cup cranberry juice, sugar, lemon, thinly sliced, golden seedless raisins, garlic clove, minced, candied ginger, diced, dry mustard, salt, black pepper, cornstarch, cold water, rice, cooked

boneless sirloin tip roast, trimmed and cut in half, olive oil flavored cooking spray, beef broth (i use low-sodium ) or 1/3 cup beef bouillon (i use low-sodium), garlic powder, dried oregano, thyme, salt, ground pepper, low-fat sour cream, light mayonnaise, prepared horseradish, grated lemon rind, worcestershire sauce, garlic clove, minced

beef roast (or for that matter pork roast), onion soup mix, salt and pepper, water

boneless chuck roast, cut up in pieces, cream of mushroom soup, a-1 steak sauce, onion soup mix, water

roasting chickens, chopped onion, butter or 2 tbsp margarine, lemon , juice of, fresh parsley or 1 tsp dried parsley flakes, salt, leaf thyme, paprika

pork roast (sized to fit your crock pot), sauerkraut, onions, sliced thin, caraway seeds, sliced green apples, red potatoes

potatoes, quartered, boneless beef chuck roast (3 lbs), oil, chopped onion, diced tomatoes, brown sugar, worcestershire sauce, cider vinegar, salt

onion, sliced, bottom round beef roast, dry white wine (i used paul masson chablis) or 1/2 cup water, dry au jus mix, beef broth (i used 2 14 oz cans... because my family loves the au jus... and because they come in 14 oz cans...)

beef roast , of choice, onion soup mix, coke, red potatoes, halved, carrot, cut in chunks, fresh mushrooms, whole or sliced (optional), whole kernel corn, drained well

lean beef chuck roast , trimmed of fat & cut into serving-size pieces, salt, pepper, baking potatoes, unpeeled & cut into quarters (about 1 lb), carrots , cut into 3/4-inch slices, celery ribs, cut into 3/4-inch slices, onion, sliced, parsnip , cut into 3/4-inch slices, bay leaves, dried rosemary, dried thyme leaves, beef broth

beef roast, garlic salt, onion salt, celery salt, salt, worcestershire sauce, pepper, ketchup, liquid smoke, brown sugar, dry mustard, nutmeg, soy sauce, lemon juice, drops hot pepper sauce (more if desired)