3906 potatoes russet Recipes

russet potatoes, hard-boiled eggs, green onions, chopped, green pepper, chopped, stalks celery, chopped, light mayonnaise, sour cream, dry mustard, cajun spices or 1/8 tsp cayenne pepper, kosher salt, fresh ground pepper , to taste, paprika, for garnish

garlic , slighlty crushed, milk, heavy cream, unsalted butter, shallot, minced, jalapeno , seeds and membrane removed, minced, salt and white pepper -- to taste, nutmeg -- pinch, smoked paprika -- pinch, potatoes (russet or yukon gold), peeled and thinly sliced, freshly grated parmesan cheese, to taste (manchego would be awesome in this too!)

russet potatoes, coarse salt, egg yolks, freshly grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting (or use store bought gnocchi - 1 lb fresh or frozen), extra virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt & freshly ground black pepper, chopped garlic, minced fresh rosemary leaf, minced shallot, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or 1/2 cup water, unsalted butter , generous, minced fresh parsley leaves, shredded parmesan cheese

vegetable oil, butter, cut up, seasoning salt , a little bit more if desired, garlic powder, paprika, thyme, sugar, chili powder, fresh coarse ground black pepper, red potatoes (russet-size)

russet potatoes, butter, garlic cloves, grated monterey jack cheese (3/4 of a small brick), beef broth (about 1-1.5 cans), salt and pepper

russet potatoes (peeled and trimmed into blocks), melted unsalted butter, coarse salt, unsalted butter, sliced cremini mushrooms (stems removed ), sliced portabella mushrooms (stems and gills removed), shallot, finely chopped, chopped chives, salt and pepper

baking potatoes , such as russet (3 lb), parsnips, garlic, unpeeled, olive oil, milk, butter (not margarine), salt, fresh ground pepper

russet (baking) potatoes (about 6), unsalted butter, chicken broth, cider vinegar, kale , coarse stems discarded and the leaves washed well, munster, grated coarse (about 2 cups), smoked kielbasa , cut crosswise into 1/4-inch-thick pieces, onions , halved lengthwise and sliced thing crosswise

russet (baking) potatoes, scrubbed, vegetable oil for deep-frying , like soy, peanut, or corn, fine sea salt, copyright 2001 television food network , g.p. all rights reserved

russet potato (about 9 oz), peeled and cut into sixths, kosher salt , as needed, plus 2 tsp, unsalted butter, at room temperature, four 6-oz center-cut skinless salmon fillets, freshly ground black pepper, half-and-half, drained prepared horseradish, four 2-inch-long chive segments, for garnish

russet potatoes, yellow onion, matzo meal, egg, lightly beaten, baking powder, kosher salt, vegetable oil, for frying, chopped fresh herbs , such as chives or parsley, for garnish, sour cream , for serving, spiced apple-pear sauce , for serving, mcintosh apples, peeled, cored and chopped into 1/2-inch pieces, ripe bartlett pears, peeled, cored and chopped into 1/2-inch pieces, fresh lemon juice, cinnamon sticks, ground nutmeg, sugar

russet potatoes, unpeeled, thinly sliced, celery root (celeriac), peeled, halved, thinly sliced, low-salt chicken broth, whipping cream, shallots, thinly sliced, celery seeds, crumbled stilton cheese

russet potatoes, baked and chilled, horseradish (optional, but recommended !), oil, salt and pepper, salmon fillets

russet potatoes , scrubbed clean, salt, black pepper, freshly ground, mozzarella cheese, all-purpose flour, extra virgin olive oil, pesto sauce, store bought is fine

russet potato, thinly sliced, olive oil, chopped parsley, lemon juice, lemon zest, salt, pepper

russet potatoes, chopped garlic, fresh chopped parsley, plus more for garnishing, salt, freshly ground black pepper, eggs, extra-virgin olive oil to fill a deep pot no more than halfway full, caciocavalla cheese

russet potatoes (cleaned and cut into bite sized pieces with skin on), seasoning salt (like lawrey s, if you don tsp have this just use a bit of extra salt and pepper), pepper, garlic powder, salt, butter, diced

russet potatoes, melted butter, freshly grated parmesan cheese, vine ripened tomatoes, sliced, chopped fresh parsley, grated mozzarella cheese, salt and freshly ground black pepper