Potatoes Au’gratin – Gratin Savoyard Recipe

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Potatoes Au’gratin – Gratin Savoyard
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Ingredients
6
Count
Nutrition
600
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Peel garlic cloves. Slice them in half and rub the freshly sliced sides onto a pie plate to leave a garlic flavor. Butter the pie plate.
  2. Peel and slice the potatoes very thin (1/8 thick or less) with a food processor or a careful hand.
  3. Boil the beef broth with the leftover garlic cloves.
  4. Layer half of the potatoes in the bottom of the pie plate. Top with half of the cheese. Liberally salt and pepper. Repeat this process for a second layer. (Don't overflow the pie plate, use as much as you can so that it fits properly with some room at the top for the broth to boil).
  5. Remove the garlic cloves and pour most of the boiling broth over the potatoes and cheese. The broth should come almost to the top of the potatoes. Save leftover broth to add near the end.
  6. Microwave the potatoes on high until they are done. You should be able to sink a fork into the slices with ease. This usually takes 8 minutes (but up to 15 for larger slices or more potatoes).
  7. Place the dish in a 350 degree oven for about 1/2 hour to brown. Pour in remaining broth if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 600.42 Kcal (2514 kJ)
Calories from fat 345.53 Kcal
% Daily Value*
Total Fat 38.39g 59%
Cholesterol 112.92mg 38%
Sodium 809.52mg 34%
Potassium 702.02mg 15%
Total Carbs 31.38g 10%
Sugars 2.07g 8%
Dietary Fiber 1.78g 7%
Protein 32.42g 65%
Vitamin C 9mg 15%
Vitamin A 1.2mg 41%
Iron 2.2mg 12%
Calcium 922.1mg 92%
Amount Per 100 g
Calories 179.23 Kcal (750 kJ)
Calories from fat 103.14 Kcal
% Daily Value*
Total Fat 11.46g 59%
Cholesterol 33.71mg 38%
Sodium 241.64mg 34%
Potassium 209.55mg 15%
Total Carbs 9.37g 10%
Sugars 0.62g 8%
Dietary Fiber 0.53g 7%
Protein 9.68g 65%
Vitamin C 2.7mg 15%
Vitamin A 0.4mg 41%
Iron 0.6mg 12%
Calcium 275.2mg 92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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