62226 potato and bologna scallop Recipes
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scalloped potatoes mix, boiling water and7 Morescalloped potatoes mix, boiling water, half-and-half (i used heavy cream ) or 3/4 cup whole milk (i used heavy cream), cubed cooked chicken (i used boneless skinless thighs, they came out very tender), frozen green pea, sliced button mushrooms, drained, plain breadcrumbs, butter, melted, fresh parsley (i used dried)50 min, 9 ingredients
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potatoes (very thinly sliced and peeled boiling potatoes) and11 Morepotatoes (very thinly sliced and peeled boiling potatoes), salt, all-purpose flour, butter, chives (finely chopped ) or 1/4 cup onion (finely chopped), anchovies (well drained and chopped ), bacon (cooked until crisp and crumbled(if using reduce the salt below), bell pepper (finely chopped ), cream or 1/8 cup milk, salt, paprika, dry mustard35 min, 12 ingredients
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Scalloped Potatoesscalloped potatoes, butter and13 Morescalloped potatoes, butter, fresh bread crumbs (do not use store-bought fine bread crumbs that are intended for breading), all-purpose flour, dried thyme, salt, black pepper, freshly ground, potatoes (baking or russets), peeled and thinly sliced (1/8-inch slices), onion, peeled and very thinly sliced, rings separated, chicken broth, heavy cream (whipping cream), dijon mustard, butter a 9x13-inch baking dish , and preheat the oven to 400of., over medium heat, melt the 1-1/2 tablelspoons butter and stir in the fresh bread crumbs. saute until golden, remove from heat and set aside., in a small bowl, combine the flour, thyme, salt and pepper.1 hour 30 min, 15 ingredients
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Seared Scallops With New Potatoes and Greenssilken tofu or 1 cup soft tofu, lemon zest and15 Moresilken tofu or 1 cup soft tofu, lemon zest, fresh lemon juice, dijon mustard, anchovy paste, garlic clove, minced, salt, fresh ground black pepper, extra virgin olive oil, yukon gold potatoes or 1 lb red-skinned new potato, sea scallops, salt, fresh ground black pepper, olive oil, mixed salad greens , such as baby lettuces sorrel, and tatsoi, chopped fresh chives, cracked black pepper43 min, 17 ingredients
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Scalloped Potatoes Marlboro Country Cookbookscalloped potatoes, baking potatoes, onion, thinly sliced and5 Morescalloped potatoes, baking potatoes, onion, thinly sliced, red and/or green bell pepper, thinly sliced , optional, shredded processed cheese, shredded natural cheese, black pepper, half and half1 hour , 8 ingredients
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Scalloped Potatoesscalloped potatoes, butter and9 Morescalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper2 hour , 11 ingredients
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Scallop Pie (Irish)scallops, milk, salt and pepper, butter, flour and3 Morescallops, milk, salt and pepper, butter, flour, mixed mushrooms, sliced, sweet white wine, fresh mashed potatoes1 hour 15 min, 8 ingredients
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Snappy Scallop Ceviche (Ingrid Hoffmann)sweet potatoes, bay scallops and15 Moresweet potatoes, bay scallops, fresh lime juice (11 to 12 limes), sweetened shredded coconut, red onion, halved and thinly sliced, jalapenos , seeds removed and thinly sliced in rounds, raisins, coconut milk, freshly chopped cilantro leaves, plus leaves, for garnish, chopped fresh oregano leaves, salt, freshly ground black pepper, sweetened shredded coconut, for garnish, canchita , recipe follows, canola or vegetable oil., chulpe corn, salt1 hour , 17 ingredients
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Scalloped, Not-Too-Cheesy Potatoespotatoes (rule of thumb, about 1 potato or person) and7 Morepotatoes (rule of thumb, about 1 potato or person), crumbled bacon, shredded mild cheddar cheese, parmesan cheese, heavy cream, nutmeg, salt, pepper3 hour 45 min, 8 ingredients
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Scalloped Potatoes 2 Wayspotato gratin, garlic, butter and9 Morepotato gratin, garlic, butter, russet potatoes, peeled and thinly sliced, milk, water, bay leaf, salt, grated swiss cheese, fresh ground pepper, nutmeg, heavy cream1 hour 40 min, 12 ingredients
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