248 pork tenderloin thyme garlic Recipes
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salt, divided, red wine (cabernet sauvignon or merlot) and15 Moresalt, divided, red wine (cabernet sauvignon or merlot), freshly minced garlic, coarsely chopped fresh thyme, coarsely chopped fresh oregano, freshly ground pepper, olive oil, divided, whole pork tenderloins , trimmed of all silver skin (about 2 lb total), carrot, very finely diced (about 1/4 cup), very finely diced red, yellow, and green bell peppers (3/4 cup total ), yellow onion, very finely diced (about 1 cup), ground cumin, pepper jelly, pork or chicken stock, unseasoned rice vinegar, cornstarch , dissolved in 1 tbsp cold stock or water, cajun meat seasoning blend (for testing purposes, we used chef paul s meat magic seasoning)1 hour 15 min, 17 ingredients
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pork tenderloin (2 tenderloins, ea weighing 400 g) and10 Morepork tenderloin (2 tenderloins, ea weighing 400 g), olive oil (for frying ), salt & freshly ground black pepper, button mushrooms, garlic cloves (minced ), bay leaf, shallots (medium size), baby onions (use cocktail, pearl or sml boiler size onions your choice), fresh thyme sprig, cream1 hour 25 min, 11 ingredients
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espresso coffee beans, whole allspice, mustard seeds and13 Moreespresso coffee beans, whole allspice, mustard seeds, ground cinnamon, ground nutmeg, green onions, chopped, chopped fresh parsley, fresh lime juice, fresh lemon juice, garlic cloves, olive oil, chopped fresh oregano, chopped fresh thyme, grated lemon peel, chopped seeded habanero chile, pork tenderloins16 ingredients
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extra-virgin olive oil , or as needed and13 Moreextra-virgin olive oil , or as needed, white mushrooms, minced, shallot, minced, dried thyme, garlic powder, dried sage, ground black pepper, salt, chopped fresh parsley, fresh spinach, dijon mustard, pork tenderloin , butterflied and pounded flat, prosciutto, extra-virgin olive oil1 hour , 14 ingredients
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extra virgin olive oil and13 Moreextra virgin olive oil, sliced leeks, white and light green parts only, chopped mushrooms, crumbled dried thyme, salt, black pepper, fresh breadcrumb, freshly grated parmigiano-reggiano cheese, chopped fresh parsley, pork tenderloin , 12 oz each, dijon mustard, salt, black pepper, roasted garlic mayonnaise (hellmann s)45 min, 14 ingredients
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habanero peppers, seeded, onion, chopped and16 Morehabanero peppers, seeded, onion, chopped, green onions, chopped, fresh ginger, peeled and thinly sliced, garlic, peeled, apple cider, white vinegar, soy sauce, olive oil, brown sugar, mustard seed, kosher salt, black pepper, dried thyme, ground allspice, ground nutmeg, ground cinnamon, pork tenderloin , butterflied and pounded to 3/4 inch44 min, 18 ingredients
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Chili Roasted Pork Tenderloindried ancho chilies, dried chipotle chilies, mustard seeds and19 Moredried ancho chilies, dried chipotle chilies, mustard seeds, pork tenderloins about 14 oz each, vegetable oil, chicken broth, chipotle butter, garlic finely chopped, canned chipotle peppers in adobo sauce, spicy mustard, unsalted butter cut into cubes at room temperature, salt, bacon cut into pieces, garlic finely chopped, great northern beans drained slightly, fresh chopped thyme leaves, salt, buttered spinach, butter, fresh spinach tough stems removed and torn into large pieces, salt, freshly ground black pepper30 min, 22 ingredients
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Herbed Pork Tenderloin with Creamy Polentachopped fresh rosemary, chopped fresh thyme and16 Morechopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extra-virgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, low-sodium chicken broth, water, divided, dry polenta, butter, salt, freshly ground black pepper18 ingredients
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Herb-Coated Pork Tenderloin with Creamy Polentachopped fresh rosemary, chopped fresh thyme and16 Morechopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, dry white wine, water, divided, dry polenta, butter, salt, freshly ground black pepper18 ingredients
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Jerk Pork Tenderloinespresso coffee beans, whole allspice, mustard seeds and13 Moreespresso coffee beans, whole allspice, mustard seeds, ground cinnamon, ground nutmeg, green onions chopped, fresh parsley chopped, fresh lime juice, fresh lemon juice, garlic cloves, olive oil, fresh oregano chopped, fresh thyme chopped, grated lemon peel, habanero chile chopped and seeded, pork tenderloin16 ingredients
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Herb-Orange Pork Tenderloinground cumin, dried thyme, dried rubbed sage and6 Moreground cumin, dried thyme, dried rubbed sage, ground cinnamon, garlic powder, salt, pork tenderloins, orange marmalade9 ingredients
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Asian Pork Tenderloin Fallomfresh orange juice, oyster sauce, soy sauce and14 Morefresh orange juice, oyster sauce, soy sauce, asian sesame oil, five-spice powder, dried thyme, crumbled, garlic cloves, minced, pork tenderloin , trimmed of any excess fat, all-purpose flour for dredging pork, unsalted butter, vegetable oil, shallots, chopped fine, shiitake mushrooms , stems discarded and caps sliced thin, brandy, water, apricot preserves, heavy cream17 ingredients
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