54607 pork stew salsa puerco Recipes

pork shoulder (i used 2 lbs), bay leaves, garlic cloves, 2 crushed and 1 chopped, olive oil, fresh mexican chorizo sausage, casing removed, onion, sliced, salt, adobo sauce , from canned chipotles (1/4 cup), canned chipotle chiles, dried oregano, fresh thyme, leaves removed from stem (i used 1/4 tsp. dried), fresh marjoram, leaves removed from stem (i used 1/4 tsp. dried), cilantro, tortilla chips, mexican crema

pork roast, cut in 3/4 inch cubes, olive oil, onion, chopped, celery ribs, chopped, jalapeno, seeded and chopped, garlic clove, minced, water, chili powder, dark brown sugar, cumin, kosher salt, pepper, tomato paste, kidney beans , rinse & drain, pink beans , rinse & drain, cilantro, minced

pork, hominy, drained (yellow or white ), diced tomatoes with green chilies, low sodium chicken broth, vegetable oil, onion, chopped, garlic cloves, minced, new mexico chile powder (mild, medium, or hot ), dried ancho chile powder, ground cumin, salt, fresh ground pepper, fresh cilantro leaves, chopped or 4 tbsp dried cilantro, lime , per serving

pork loin chops, vegetable oil, crushed tomatoes, garlic cloves, crushed, chopped onion, water, carrots, peeled and sliced, green beans , cut into pieces, ground cumin, bay leaf, salt and pepper, potatoes, peeled and into chunks

pork butt, cubed (combination of lean meat and fat), sweetened pineapple juice, light soy sauce, white vinegar, oregano, salt and pepper, head garlic, minced, brown sugar, bay leaves, soybean paste, ground peanuts, oil, onion, chopped

pork tenderloin, flour, salt, ground pepper, oil, onion, bell pepper, minced garlic, sweet potatoes, beef broth, diced tomatoes, curry powder

pork shoulder , cut into cubes, kielbasa , cut into 1/2 inch slices (or your favorite smoked sausage cut into slices), onions, chopped, garlic cloves, minced, cannellini beans, rinsed and drained, carrots, peeled and sliced into 1-inch pieces, chicken broth (or 1 3/4 cup water with 2 chicken bouillon cubes), tomato paste, fresh thyme or 1 tsp dried thyme, pepper, tomatoes, chopped or 1 cup halved cherry tomatoes, breadcrumbs, fresh parsley, chopped, parmesan cheese, shredded, olive oil

pork steaks, 1-inch -1 . 5-inch thick (boneless preferred ), water, olive oil, cumin, chili powder, salt (or more to taste), black pepper, paprika, bay leaves, fresh basil, chopped fine, white wine (i use pinot grigio), garlic cloves, red onion, chopped, yellow onion, sliced thinly, tomato paste (you can also substitute for 15oz can of diced tomatoes or 3 fresh peeled tomatoes, seeded), pinto beans, cooked rice, red bell pepper, diced, green bell pepper, diced, frozen corn

pork shoulder, trimmed, garlic cloves, chopped, salt, black pepper, red pepper flakes, dried oregano, ground cumin, orange , grated zest and juice, lime , grated zest and juice, vinegar, onions, vegetable broth

pork blade steaks, bones removed and cut into 1-inch cubes, salt, ground black pepper, vegetable oil, onion, chopped, carrots, chopped, celery ribs, chopped, garlic cloves, minced, fennel seeds, crushed, chicken stock, tomato puree (use a good brand of italian passata if you can get it), dried thyme, all-purpose flour, kalamata olive, pitted and chopped, fresh parsley, chopped

pork, cubed, oil, cream of celery soup, apple juice, red potatoes, cubed, carrots, sliced, caraway seed, pepper, cabbage, roughly chopped, milk

vegetable oil, boneless pork shoulder, cut into 1-inch cubes, yellow onions, quartered, carrots, cut diagonally into 1-inch slices, garlic cloves, minced, chicken stock or 1 cup chicken broth, beef stock or 1 cup beef broth, dried sage, ground allspice, salt, pepper , to taste, russet potatoes, peeled and quartered (about 1 1/2 lb.), mushrooms, dried prunes, tart apples, peeled, cored, and quartered, all-purpose flour, water

pork butt , 2 inch chucks, salt, granulated onion and garlic powder, green pepper , chucks, stalks celery , chucks, carrots , chucks, yellow onion , pieces, yukon gold potatoes, half, zucchini , chucks, anaheim chilies , 1 inch chuck, white mushroom, jalapeno pepper, quarter, fresh cilantro, chicken broth

oil, pork shoulder, cut into about 1-inch cubes, onions, sliced, chopped fresh garlic, crushed red pepper flakes (or to taste), flour, chicken broth, apple cider (use not vinegar!), dark beer, dijon mustard (use only dijon ), curry powder (or to taste), coriander, cinnamon, salt and pepper, to taste, carrots, cut into small pieces, dried apricot

pork tenderloin, cut into 1-inch cubes, dark orange sweet potatoes or 2 cups , peeled, cubed, green bell peppers or 1 cup green bell pepper, chopped, garlic cloves, finely chopped, coleslaw mix (shredded cabbage and carrots), chicken broth

pork, cubed inch size pieces, carrots, cut (larger pieces), onion, cut into small pieces, bok choy, cut, chinese cabbage, cut, mushrooms, sliced, water, cornstarch (or more ), orange rind , 2 to 3 inches long, chili pepper (to taste), ground ginger (or to taste, may be fresh ginger - 1/2 tsp), garlic cloves, chopped, white wine, brown sugar, chicken stock, drops fish sauce, soya sauce, oil

yukon gold potatoes, salt, olive oil, pork tenderloins 1 lb each, freshly ground black pepper, mushrooms, garlic, onion, fresh rosemary leaves, flour, chicken stock, dark soy sauce, sour cream, butter

cut into 1 in. cubes of boneless pork, frozen , cubed butternut squash, cored and chopped macintosh apples, peeled and chopped large potatoes, peed and chopped carrots, minced garlic, chopped medium onion, chicken broth, salt, crushed dried rosemary, rubbed sage, bay leaf, butter or oil