38518 pork seared braised glazed Recipes

  • Pork Tenderloin with Glazed Red Onion
    minced fresh thyme, olive oil, salt, pepper and
    10 More
    minced fresh thyme, olive oil, salt, pepper, pork tenderloins (1 lb each), red onions, sliced, olive oil, dry red wine or chicken broth, raisins, sugar, salt, balsamic vinegar, minced fresh thyme
    25 min, 14 ingredients
  • Pork Tenderloin with Glazed Onions
    sweet onions, sliced (about 8 cups), butter, cubed and
    6 More
    sweet onions, sliced (about 8 cups), butter, cubed, chopped dried apricots or golden raisins, brown sugar, balsamic vinegar, salt, pepper, pork tenderloins (1 lb each)
    40 min, 8 ingredients
  • Slow Cooker Pepper Pork (Seared First)
    chicken broth or 1 1/2 cups vegetable broth, salt and
    12 More
    chicken broth or 1 1/2 cups vegetable broth, salt, brown sugar, peppercorns, slightly cracked, ice, 1 tray (or more ), lean pork, dried apples, canola oil, onion, halved and sliced (or diced ), chicken broth, fresh coarse ground black pepper, dried thyme or 2 tsp fresh thyme, potatoes, diced (optional), cabbage, shredded (optional)
    7 min, 14 ingredients
  • Seared Pork Chops With Creamy Mushrooms
    pork loin chops, 1/2 inch thick, salt and
    8 More
    pork loin chops, 1/2 inch thick, salt, fresh ground black pepper , to taste, olive oil, onion, sliced, garlic clove, minced, button mushrooms, sliced, apple juice, cream (35%), snipped chives
    30 min, 10 ingredients
  • Seared Pork Tenderloin Medallions with Shallot-Mushroom Pan Gravy
    pork tenderloin, trimmed, salt and
    9 More
    pork tenderloin, trimmed, salt, freshly ground black pepper, garlic cloves, minced, olive oil, sliced baby bella mushrooms, chopped shallots (about 4), cornstarch, beef stock (such as swanson), dry sherry
    14 min, 11 ingredients
  • Braised Pork Ragu
    pork shoulder roast , cut into cubes and
    11 More
    pork shoulder roast , cut into cubes, dried rosemary leaves, crumbled, dried thyme leaves, ground black pepper, salt, olive oil, onion, diced, carrot, peeled and diced, garlic, minced, dry red wine, diced tomatoes, chicken stock
    1 hour 10 min, 12 ingredients
  • Braised-Pork Hash
    pork shoulder (preferably with bone and skin ) and
    7 More
    pork shoulder (preferably with bone and skin ), dried thyme, garlic cloves, thinly sliced lengthwise, turkish bay leaves (or 4 california bay leaves, halved), onions , halved lengthwise and thickly sliced, dry white wine, unsalted butter, all-purpose flour
    6 hour 30 min, 8 ingredients
  • Pork Chops Braised with Cider Vinegar Pork Chops Braised with Cider Vinegar
    salad oil and
    7 More
    salad oil, center-cut loin pork chops (about 1 in. thick ; about 7 oz. each), red onion (about 10 oz.), peeled, halved , and thinly slivered lengthwise, garlic, minced, apple cider vinegar, soy sauce, honey, salt and pepper
    8 ingredients
  • Pork Chops Braised in Milk Pork Chops Braised in Milk
    boneless loin pork chops (about 1/2 inch thick ) and
    5 More
    boneless loin pork chops (about 1/2 inch thick ), all-purpose flour, salt, pepper, low-fat milk, divided, margarine
    6 ingredients
  • Pork With Orange-Glazed Onions Pork With Orange-Glazed Onions
    boneless pork loin chops, oil, orange marmalade and
    2 More
    boneless pork loin chops, oil, orange marmalade, chili sauce, onion, sliced into rings
    20 min, 5 ingredients
  • Pork Tenderloin With Glazed Sweet Onions Pork Tenderloin With Glazed Sweet Onions
    unsalted butter and
    6 More
    unsalted butter, vidalia onions or 2 large other sweet onions, sliced, dark brown sugar, balsamic vinegar, chopped dried apricots or 1/2 cup golden raisin, salt and pepper, pork tenderloin
    55 min, 7 ingredients
  • Pork Medallions with Glazed Apples Pork Medallions with Glazed Apples
    vegetable cooking spray, vegetable oil and
    6 More
    vegetable cooking spray, vegetable oil, pork tenderloin , cut into 1/4-inch-thick slices, granny smith apples, peeled, cored, and cut into 1/4-inch-thick rings, frozen unsweetened apple juice concentrate, thawed and undiluted, dijon mustard, salt, pepper
    8 ingredients
  • Pan Seared Pork Chops with Glazed Carrots and Potato Pancakes Pan Seared Pork Chops with Glazed Carrots and Potato Pancakes
    center cut pork chops, cajun spice mix , recipe follows and
    21 More
    center cut pork chops, cajun spice mix , recipe follows, peanut or olive oil, carrots, fresh thyme, olive oil, salt and pepper, juice of 1 orange, salt, cayenne, paprika, garlic powder, black pepper, onion powder, oregano, thyme, yukon gold potatoes (julienned), onion (sliced thin), egg, fresh thyme, salt and pepper, all purpose flour, peanut oil
    1 hour , 23 ingredients
  • Seared Pork Skewers Seared Pork Skewers
    pork fillet, cut into 3/4 inch cubes and
    13 More
    pork fillet, cut into 3/4 inch cubes, fresh ginger, 2 inch piece grated, garlic cloves, finely chopped, fish sauce, dry sherry, salt, pepper, oil, fresh mint, to garnish, fish sauce, cold water, fresh cilantro, chopped, chili, red, chopped, brown sugar, soft
    33 min, 14 ingredients
  • Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb
    pork tenderloin and
    11 More
    pork tenderloin, saskatoon berries or 1 1/2 cups blueberries, fresh or frozen, rhubarb, fresh or frozen, water, sugar, salt, pepper, dried rosemary or 1 tsp fresh rosemary, dried thyme or 1 tsp fresh thyme, butter, white wine (optional), canola oil (as needed)
    40 min, 12 ingredients
  • Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse) Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)
    fresh or jarred sauerkraut and
    15 More
    fresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving
    3 hour 20 min, 16 ingredients
  • Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney
    pork tenderloin, trimmed, cut into 8 pieces, lightly poun... and
    13 More
    pork tenderloin, trimmed, cut into 8 pieces, lightly pounded, coarse salt and cracked black pepper, onion, thinly sliced, cider, cider vinegar, sugar, hot pepper flakes, cinnamon stick, frozen cranberries, dried apricots, dried prunes, apple, thinly sliced, chopped rainbow chard leaves and stems, grated orange zest
    40 min, 14 ingredients
  • Braised Pork Loin- Slow Cooker Braised Pork Loin- Slow Cooker
    pork loin roast, trimmed, garlic, sliced, salt, pepper and
    4 More
    pork loin roast, trimmed, garlic, sliced, salt, pepper, poultry seasoning, chicken broth, dry white wine, flour
    8 ingredients




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