153484 pork scaloppine plum sauce Recipes
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pork cutlets (about 5 oz each) and14 Morepork cutlets (about 5 oz each), king arthur unbleached all-purpose flour, seasoned salt, pepper, egg, milk, dry bread crumbs, paprika, vegetable oil, chicken broth, divided, king arthur unbleached all-purpose flour, sour cream, dill weed, salt and pepper to taste25 min, 15 ingredients
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peanut oil, divided use and12 Morepeanut oil, divided use, pork fillets, sliced in thin strips, brown onion, sliced thickly, garlic cloves, crushed, fresh grated gingerroot, red pepper, sliced, yellow pepper, sliced, asparagus, trimmed, sugar snap peas, trimmed, bean sprouts, light soy sauce, plum sauce , i use sharwood s with a hint of ginger, hoisin sauce , i use blue dragon brand35 min, 13 ingredients
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firm tofu, cut into 1 inch squares and towel dried and10 Morefirm tofu, cut into 1 inch squares and towel dried, sesame seeds, cornstarch, flour, sugar, vegetable oil, salt and pepper, to season, asian plum sauce ( ), thai peanut sauce ( ), spicy peanut sauce ( ), your favorite sauce20 min, 11 ingredients
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Pork Spareribs With Plum Saucepork spareribs, onion, garlic cloves, salt and4 Morepork spareribs, onion, garlic cloves, salt, whole plums or 1 lb fresh plum, brown sugar, soy sauce, garlic powder1 hour 30 min, 9 ingredients
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Pork Tenderloin With Plum Saucepork loin, sherry wine (optional), soy sauce, brown sugar and7 Morepork loin, sherry wine (optional), soy sauce, brown sugar, salt, cinnamon, ground ginger, plum preserves, chutney, vinegar2 hour 10 min, 11 ingredients
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Swedish Meatballs with Spicy Plum Saucefine, dry bread crumbs, heavy cream, olive oil and13 Morefine, dry bread crumbs, heavy cream, olive oil, yellow onion, minced, ground beef, ground veal, ground pork, honey, egg, kosher salt and freshly ground black pepper, butter, shallot, minced, red bell pepper, minced, pickled plums, pitted and minced, chicken broth, plum sauce16 ingredients
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Pork Scaloppine with Herbed Noodlespork tenderloin, trimmed and cut diagonally into 8 pieces and7 Morepork tenderloin, trimmed and cut diagonally into 8 pieces, unsalted butter, dried medium egg noodles, chopped fresh chives, chopped fresh tarragon, dry vermouth, drained capers, coarsely chopped, lemon wedges8 ingredients
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Pork Scaloppine with Sun-Dried Tomatoes and Rosemarypork tenderloin, well trimmed and6 Morepork tenderloin, well trimmed, sun-dried tomatoes (not packed in oil), olive oil, garlic cloves, thinly sliced, dry white wine, canned unsalted chicken broth, minced fresh rosemary7 ingredients
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Pork Scaloppine With Angel Hair Zinfandelpork tenderloin , cut into thin medallions and18 Morepork tenderloin , cut into thin medallions, vegetable oil (can be part olive oil), flour (for dredging), egg, beaten, italian seasoned breadcrumbs, mixed with, parmesan cheese, salt , to taste, pepper , to taste, green pepper , cut into long slices, red pepper , cut into long slices, sliced mushrooms, sweet onion, sliced, garlic clove, minced, beef broth, white zinfandel wine, angel hair pasta (good quality ), sugar, parmigiano-reggiano cheese (optional), fresh basil (optional)40 min, 19 ingredients
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Pork Scaloppinepork tenderloin, trimmed, sliced into 12 3/4 inch pieces and11 Morepork tenderloin, trimmed, sliced into 12 3/4 inch pieces, panko bread crumbs, grated parmesan, egg white, water, unsalted butter, all-purpose flour, low-sodium chicken broth, capers, lemon zest, lemon juice, chopped fresh sage12 ingredients
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Pork Scaloppinepork loin, eggs, milk, freshly grated romano cheese and6 Morepork loin, eggs, milk, freshly grated romano cheese, garlic powder, salt, all-purpose flour, butter or margarine, olive oil, lemons, quartered35 min, 10 ingredients
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Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauceworcestershire sauce, mirin, soy sauce and57 Moreworcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar50 min, 60 ingredients
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Beef and Broccoli in a Plum Saucebeef top round steak, water, bottled plum sauce and9 Morebeef top round steak, water, bottled plum sauce, reduced sodium soy sauce, cornstarch, fresh ginger, cooking oil, broccoli floret, onion, diced, minced garlic, chopped bok choy, plums, cut into wedges40 min, 12 ingredients
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