43172 pork filipino chinese stewed pork knuckles Recipes

  • Pork Patatim (Filipino-Chinese Stewed Pork Leg/Knuckles)
    pork legs (the pork pata i got from our asian market was ... and
    13 More
    pork legs (the pork pata i got from our asian market was already pre-cut), star anise (or anise extract), soy sauce, hoisin sauce (optional), oyster sauce (optional), water, brown sugar, rice wine (optional), sake (optional), peppercorn, sesame oil, cornstarch, baby bok choy, dried shiitake mushrooms
    46 min, 14 ingredients
  • Schweinshaxe (Pork Knuckles)
    fresh pork knuckles (not pickled or salted), onion and
    1 More
    fresh pork knuckles (not pickled or salted), onion, gravy mix (bisto)
    3 hour 20 min, 3 ingredients
  • Caldereta (Filipino Beef Stew)
    vegetable oil, cubed beef stew meat and
    15 More
    vegetable oil, cubed beef stew meat, salt and ground black pepper to taste, garlic, crushed, water, unsweetened pineapple juice, onion, chopped, tomato sauce, tomato paste, red potatoes, diced, red bell pepper, sliced, carrot, sliced diagonally, cocktail sausages, pineapple chunks, undrained, pitted ripe olives, drained, bay leaves, hot pepper sauce (such as tabasco) (optional)
    1 hour 25 min, 17 ingredients
  • Filipino Chocolate Meat (Dinuguan)
    pork belly (pork butt is fine), edible pork blood and
    11 More
    pork belly (pork butt is fine), edible pork blood, chicken stock (water is fine), vinegar (i use datu-puti brand), fish sauce, garlic cloves, peeled and smashed, onion, sliced thinly, bay leaf, jalapenos, sliced, ground black pepper, accent seasoning , to taste, kosher salt, oil, for sauteing
    45 min, 13 ingredients
  • Filipino Adobo (Pork or Chicken) With Slow Cooker Variation
    pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into... and
    9 More
    pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into serving pieces), vinegar, soy sauce, water, bay leaves, crumbled, peppercorns (whole ), garlic cloves, crushed, onion, chopped, ground pepper, salt (optional, i do not put it in , it is what the original cook uses)
    15 min, 10 ingredients
  • Filipino Pork BBQ
    pork (your choice of meat i.e. ribs, lean meat on skewers... and
    6 More
    pork (your choice of meat i.e. ribs, lean meat on skewers etc.), soy sauce, kalamansi juice or 1/4 cup lemon juice, sprite, sugar, fresh ground pepper, garlic cloves, minced
    24 hour 30 min, 7 ingredients
  • Filipino Beef Adobo With Coconut Milk
    stewing beef chuck, cubed, white vinegar and
    9 More
    stewing beef chuck, cubed, white vinegar, head garlic, peeled and crushed, soy sauce, bay leaves, whole black peppercorns, fresh ground black pepper, sugar, vegetable oil, salt or 1 tbsp patis, coconut milk
    23 min, 11 ingredients
  • Chinese Barbecued Pork ( Cha Sieu)
    pork tenderloin or 1 lb boneless pork, cut into 1 1/2-inc... and
    7 More
    pork tenderloin or 1 lb boneless pork, cut into 1 1/2-inch x 1 1/2-inch x 7-inch strips, salt, white pepper, chinese five spice powder, sherry wine, soy sauce, hoisin sauce
    2 hour 50 min, 8 ingredients
  • Filipino Ribs
    pork spareribs, onions, cut into wedges and
    10 More
    pork spareribs, onions, cut into wedges, onion, finely chopped, soy sauce, ground black pepper, whole star anise pods, vegetable oil, grated fresh ginger, honey, brown sugar, worcestershire sauce, lemon juice
    12 ingredients
  • Pork Knuckles With Sauerkraut and Dumplings Pork Knuckles With Sauerkraut and Dumplings
    pork knuckles or 5 pork hocks, sauerkraut, water and
    6 More
    pork knuckles or 5 pork hocks, sauerkraut, water, egg, well beaten, butter, melted, water, flour, salt, nutmeg
    3 hour 15 min, 9 ingredients
  • Knuckle of pork with mashed swedes (Flasklagg med rotmos) Knuckle of pork with mashed swedes (Flasklagg med rotmos)
    pork knuckle, with bone (salted if available) and
    10 More
    pork knuckle, with bone (salted if available), bouquet garni (a little thyme, laurel and parsley), white peppercorns, salt (if using un ed meat), swedes, potato, carrot, salt, pepper, butter, strong mustard (e.g. dijon or colman)
    3 hour , 11 ingredients
  • Beer Braised Pork Knuckles with Caraway, Garlic, Apples and Potatoes (Nigella Lawson) Beer Braised Pork Knuckles with Caraway, Garlic, Apples and Potatoes (Nigella Lawson)
    kosher salt or 1 tsp table salt, caraway seeds and
    7 More
    kosher salt or 1 tsp table salt, caraway seeds, garlic cloves, pork knuckles or hocks, rind scored, onions, eating apples, cored and quartered, baking potatoes , or 2 lb other large white skinned potatoes, cut into quarters lengthwise, good amber or dark ale (not guinness or stout), boiling water
    3 hour 25 min, 9 ingredients
  • Filipino Beef Stew (Sinigang Na Carne) Filipino Beef Stew (Sinigang Na Carne)
    tomato, diced, onion, diced, garlic cloves, minced and
    8 More
    tomato, diced, onion, diced, garlic cloves, minced, beef brisket, cut into chunks, pork, sliced, salt (or to taste), bok choy, cut into large chunks 1-2 inches (2-3 cups), white radishes, thickly sliced, pepper , to taste, frozen string beans, lemon juice
    2 hour , 11 ingredients
  • Sauerkraut, Dumplings, With Pigs Knuckles, Pork or Hot Dogs Sauerkraut, Dumplings, With Pigs Knuckles, Pork or Hot Dogs
    egg, well beaten, flour, butter, melted, water, salt and
    4 More
    egg, well beaten, flour, butter, melted, water, salt, pork knuckles or 2 lbs pork roast or 8 -12 hot dogs, sauerkraut, nutmeg (optional), baking powder (optional)
    2 hour , 9 ingredients
  • Chinese Beef or Pork Stew (Red Cooked Meat) Chinese Beef or Pork Stew (Red Cooked Meat)
    stewing beef or 2 lbs pork shoulder, cube 3/4 - 1 and
    12 More
    stewing beef or 2 lbs pork shoulder, cube 3/4 - 1, oil (vegetable, peanut, canola), vegetables, cut up (carrots, lo bok, etc), yellow onion , cut in large chunks - to taste (leek works well too), garlic , smashed, fresh ginger, peeled and smashed, star anise (opt for beef), chinese dried orange rind (opt for beef), chile, fresh or dried (optional), brown sugar (start with the smaller amount and add more if desired), soy sauce (use a combination of light and dark in any proportion), dry sherry, boiling water
    3 hour 20 min, 13 ingredients
  • Chinese War Wonton Soup Chinese War Wonton Soup
    chinese barbecued pork, sugar, hoisin sauce, soy sauce and
    31 More
    chinese barbecued pork, sugar, hoisin sauce, soy sauce, rice wine, salt, boneless pork loin, in 1 piece, trimmed of fat, wontons, beaten egg, chopped onion, chopped water chestnuts, soy sauce, grated fresh ginger root, sugar, salt, pepper, ground pork, fresh shrimp, finely chopped, wonton wrappers, water, war wonton soup, chicken bouillon cubes, beef bouillon cubes, fresh mushrooms, washed, stems trimmed and sliced, green onions, diagonally, cut in 1 pieces, tops included, head nappa cabbage, head bok choy, frozen snow peas, water chestnuts, drained and sliced, bamboo shoots, drained, chinese barbecued pork, sliced to thin bite size pieces (recipe above), wontons (recipe above), boneless, skinless chicken breast, shrimp , bitesize, shelled and deveined, lobster meat, cut in bite size pieces (optional)
    2 hour 20 min, 35 ingredients
  • Chinese Ham Stew Chinese Ham Stew
    pork leg, cut into bite size pieces and
    4 More
    pork leg, cut into bite size pieces, dried wood ear mushrooms, soy sauce, minced garlic, water
    5 ingredients
  • Filipino Dinuguan (Home Cooked) Filipino Dinuguan (Home Cooked)
    pork, diced, oil , vegetable, garlic, minced, onion, diced and
    6 More
    pork, diced, oil , vegetable, garlic, minced, onion, diced, vinegar, fish sauce, salt, broth, sugar, oregano
    10 ingredients




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