31285 pork knuckles with sauerkraut and dumplings Recipes

pork loin roast, polish kielbasa, sauerkraut, beer , what ever you have. i like yuengling lauger, onion, olive oil, salt, pepper, dumplings, flour, baking powder, milk, salt, butter, melted, fresh chives or 2 tbsp parsley, chopped

pork shoulder, sauerkraut , with juice (canned or bagged), salt and pepper

fresh pork knuckles (not pickled or salted), onion, gravy mix (bisto)

pork chops, cream of mushroom soup, bavarian sauerkraut (bavarian!!), fresh ground black pepper, your favorite dumplings, recipe (optional)

pork,fresh , spareribs, brown sugar, french onion soup, sauerkraut

pork roast, sauerkraut, drained and rinsed, beer, brown sugar

pork shoulder, cut into 1 1/2 inch cubes, bacon, chopped, butter, olive oil, chopped yellow onions, green bell pepper, seeded and cut into thin strips, red bell pepper, seeded and cut into thin strips, sliced mushrooms, hungarian paprika, bay leaf, chicken stock or 1/2 cup water (stock preferred), chopped tomatoes (about 20 oz) or 5 fresh tomatoes, peeled,cored,and chopped, sauerkraut, caraway seed (to your preferred taste - if you don tsp know, start with 1/2), salt & freshly ground black pepper, sour cream

lean pork steak, sauerkraut, mushroom, thinly sliced, water

pork knuckles or 5 pork hocks, sauerkraut, water, egg, well beaten, butter, melted, water, flour, salt, nutmeg

egg, well beaten, flour, butter, melted, water, salt, pork knuckles or 2 lbs pork roast or 8 -12 hot dogs, sauerkraut, nutmeg (optional), baking powder (optional)

pork shanks, sauerkraut, not drained, onion, diced, applesauce, caraway seeds

pork knuckle, with bone (salted if available), bouquet garni (a little thyme, laurel and parsley), white peppercorns, salt (if using un ed meat), swedes, potato, carrot, salt, pepper, butter, strong mustard (e.g. dijon or colman)

kosher salt or 1 tsp table salt, caraway seeds, garlic cloves, pork knuckles or hocks, rind scored, onions, eating apples, cored and quartered, baking potatoes , or 2 lb other large white skinned potatoes, cut into quarters lengthwise, good amber or dark ale (not guinness or stout), boiling water

pork baby back ribs, country-style pork ribs (optional), sauerkraut, chicken broth

vegetable oil, boneless pork, cubed, sauerkraut , with juice, apple, cored and chopped with peel

pork cutlets (10-12 boneless cutlets), sauerkraut, canola oil, white wine, water, onion (diced ), apple (grated in food processor), red potatoes , cut in equal sizes, milk, butter, bay leaf, salt, pepper, sugar

sauerkraut, pork shoulder chops, salt, ground black pepper, vegetable oil, apple, cored and thinly sliced (you may leave the peel on if desired), garlic cloves, minced, onion, thinly sliced, dried thyme, caraway seed, apple juice, fresh parsley, minced

sauerkraut, undrained, sliced onion, tart apples, peeled and sliced, dark corn syrup, bay leaves, caraway seeds, pepper, potatoes, peeled and cut into 2-inch chunks, bone-in pork loin chops ( 7 oz each)