161 pork chops with glazed and sauce Recipes
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peaches , corasely chopped, lime), juiced and8 Morepeaches , corasely chopped, lime), juiced, reduced-sodium soy sauce, asian chili sauce (sriracha sauce), garlic, center-cut pork chops, about 1 inch thick, peaches, halved and pitted, red sweet pepper, quartered, honey, parsley or basil, coarsely chopped10 ingredients
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bourbon, honey, low-sodium soy sauce and6 Morebourbon, honey, low-sodium soy sauce, vegetable or light olive oil, ground ginger, ground black pepper, crushed red pepper flakes , or dash red hot pepper sauce, such as frank s x-tra hot sauce., loin pork chops (bone-in or i prefer boneless ), peaches, halved, pitted, and skinned15 min, 9 ingredients
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diana western smokehouse sauce, fresh orange juice and9 Morediana western smokehouse sauce, fresh orange juice, grated orange zest, brown sugar, red wine vinegar, garlic clove, minced, green onion, finely chopped, thick cut pork chops , about 12 oz each, salt, pepper, orange, thickly sliced30 min, 11 ingredients
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Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens)
Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens)
soy sauce, chili garlic sauce , such as sriracha and10 Moresoy sauce, chili garlic sauce , such as sriracha, toasted sesame oil, light brown sugar, rice vinegar, peeled and finely grated fresh ginger, garlic, grated, hoisin sauce, bone-in pork chops (about 3 lb), kosher salt and freshly ground black pepper, red onion , cut into 1/2-inch-thick slices, baby bok choy , halved lengthwise (about 1 lb)40 min, 12 ingredients -
Teriyaki Glazed Pork Chops and BBQ Chickenbone-in pork chops, cut 1/4-inch thick and4 Morebone-in pork chops, cut 1/4-inch thick, boneless, skinless chicken breasts, your favorite teriyaki sauce, (recommended : lawry s teriyaki sauce), your favorite bbq sauce, kosher salt and freshly ground black pepper55 min, 5 ingredients
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Soy Lime Glazed Pork Chops (Food Network Kitchens)soy sauce, hoisin sauce, honey, lime juice and7 Moresoy sauce, hoisin sauce, honey, lime juice, grated lime zest, boneless center-cut pork chops (6 to 8 oz each), instant flour , for dredging (recommended: wondra), vegetable oil, scallions, white and green, sliced and separated, garlic, minced, steamed greens, such as swiss chard or spinach, for serving20 min, 11 ingredients
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Grilled Sweet and Tangy Pork Chops (Patrick and Gina Neely)thick) center cut bone in pork chops and16 Morethick) center cut bone in pork chops, seasoning salt , recipe follows, sweet and tangy glaze , recipe follows, kosher salt, onion powder, freshly ground black pepper, garlic powder, celery seed, cayenne pepper, smoked paprika, apple cider vinegar, real maple syrup, ketchup, dijon mustard, worcestershire sauce, hot pepper sauce (recommended : tabasco), kosher salt and freshly ground black pepper29 min, 17 ingredients
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Cider-Glazed Pork Chopsapple juice, divided, low-sodium soy sauce, brown sugar and9 Moreapple juice, divided, low-sodium soy sauce, brown sugar, kosher salt, garlic clove, minced, dried thyme, bone-in center-cut loin pork chops (about 3/4 inch thick ), freshly ground black pepper, olive oil, divided, sliced shallots, cider vinegar, chopped fresh parsley37 min, 12 ingredients
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Honey-Glazed Pork Chops With Mashed Sweet Potatoes (Food Network Kitchens)juice of 1 large orange (about 1/2 cup) and9 Morejuice of 1 large orange (about 1/2 cup), extra-virgin olive oil, chopped fresh thyme, worcestershire sauce, kosher salt, bone-in center-cut pork chops (about 1 3/4 lb total ), honey, sweet potatoes (about 8 oz each), unsalted butter40 min, 10 ingredients
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Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze (Emeril Lagasse)green apple chutney , recipe follows or use good-quality ... and30 Moregreen apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt2 hour 10 min, 31 ingredients
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