438 pork chops white cream Recipes

rice, white , long grain, regular, water, black pepper, mixed vegetables, boneless pork chops, cream of chicken soup , campbells

pork chops, garlic clove, minced (to taste), caraway seed, crushed, hungarian paprika (use only hungarian mild paprika. it is available at most larger stores and at specialty shops.), salt, pepper, dry white wine, sour cream (optional)

white wine (resiling), water, chicken bouillon, pork chops (center cut, bone-in, or thick cut will work), cream of mushroom soup, milk, cooked brown rice

uncooked white rice, dry onion soup mix, condensed cream of mushroom soup, water, green bell pepper, sliced in rings, onion, sliced into rings, pork chops

cream of mushroom soup, white wine, honey mustard, minced garlic (i used more- personal preference), pork chops (3/4 in thick ), salt, pepper

pork chops, boneless, onions, sliced thick, salt, pepper, butter, condensed cream of mushroom soup, white wine

boneless pork chops, salt & pepper, white and wild rice mix , such as uncle bens, mushrooms or 8 oz fresh sliced, chicken bouillon granule, condensed cream of mushroom soup, water, seasoning, from packet in rice mix

pork chops, garlic powder, seasoning salt, all-purpose flour, eggs, beaten, italian-style seasoned bread crumbs, condensed cream of mushroom soup, non-fat milk, white wine

thick pork chops, bone in is best, cream of mushroom soup, baby white pearl onion, sliced fresh mushrooms, crumbled blue cheese, butter, butter, nutmeg, garam masala, onion powder, salt , to taste, pepper , to taste

boneless pork chops (1/2 inch thick ), fat-free cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon, garlic, minced, thyme

salt, paprika, fresh ground black pepper, pork chops (originally called for pork rib chops i used boneless center cut chops), olive oil, butter (i actually used pam spray for oil and ), lemon, cut into wedges, butter, onion, diced, garlic, minced, button mushrooms, sliced 1/2 inch thick, fresh thyme, lemon , zest of (i used way more), white wine (had no wine, used sherry), chicken broth (i only used about a cup), heavy cream (i used about 1/2 cup land o lakes fat free half & half), salt (didn tsp use), fresh ground black pepper (used a dash of cayenne instead)

boneless pork chops (5 oz each), fresh rosemary, minced, all-purpose flour, olive oil, garlic, sliced, canned low sodium chicken broth, dry white wine, whipping cream, raspberry vinegar or 4 tsp red wine vinegar

olive oil, pork chops, fat cut off if you prefer, shallots, thinly sliced, red wine vinegar, white wine, coarse grain mustard, light cream

pork tenderloin (3/4 lb), dried thyme, butter, divided, chopped red onion, apple, peeled and thinly sliced, apple juice or apple brandy, divided, white wine or reduced-sodium chicken broth, reduced-sodium chicken broth, cornstarch, salt, pepper, half-and-half cream, dijon mustard

pork chops or 4 chicken thighs, butter, canola oil, cream of mushroom soup (i use healthy request), low sodium chicken broth, white rice (uncooked ), onion, coarse chop, seasoning salt, garlic powder, pepper, paprika

pork chops, mushrooms, sliced and drained, cream of celery soup, water, thyme, crushed, whole white onions, carrot, sliced, oil for browning meat

pork chops, garlic clove (minced ), caraway seed (crushed ), hungarian paprika (mild *), salt, pepper (as desired), dry white wine, sour cream (optional)

shortening, pork chops, egg, beaten, all-purpose flour, salt and pepper, onion, sliced, sliced fresh white mushroom, cream of mushroom soup, condensed cream of mushroom & garlic soup, white wine (i use chardonnay), milk