Directions:
- In large bwl cmbine coup, wine, honey-mustard, minced garlic, little salt and mix well.
- Place pork chops, sprinkled with a bit of pepper, in a sprayed 5 qt (5L) crockpot and spoon mixture over chops.
- Cover and cook on low for 5-6 hours.
- To serve- lift from crockpot, stir sauce to mix well and serve with chops.
- I am serving over egg noodles.
- Optonal: to serve with potatoes- cut up into quarters-3 potatoes and place in slow cooker before adding pork chops. mmmmmm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.56 Kcal (245 kJ) | ||
| Calories from fat | 4.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.53g | 1% | |
|---|---|---|---|
| Cholesterol | 0.24mg | 0% | |
| Sodium | 300.19mg | 13% | |
| Potassium | 33.44mg | 1% | |
| Total Carbs | 10.16g | 3% | |
| Sugars | 4.48g | 18% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 0.33g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 127.94 Kcal (536 kJ) | ||
| Calories from fat | 10.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.16g | 1% | |
|---|---|---|---|
| Cholesterol | 0.52mg | 0% | |
| Sodium | 655.86mg | 13% | |
| Potassium | 73.05mg | 1% | |
| Total Carbs | 22.2g | 3% | |
| Sugars | 9.78g | 18% | |
| Dietary Fiber | 0.67g | 1% | |
| Protein | 0.72g | 1% | |
| Vitamin C | 1.4mg | 1% | |
| Calcium | 19.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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