80928 polenta cilantro corn salsa Recipes
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ripe avocado, cut into 1/4-inch dice, fresh lime juice and6 Moreripe avocado, cut into 1/4-inch dice, fresh lime juice, ripe red tomato, seeded and cut into 1/4-inch dice, ear sweet corn, shucked, scallion , both white and green parts, trimmed and finely chopped, or 3 tbsp diced sweet onion, jalapeno peppers or serrano peppers, seeded and minced (for a hotter salsa, leave the seeds in), chopped fresh cilantro, coarse salt (kosher or sea) and freshly ground black pepper8 ingredients
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chickpeas, drained (garbanzo beans) and7 Morechickpeas, drained (garbanzo beans), whole kernel corn, drained, black beans, drained (i also rinse mine), rotel , do not drain (2 cans lime and cilantro and 1 can extra hot), diced avocados (depends on how much you like avocado!), powdered italian salad dressing mix , prepared according to package (i use kroger brand and prepare it with olive oil and balsamic vinegar), basil (to taste), oregano (to taste)15 min, 8 ingredients
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The Parker's Not-Grilled Corn Salsacorn husks, mayonnaise (reduced fat , or regular) and6 Morecorn husks, mayonnaise (reduced fat , or regular), parmesan cheese, grated, red bell pepper, chopped, serrano chili, minced (can be substituted for a jalepeno or 1/8 tsp cayenne pepper), lime, extra virgin olive oil or 1/2 tsp butter, garlic salt15 min, 8 ingredients
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Corn Salsacanola oil, ears corn, red bell pepper, orange bell pepper and6 Morecanola oil, ears corn, red bell pepper, orange bell pepper, jalapeno pepper, red onion, chopped, fresh parsley, chopped, fresh lime juice, canola oil, salt4 hour 30 min, 10 ingredients
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Corn Fungus Tamales: Tamales de Huitlacoche (Aaron Sanchez)instant corn flour ( masa harina), warm water and6 Moreinstant corn flour ( masa harina), warm water, vegetable shortening, chicken stock, huitlacoche or 2 cups of fresh (mexican truffle from the fungus of ears of corn), roughly chopped cilantro, corn husks, cotija or queso anejo1 hour 30 min, 8 ingredients
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Corn Salsawhole kernel corn, rinsed and drained and7 Morewhole kernel corn, rinsed and drained, chopped green chiles, drained, sliced ripe olives, drained, tomato, chopped, jalapeno peppers, seeded and diced, white vinegar, olive or vegetable oil, salt8 ingredients
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Corn Salsawhole kernel corn, drained, chopped green pepper and10 Morewhole kernel corn, drained, chopped green pepper, chopped sweet red pepper, chopped red onion, tomato, chopped, sliced ripe olives, chopped pickled jalapeno peppers, juice from pickled jalapenos, vinegar, cider or red wine vinegar, garlic salt, pepper10 min, 12 ingredients
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Artichoke and Corn Salsacooked artichoke hearts (directions for preparing articho... and8 Morecooked artichoke hearts (directions for preparing artichokes hearts is below), ears of corn (skip step 1) or 1/2 cup frozen corn, thawed (skip step 1), red bell pepper , roasted and diced, onion, diced, jicama, peeled and diced, serrano chilies, seeded and minced, fresh cilantro, chopped, limes , juice only, salt and pepper, to taste55 min, 9 ingredients
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Pan-Roasted Corn Salsaolive oil, fresh corn kernels , from about 3 ears of corn and7 Moreolive oil, fresh corn kernels , from about 3 ears of corn, tomato, seeded, diced (about 3/4 cups), green onion, chopped, fresh cilantro, chopped, red onion, finely diced, fresh lime juice, jalapeno chile, with seeds, minced, garlic cloves, minced20 min, 9 ingredients
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Jim's Corn Salsatomato, chopped in large pieces and9 Moretomato, chopped in large pieces, vidalia onion, chopped in large pieces, green pepper, chopped in large pieces, fresh curly-leaf parsley (a), fresh cilantro (b), grilled ear of corn , stripped from cob (cup), sour cream, lime , juice of, salt, pepper45 min, 10 ingredients
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Mel's Corn Salsafrozen corn (thaw and drain), black olives (drained ) and10 Morefrozen corn (thaw and drain), black olives (drained ), red bell pepper (chopped ), green pepper (chopped ), tomatoes (seeded and chopped ), onion (chopped ), avocados (chopped ), garlic cloves (minced ), lemons , juice of, cider vinegar, oregano, fresh cilantro (chopped )45 min, 12 ingredients
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Roasted Supersweet Corn Salsaears husked fresh supersweet corn, olive oil, divided and6 Moreears husked fresh supersweet corn, olive oil, divided, black beans, drained and rinsed, chopped red sweet bell pepper, chopped fresh cilantro, fresh lemon juice, hot pepper sauce, salt12 min, 8 ingredients
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Black Bean Corn Salsafrozen corn thawed, black beans rinsed and drained and8 Morefrozen corn thawed, black beans rinsed and drained, green pepper chopped, red pepper chopped, jalapeno chopped fine, juice of 2 limes, canola oil, cumin, salt, fresh chopped cilantro10 ingredients
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Artichoke And Corn Salsaear of corn cooked and9 Moreear of corn cooked, freshly cooked medium artichokes with hearts diced and leaves separated and left whole, diced roasted red bell pepper, red onion diced, peeled diced jicama, serrano chilies seeded and minced, fresh cilantro finely chopped, limes juiced, salt, freshly ground black pepper10 ingredients
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Black Bean & Corn Salsagreen onions-chopped, black beans-rinsed & drained and7 Moregreen onions-chopped, black beans-rinsed & drained, corn-drained, chopped cilantro, green bell pepper-chopped, red bell pepper=chopped, quartered grape tomatoes, ranch dressing (home made is best but not necessary), tobasco30 min, 9 ingredients
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