144273 poblano spinach black goat Recipes

fresh beets, balsamic vinegar, honey, dijon mustard, salt, pepper, olive oil, fresh baby spinach, fresh goat cheese, crumbled, chopped walnuts, toasted, pepper , optional

balsamic vinegar, dark sesame oil, extra virgin olive oil, washed baby spinach, black pepper, sliced prosciutto, goat cheese, crumbled

pears, peeled and sliced, butter, beef tenderloin roast (2-1/2 lb), fresh arugula or baby spinach, crumbled goat cheese, minced fresh parsley , basil and tarragon, olive oil, salt, pepper, shallots, finely chopped, butter, sherry, reduced-sodium beef broth, minced fresh tarragon, cornstarch, cold water

mild pepper jelly, olive oil, salt, dijon mustard, baby spinach leaves, goat cheese, sliced, chopped walnuts

vegetable oil, onion, garlic, coriander, cumin seeds, black beans, frozen spinach, enchilada sauce, corn tortillas, mozzarella cheese, low fat, sharp cheddar cheese

onion, chopped small, olive oil, frozen chopped spinach, black-eyed peas, drained and rinsed, lemon , juice of (or 2-3 tbsp juice), allspice (to taste), salt (to taste)

olive oil, onion, chopped, garlic clove, crushed red pepper flakes, black beans, drained and rinsed, taco seasoning, cumin, baby spinach, corn tortillas, vegan mozzarella cheese or 2 -3 cups , shredded, fresh salsa (homemade is best )

eggs, lightly beaten, ricotta cheese, frozen chopped spinach, thawed and well drained, chopped fresh cilantro, salt, shredded monterey jack cheese with peppers, divided, black beans, rinsed and drained, pasta sauce, ground cumin, precooked lasagna noodles, garnish: chopped fresh cilantro

fresh baby spinach, black beans, rinsed and drained, chopped sweet yellow pepper, tomatoes, cut into wedges, shredded zucchini, shredded cheddar cheese, chopped walnuts, toasted, salad dressing of your choice

frozen corn, thawed, black beans, rinsed and drained, frozen chopped spinach, thawed and squeezed dry, shredded reduced-fat mexican cheese blend, chopped green chilies, drained, green onions, chopped, ground cumin, chili powder, pepper, egg roll wrappers, salsa and reduced-fat ranch salad dressing, optional

spinach, black beans, bell pepper, asian pear, hardboiled egg, avocado, dry roasted peanuts, carrot

balsamic vinegar, dark sesame oil, extravirgin olive oil, washed baby spinach, black pepper, sliced parma prosciutto, goat cheese, crumbled

poblano peppers, stalk celery, onion, divided, olive oil, granulated garlic, cumin, oregano, black beans, bean stock, vegetable broth, stewed tomatoes

crusty bread, 1-inch-thick, boneless ham steak, peaches, halved, extra-virgin olive oil, salt and pepper, avocado, buttermilk, fresh lemon juice, baby spinach, crumbled goat cheese

frozen chopped spinach, butter, flour, chopped onions, evaporated milk, water (from cooking spinach), black pepper, garlic salt, salt, jalapeno pepper cheese, worcestershire sauce, cayenne pepper

pizza dough, refrigerated, provolone cheese, sliced, olive oil, onion, chopped, garlic clove, finely chopped, white mushroom, sliced, baby spinach, black olives, drained and sliced, tomato paste, salt, ground black pepper

butter, onion, finely chopped, spinach, prosciutto, chopped (optional), goat cheese, salt, black pepper, plain croissants, cut in half, aged goat cheese, coarsely grated (i use gruyere)

olive oil, garlic cloves, minced, fat-free , less-sodium vegetable broth (such as swanson certified organic), chopped drained oil-packed sun-dried tomato halves, ground cumin, black beans, rinsed and drained, fresh baby spinach, water, uncooked polenta, butter, salt, crumbled goat cheese, cracked black pepper (optional)