64936 planked salmon hoisin mustard glaze Recipes
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hickory chips, hoisin sauce, seasoned rice vinegar and14 Morehickory chips, hoisin sauce, seasoned rice vinegar, bourbon, maple syrup, grated peeled fresh ginger, fresh lime juice, chili paste with garlic, garlic, minced, pork tenderloin, trimmed, salt, fresh ground black pepper, wasabi , to taste, mayonnaise, rice crackers, cilantro, to garnish35 min, 17 ingredients
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Baked (Or Grilled) Cedar-Plank Salmon (Real Simple)
salmon fillets, with skin on, light brown sugar and3 Moresalmon fillets, with skin on, light brown sugar, canola oil, dried thyme, cayenne pepper1 hour 15 min, 5 ingredients -
Cedar Plank Salmon
salmon fillet, preferably with skin on, coarse salt and3 Moresalmon fillet, preferably with skin on, coarse salt, pepper, brown sugar, special equipment : 1 piece of cedar fence board cut to the length to fit inside your grill25 min, 5 ingredients -
Salmon with Brown Sugar and Mustard Glaze (Bobby Flay)
light brown sugar, honey, butter, dijon mustard, soy sauce and5 Morelight brown sugar, honey, butter, dijon mustard, soy sauce, olive oil, grated ginger, vegetable oil, salt and freshly ground black pepper, salmon fillets, 6 oz each1 hour 45 min, 10 ingredients -
Mustard Glazed Salmon
light brown sugar or 1 tbsp. agave necter, cider vinegar and6 Morelight brown sugar or 1 tbsp. agave necter, cider vinegar, coarse-grain mustard, vegetable or sunflower oil, garlic minced, salt, pepper, salmon fillets (6 oz each) 1 1/2 inches thick8 ingredients
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