182880 pine tart rosemary cream Recipes
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butter, onion, finely chopped and10 Morebutter, onion, finely chopped, carrots, peeled, finely chopped, garlic cloves, minced, dried thyme, dried crushed red pepper, bay leaf, crushed tomatoes with added puree, canned low-salt chicken broth, whipping cream, minced fresh rosemary, grated lemon peel12 ingredients
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Lemon Tarts (Paula Deen)eggs, beaten, fresh lemon juice, sour cream, sugar and2 Moreeggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream , optional28 min, 6 ingredients
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Apricot Cheesecake Tartsbittersweet chocolate, shortening and7 Morebittersweet chocolate, shortening, frozen miniature phyllo tart shells, cream cheese,softened, sour cream, confectioners sugar, apricot nectar, dried apricots,cut in thin strips, grated chocolate30 min, 9 ingredients
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Caramel Cream Tartsegg yolks, slightly beaten, brown sugar, all-purpose flour and5 Moreegg yolks, slightly beaten, brown sugar, all-purpose flour, water, butter or margarine, vanilla extract, baked (4-inch) tart shells, cream8 ingredients
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Fudge Truffle Pecan Tartunsalted butter, softened, brown sugar , firmly packed and10 Moreunsalted butter, softened, brown sugar , firmly packed, eggs, semi-sweet chocolate chips, melted, pure vanilla extract, flour, chopped pecans, instant coffee granules, pastry crust (can make into a tart), whipping cream, granulated sugar, garnish: shaved chocolate30 min, 12 ingredients
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Mincemeat Tarts Flambesugar, peeled, finely chopped apples and12 Moresugar, peeled, finely chopped apples, cooked, drained, and crumbled ground chuck, chopped raisins, butter or margarine, molasses, salt, ground cinnamon, ground nutmeg, ground mace, brandy, baked (2 3/4-inch) tart shells, cream14 ingredients
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Blueberry Tartssugar, cornstarch, lemon juice, water and3 Moresugar, cornstarch, lemon juice, water, fresh blueberries or 1 (16-oz) package frozen blueberries, thawed and drained, baked (4-inch) tart shells, cream7 ingredients
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Miniature Coconut Tartsunflavored gelatin, sugar, salt, egg yolks, milk and5 Moreunflavored gelatin, sugar, salt, egg yolks, milk, vanilla extract, flaked coconut, baked miniature tart shells, cream, fresh strawberries, halved (optional)10 ingredients
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Brown Sugar Tartsbutter or margarine, softened, brown sugar, eggs, raisins and5 Morebutter or margarine, softened, brown sugar, eggs, raisins, chopped pecans, ground cinnamon, vanilla extract, unbaked (2 3/4-inch) tart shells, cream (optional)9 ingredients
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Dainty Lemon Tartssugar, grated lemon rind, lemon juice, butter or margarine and4 Moresugar, grated lemon rind, lemon juice, butter or margarine, eggs, beaten, tart shells, cream (optional), blueberries (optional)8 ingredients
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Glazed Strawberry Tartssugar, cornstarch, water, crushed fresh strawberries and4 Moresugar, cornstarch, water, crushed fresh strawberries, lemon juice, whole fresh strawberries, baked (2 3/4-inch) tart shells, cream8 ingredients
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Pumpkin Chiffon Tartsunflavored gelatin, boiling water, eggs, separated and9 Moreunflavored gelatin, boiling water, eggs, separated, cooked, mashed pumpkin, brown sugar, ground cinnamon, ground allspice, ground ginger, salt, sugar, baked (4-inch) tart shells, cream (optional)12 ingredients
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Pork Chop and Rosemary Cream Bakepork chops, cream of mushroom soup, chicken broth and7 Morepork chops, cream of mushroom soup, chicken broth, sour cream, ground ginger, dried rosemary, crushed, fried onions, oil, chops (for frying ), hot buttered egg noodles, salt and pepper45 min, 10 ingredients
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Pork Tenderloin with Rosemary Cream Saucepork tenderloin, fat-trimmed, olive oil or butter and8 Morepork tenderloin, fat-trimmed, olive oil or butter, dry vermouth or dry white wine, chopped fresh rosemary leaves or crumbled dried rosemary, fresh thyme leaves or dried thyme, pepper, fat-skimmed chicken broth (optional), milk, cornstarch, salt10 ingredients
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Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Saucebalsamic vinegar, water and8 Morebalsamic vinegar, water, onions, sliced thin (about 4 cups), sugar, chopped fresh rosemary leaves plus 12 sprigs, low-salt chicken broth, heavy cream, six 10-oz trout, cleaned , leaving heads and tails intact, bacon (about 1 1/2 lb), olive oil10 ingredients
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