10200 pico ceviche what you Recipes
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Fancy Ceviche with Frisee and Tomato Salsared tomato puree, canned and17 Morered tomato puree, canned, west indies creole hot pepper sauce, honey, frisee, washed and torn into pieces, extra-virgin olive oil (preferably andalusian), plus a little more for drizzling, red wine vinegar, recipe simple ceviche with herbs, recipe courtesy of david rosengarten, taste , random house, 1998), very fresh, firm, white-fleshed fish, freshly squeezed lime juice, very ripe tomatoes , about 6 oz each, west indies creole hot pepper sauce, honey, very finely minced green chili, minced cilantro leaves, plus extra leaves for garnish, minced mint leaves, minced chives, extra-virgin olive oil (preferably andalusian) for drizzling20 min, 18 ingredients
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Fried Green Plantains with Shrimp Ceviche (Emeril Lagasse)peanut oil and13 Morepeanut oil, green plantain, peeled , cut in 1/2 crosswise, and very thinly sliced lengthwise, kosher salt, plus more for seasoning, shrimp, peeled and deveined, lemons, juiced, limes, juiced, oranges, juiced, cucumber, peeled, seeded and diced into 1/4-inch pieces, red onion, finely chopped, serrano chiles, seeded and finely chopped, seeded and diced tomatoes, hass avocado, peeled, seeded, and chopped into 1/2-inch pieces, roughly chopped cilantro leaves, plus leaves for garnish, extra-virgin olive oil22 min, 14 ingredients
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Geoduck Papaya Ceviche (Bobby Flay)chopped spanish red onion, ripe papaya, seeded, and diced and7 Morechopped spanish red onion, ripe papaya, seeded, and diced, lime juice, geoduck , siphon and body meat trimmed and thinly sliced into julienne, chopped cilantro, seeded, ribbed and minced jalapeno pepper, mesclun or wild greens salad mix, extra-virgin olive oil, salt and freshly ground pepper20 min, 9 ingredients
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Grilled Mahi-Mahi, Ceviche-Style (Alton Brown)skinless mahi-mahi fillets, approximately 2 lb and9 Moreskinless mahi-mahi fillets, approximately 2 lb, kosher salt, diced red onion, freshly squeezed lime juice, freshly squeezed orange juice, minced jalapeno, dark brown sugar , packed, tequila, olive oil, freshly chopped cilantro leaves18 min, 10 ingredients
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Grouper Ceviche with Jicama and Avocado Slawskinless grouper fillets, fresh-squeezed lime juice and12 Moreskinless grouper fillets, fresh-squeezed lime juice, freshly squeezed grapefruit juice, red onion, thinly sliced, coarsely chopped cilantro leaves, jalapeno, minced, kosher salt, extra virgin olive oil, minced red onion, chopped cilantro leaves, freshly toasted and ground cumin, kosher salt and ground black pepper, jicama, peeled and sliced into matchstick size pieces, avocado, peeled, pitted and diced into 1/4-inch pieces20 min, 14 ingredients
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Habanero Laced Bahamian Cracked Conch Cevichefresh conch (preferably bahamian), lemons, juiced and9 Morefresh conch (preferably bahamian), lemons, juiced, limes, juiced, garlic clove, minced, ginger, peeled and minced, red onion, minced, red pepper, seeded and minced, yellow pepper, seeded and minced, habanero, seeded and minced, cilantro, leaves chopped, salt and pepper, to taste45 min, 11 ingredients
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Halibut Ceviche (Robert Irvine)halibut fillet, diced into 1/2-inch pieces and13 Morehalibut fillet, diced into 1/2-inch pieces, red onion, diced small, lime, juiced, rice vinegar, yellow bell pepper, stem and seeds removed and diced small, lime , zested and juiced, rice vinegar, extra-virgin olive oil, minced, fresh garlic chives, minced fresh cilantro leaves, minced, fresh mint leaves, chili flakes, salt and freshly ground black pepper, daikon radish sprouts20 min, 14 ingredients
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Halibut Ceviche Salad (Giada De Laurentiis)vegetable oil cooking spray and19 Morevegetable oil cooking spray, four 6-to-7-inch corn tortillas, extra-virgin olive oil, kosher salt, halibut fillet, skinned and cut into 1/2-inch cubes, fresh lemon juice (from 2 large lemons), fresh lime juice (from 3 to 4 large limes), zest of 1 large lemon, kosher salt, freshly ground black pepper, extra-virgin olive oil, fresh lime juice (from 2 large limes), agave, kosher salt, freshly ground black pepper, green onions , pale green and white parts only, finely sliced, tomatoes, seeded and chopped into 1/2-inch pieces, avocado, peeled, seeded and cut into 1/2-inch cubes, jalapeno, finely diced, chopped fresh flat-leaf parsley35 min, 20 ingredients
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Honduran Ceviche De Corvina (Emeril Lagasse)fresh sea bass or other firm white flesh fish fillets and13 Morefresh sea bass or other firm white flesh fish fillets, fresh lime juice, divided, fresh orange juice, coconut milk, jalapenos, seeded and diced, red bell pepper, seeded and finely diced, red onion, thinly sliced, tomato, peeled, seeded and diced, freshly chopped cilantro leaves, plus sprigs for garnish, sliced scallion, chopped chives, olive oil, salt, lettuce leaves , for serving, optional35 min, 14 ingredients
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Hot and Spicy Cholula Sea Bass Ceviche with Roasted Peppers, Grilled Masa Cakes, Roasted Corn, and Citrus Marinadesea bass , julienned, lime juice, lemon juice and12 Moresea bass , julienned, lime juice, lemon juice, orange juice, red onion , julienne, chiffonade cilantro leaves, jalapeno chiles , roasted, peeled, seeded, and chopped, red bell peppers , roasted, peeled, seeded, and chopped, yellow bell peppers , roasted, peeled, seeded, and chopped, ears corn , roasted and removed from the cob, salt and pepper, hot pepper sauce, recommended : cholula, masa harina, eggs, water , to bind40 min, 15 ingredients
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House Smoked Salmon, Potato, Grilled Stack, with Chive Mousse, garnished with Vegetable Cevichesmoked salmon, chives, sliced in half, cream cheese and10 Moresmoked salmon, chives, sliced in half, cream cheese, jicama , cut in a fine brunoise, corn, red peppers , cut in a fine brunoise, red onion , cut in a fine brunoise, juice of 1 lemon , 1 orange, 1 lime, idaho potatoes, olive oil, roasted red pepper, olive oil, dill, for garnish13 ingredients
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Island Ceviche with Pickled Onions (Alton Brown)pompano fillets, or other firm white fish fillet and20 Morepompano fillets, or other firm white fish fillet, bay scallops, vegetable oil, for coating, kosher salt and pepper, fresh lime juice , about 3 limes, solo papaya, halved and seeded, diced vidalia onion, serrano peppers, seeded and diced, jalapeno, seeded and diced, tomatoes, seeded and diced, chopped cilantro, tomato juice, white wine worcestershire sauce, capers, mexican-style hot sauce, tortilla chips , as accompaniment, pink pickled onions , recipe follows, champagne vinegar, sugar, serrano chiles, seeded, red onions, thinly sliced30 min, 21 ingredients
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Island Ceviche with Tropical Fruitraw shrimp, shelled and deveined and13 Moreraw shrimp, shelled and deveined, bay scallops , trimmed of muscle, salmon fillet, cut in 1/2- inch pieces, red pepper, diced, scallions , sliced on diagonal, jalapeno, minced, lime juice, or enough to cover, olive oil, orange juice, chopped cilantro, mango, diced, pink grapefruit , cut in sections and diced, juice reserved, orange , cut in sections and diced, juice reserved, salt and pepper32 min, 14 ingredients
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Just What the Doctor Ordered (Guy Fieri)beer, amaretto and1 Morebeer, amaretto, high alcohol content rum (recommended : bacardi 151)1 min, 3 ingredients
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Lobster and Scallop Ceviche (Bobby Flay)maine lobster, clean , dry sea scallops, oranges, juiced and11 Moremaine lobster, clean , dry sea scallops, oranges, juiced, lemons, juiced, limes, juiced, bermuda onion, sliced thin, chopped tomatoes, chopped fresh cilantro, habanero, spanish olive oil, ketchup, salt and freshly ground black pepper, avocado, for garnish, plantain chips, for garnish26 min, 14 ingredients
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Lobster and Scallop Cevichemaine lobster, clean , dry sea scallops, oranges, juiced and11 Moremaine lobster, clean , dry sea scallops, oranges, juiced, lemons, juiced, limes, juiced, bermuda onion, sliced thin, chopped tomatoes, chopped fresh cilantro, habanero, spanish olive oil, ketchup, salt and freshly ground black pepper, avocado, for garnish, plantain chips, for garnish55 min, 14 ingredients
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Lobster and Scallop Cevichecleaned taylor bay scallops and18 Morecleaned taylor bay scallops, poached and sliced maine lobster tail, red onion, halved and julienne, scallions , sliced on the bias, yellow pepper, halved and julienne, green pepper, halved and julienne, jalapeno chiles, seeded and diced, grated fresh ginger, freshly chopped cilantro leaves, freshly chopped fresh basil leaves, freshly chopped mint leaves, whole lime, juiced, navel orange, juiced, lemon, juiced, ketchup, ancho chile (reconstituted and pureed ), canola oil, toasted spiced pumpkin seeds, for garnish, salt and freshly ground black pepper40 min, 19 ingredients
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Lobster Ceviche (Susie Jimenez)live lobsters, lemons, juiced, limes, juiced and9 Morelive lobsters, lemons, juiced, limes, juiced, orange, juiced, rib celery, diced, jalapeno, diced, cucumber, diced, arugula, chopped, red onion, diced, kosher salt and freshly ground black pepper, heads radicchio, quartered, olive oil40 min, 12 ingredients
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