Directions:
- For the tortilla chips: Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Spray a small baking sheet with vegetable oil cooking spray. Set aside.
- Using a pastry brush, brush the tortillas on both sides with the olive oil and sprinkle with the salt. Cut each tortilla into 8 triangles and arrange in a single layer on the prepared baking sheet. Bake until golden and crispy, about 15 minutes.
- For the ceviche: In an 8-by-8-inch glass or ceramic baking dish, mix together the halibut, lemon juice, lime juice, lemon zest, salt and pepper. Cover the dish and refrigerate for 3 hours, stirring halfway through the refrigeration time to distribute the marinade.
- For the salad: In a medium bowl, mix together the olive oil, lime juice, agave, salt and pepper until smooth. Add the green onions, tomatoes, avocado, jalapeno and parsley. Toss until coated.
- To assemble: Divide the salad and spoon into 4 large martini glasses or 4 small salad bowls. Drain the ceviche and spoon on top of the salad. Garnish with tortilla chips before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 276.48 Kcal (1158 kJ) | ||
| Calories from fat | 176.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.56g | 30% | |
|---|---|---|---|
| Cholesterol | 51.03mg | 17% | |
| Sodium | 796.96mg | 33% | |
| Potassium | 770.26mg | 16% | |
| Total Carbs | 13.09g | 4% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 4.5g | 18% | |
| Protein | 16.58g | 33% | |
| Vitamin C | 38.2mg | 64% | |
| Iron | 0.8mg | 4% | |
| Calcium | 44.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 111.26 Kcal (466 kJ) | ||
| Calories from fat | 70.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.87g | 30% | |
|---|---|---|---|
| Cholesterol | 20.53mg | 17% | |
| Sodium | 320.7mg | 33% | |
| Potassium | 309.96mg | 16% | |
| Total Carbs | 5.27g | 4% | |
| Sugars | 1.58g | 16% | |
| Dietary Fiber | 1.81g | 18% | |
| Protein | 6.67g | 33% | |
| Vitamin C | 15.4mg | 64% | |
| Iron | 0.3mg | 4% | |
| Calcium | 17.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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