84029 petite smoked oyster stew potatoes Recipes

oyster, shucked , with liquor, milk or 1 quart fat-free half-and-half, butter, salt and black pepper, seafood seasoning (optional)

smoked oysters, onion, plain low-fat yogurt, worcestershire sauce, garlic powder, dry onion soup mix

smoked oysters, triscuit crackers, cheddar cheese, hard salami, green olives, hot sauce

oyster, with liquid, butter, melted, light cream, scalded, milk, scalded, paprika, salt, pepper

oyster, with liquid, celery, chopped fine, onion, chopped fine, pepper, worcestershire sauce, butter, evaporated milk

tomatoes,fresh or canned, oysters, diced potatoes, whole milk, salt, pepper, butter, croutons, oyster liquor

chicken-flavored stuffing mix (such as stove top), smoked oysters, drained, rinsed, and minced, chicken broth, margarine, melted, ground dried sage

bacon , rashers, smoked oysters, vegetable oil, garlic, minced

beef sausages or 8 pork sausage links, smoked oysters, halved, sliced bacon , cut into strips

plain yogurt, chopped fresh thyme, salt and pepper, flounder fillets, skin removed, cornmeal, oyster relish , recipe follows, oil for pan frying, chopped parsley, smoked oysters (canned or fresh ), sliced artichoke bottoms, chopped parsley, chopped fresh thyme, chopped red bell pepper, olive oil, lemon juice, creole spice

smoked sausage, sliced, potatoes, cubed into 1 pieces, onion, chopped, green onions, dry roux, water, chicken bouillon cubes, salt & pepper

oysters (i like daufuski s brand), evaporated milk, chicken broth (canned , fat-free or homemade), butter, salt and pepper

smoked oysters, cream cheese, softened, mayo, sliced black olives, drained, lemon juice, hot sauce, onion powder

oysters, butter, garlic, worcestershire sauce, half and half

oysters with their liquid reserved, half-and-half or heavy cream increase as needed, butter, dry white wine or sherry, whole onion - medium diced, garlic minced, salt, white pepper ground, mushrooms sliced , optional

potatoes (cubed ), stalk celery (diced ), water, evaporated milk, salt, dozen raw oysters (reserve 1/4 cup liquor from oysters), parsley , flades, green onions (sliced ), butter or 1/4 cup margarine