125 perch Recipes

  • Fish Soup With Fennel
    fennel bulb, onion, extra virgin olive oil, water and
    5 More
    fennel bulb, onion, extra virgin olive oil, water, instant dashi stock (japanese fish broth), ground cayenne pepper (optional or to taste), salt, dry white wine, fresh fish fillet (e.g. cod, haddock, ocean perch, monk fish)
    45 min, 9 ingredients
  • Deep Fried Fish Bites
    ocean perch fillets or 1 lb other white fish fillet and
    14 More
    ocean perch fillets or 1 lb other white fish fillet, water, to cover, egg, mayonnaise, worcestershire sauce, sweet pickle relish, parsley flakes, salt, pepper, onion powder, dry breadcrumbs, milk, eggs, water, breadcrumbs
    16 min, 15 ingredients
  • Fish Fillets Italiano
    chopped onion, olive oil, garlic clove, minced and
    8 More
    chopped onion, olive oil, garlic clove, minced, diced zucchini, sliced fresh mushrooms, dried oregano, dried basil, tomato sauce, tomato paste, cod , perch or haddock fillets, shredded parmesan cheese
    45 min, 11 ingredients
  • Pretzel Pan Fried Fish
    thawed perch fillets or 1 lb cod fish fillet, flour, salt and
    4 More
    thawed perch fillets or 1 lb cod fish fillet, flour, salt, black pepper, eggs, crushed pretzel, butter or oil
    20 min, 7 ingredients
  • Fish Baked A La Russse
    fish (pike,cod, cat- , perch)., potatoes par-boiled . and
    5 More
    fish (pike,cod, cat- , perch)., potatoes par-boiled ., sour cream add more if you need too., flour ., oil ., cheese ., salt .
    8 ingredients
  • Instead of Frying Fish
    walleye , perch or pike fillets, milk and
    5 More
    walleye , perch or pike fillets, milk, crushed potato chips, grated parmesan cheese, dried thyme, dry bread crumbs, butter, melted
    25 min, 7 ingredients
  • Crunchy-Coated Walleye
    king arthur unbleached all-purpose flour, paprika, salt and
    8 More
    king arthur unbleached all-purpose flour, paprika, salt, pepper, onion powder, garlic powder, eggs, walleye , perch or pike fillets, mashed potato flakes, vegetable oil, tartar sauce and lemon wedges, optional
    20 min, 11 ingredients
  • Mediterranean Baked Fish
    olive oil, red onion, sliced, whole tomatoes, bay leaf and
    11 More
    olive oil, red onion, sliced, whole tomatoes, bay leaf, garlic clove, minced, dry white wine, lemon juice, orange juice, orange peel, grated, fennel seed, crushed, dried oregano, dried thyme, dried basil, fresh coarse ground black pepper, fish fillet (sole, flounder, sea perch)
    55 min, 15 ingredients
  • Flensburg Style Fish Soup
    eel, salmon, ocean perch, monkfish or anglerfish, mussels and
    19 More
    eel, salmon, ocean perch, monkfish or anglerfish, mussels, cooked prawns, carrots, celery root (celeriac), leek, green onions, tomatoes, cucumbers, parsley root or hamburg parsley, dry white wine, anise liquor (like pernod), salt, pepper, curry powder, cayenne pepper, juice of 1 lemon, fresh basil, bay leaf, onion, lard
    25 min, 24 ingredients
  • Pan Fish With a Twist Pan Fish With a Twist
    salted pretzels, eggs, beaten, evaporated milk (1 can) and
    4 More
    salted pretzels, eggs, beaten, evaporated milk (1 can), beer or 3 tbsp club soda, sunfish perch or 2 1/4 lbs other fillets, skin removed, olive oil, lemon (cut into wedges)
    16 min, 7 ingredients
  • Fresh Coconut Ceviche Fresh Coconut Ceviche
    fresh coconut, fresh coriander, chopped, chives, chopped and
    7 More
    fresh coconut, fresh coriander, chopped, chives, chopped, lime , juice and zest of, thai red chili peppers, chopped, good quality coconut milk or 1 (398 ml) can pure creamed coconut, red onion, finely chopped, white fish , such as tilapia or 2 lbs perch, good quality crab claw meat, fresh lemon juice
    1 hour 15 min, 10 ingredients
  • Fish soup a la Kainuu Fish soup a la Kainuu
    water or 1 1/2 liters fish stock, onion, allspice berries and
    6 More
    water or 1 1/2 liters fish stock, onion, allspice berries, salt, potatoes, filleted fish (salmon, whitefish, pike, perch), dill, chives, chopped parsley
    25 min, 9 ingredients
  • Pecan-Crusted Grouper Pecan-Crusted Grouper
    chopped pecans, toasted, chopped onion, curry powder, salt and
    8 More
    chopped pecans, toasted, chopped onion, curry powder, salt, ground cumin, ground red pepper, fat-free saltine crackers, crushed, garlic clove, minced, butter, melted, worcestershire sauce, grouper or perch fillets (1/2 inch thick)
    12 ingredients
  • Fisherman's Specialty Fisherman's Specialty
    eggs, lemon-pepper seasoning, divided and
    3 More
    eggs, lemon-pepper seasoning, divided, bluegill or perch fillets (2 to 3 oz each), crushed saltines (about 30 crackers), vegetable oil
    20 min, 5 ingredients
  • Flounder with Pimiento Flounder with Pimiento
    lemon, diced pimiento, drained and
    4 More
    lemon, diced pimiento, drained, flounder fillets (or other white fish fillets such as orange roughy, cod, or perch), butter-flavored cooking spray, extraspicy salt-free herb -and-spice blend (such as mrs. dash), oregano sprigs (optional)
    6 ingredients
  • Flounder in Orange Sauce Flounder in Orange Sauce
    low-sugar orange marmalade, orange juice, ground ginger and
    3 More
    low-sugar orange marmalade, orange juice, ground ginger, sliced green onions (about 3 medium), flounder fillets (or orange roughy, cod, or perch)
    6 ingredients
  • Fish Stew With Vegetables Fish Stew With Vegetables
    tomato sauce, water, uncooked rice, carrots, thinly sliced and
    7 More
    tomato sauce, water, uncooked rice, carrots, thinly sliced, onion, thinly sliced, salt, cayenne pepper, frozen okra (or fresh if available now), frozen green beans (or fresh if you prefer ), sliced cabbage, catfish fillets, cut into chunks (perch or bass can also be used)
    40 min, 11 ingredients
  • Fish Baked in Vine Leaves Fish Baked in Vine Leaves
    olive oil, freshly squeezed lemon juice and
    8 More
    olive oil, freshly squeezed lemon juice, fennel bulb, halved lengthwise and very thinly sliced crosswise, leaves reserved and, coarse salt, freshly ground black pepper, white fish fillets, such as red snapper, bass, halibut, perch, mullet or pike, vine (grape) leaves packed in brine, well rinsed, thick) slices lemon, halved, olive oil, for drizzling
    1 hour , 10 ingredients




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