4467 pepper swiss cheese Recipes
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swanson chicken broth (regular, natural goodness or certi... and8 Moreswanson chicken broth (regular, natural goodness or certified organic), cornstarch, garlic, halved, dry white wine, lemon juice, shredded swiss cheese*, at room temperature, ground nutmeg, ground black pepper to taste, french bread, cubed25 min, 9 ingredients
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water, butter , cut into pieces, flour, eggs and9 Morewater, butter , cut into pieces, flour, eggs, grated swiss cheese, salt, ground white pepper, grated nutmeg, cayenne pepper, parsley sprigs, cleaned and dried, tomato basil sauce or shallot & parsley dip (see my recipe), oil for deep frying, sesame seeds for dusting8 min, 13 ingredients
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Swiss Cheese Souffle Breadall-purpose flour, sugar, salt and10 Moreall-purpose flour, sugar, salt, dry active yeast (7g which equals 1 package) or 1/4 oz fast-rising active dry yeast (7g which equals 1 package), butter, water, milk, egg, swiss cheese , greated (1 cup), garlic clove, finely chopped, butter, softened, parmesan cheese , greated (optional), fresh cracked pepper2 hour 25 min, 13 ingredients
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Lib Wilhem's Swiss Cheese Slaw Peppers Spreadswiss cheese, finely shredded and5 Moreswiss cheese, finely shredded, green onions with top, chopped, chopped banana pepper, chopped jalapeno pepper, miracle whip, head cabbage , hollowed out for serving bowl10 min, 6 ingredients
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Swiss Cheese Soupchicken broth, beef broth, water, onions, potatoes, celery and6 Morechicken broth, beef broth, water, onions, potatoes, celery, sliced mushrooms, butter, flour, parsley, swiss cheese, salt and pepper1 hour , 12 ingredients
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Swiss Cheese Saucebutter, flour, half-and-half cream (or use full-fat milk) and4 Morebutter, flour, half-and-half cream (or use full-fat milk), grated swiss cheese, worcestershire sauce, tabasco sauce or louisanna hot sauce, salt and pepper10 min, 7 ingredients
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Swiss Cheese Ballsbutter, flour , plus additional for rolling balls and6 Morebutter, flour , plus additional for rolling balls, hot milk, swiss cheese, grated, salt and pepper, nutmeg, egg yolks, oil (for deep frying)2 hour , 8 ingredients
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Swiss Cheese Saucebutter, all-purpose flour, milk, shredded swiss cheese and2 Morebutter, all-purpose flour, milk, shredded swiss cheese, salt, pepper6 ingredients
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Swiss Cheese Spreadgrated swiss cheese, heavy cream, butter and4 Moregrated swiss cheese, heavy cream, butter, kirsch (or brandy or dry white wine), salt, pepper, nutmeg10 min, 7 ingredients
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Swiss Cheese Spreadgrated swiss cheese, mayonnaise, mayonnaise, minced onions and6 Moregrated swiss cheese, mayonnaise, mayonnaise, minced onions, minced celery, minced cooked bacon (i used 8 slices today, and dh thought it was great, but i thought it a bit much), bacon grease (i ll try leaving this out next time(i was after flavor and spreadability), salt (add in increments, tasting for preference), cayenne pepper, garlic powder1 hour 30 min, 10 ingredients
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Swiss Cheese Fonduereduced-calorie margarine, all-purpose flour and10 Morereduced-calorie margarine, all-purpose flour, garlic powder, ground white pepper, evaporated skimmed milk, shredded reduced-fat swiss cheese, dry white wine, low-sodium worcestershire sauce, hot sauce, french bread, cut into 1-inch cubes, red delicious apples, cut into wedges, granny smith apples, cut into wedges12 ingredients
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Swiss Cheese Chickenboneless skinless chicken breast halves (4 oz each) and8 Moreboneless skinless chicken breast halves (4 oz each), king arthur unbleached all-purpose flour, pepper, salt, swiss cheese, cut in half, butter, chicken broth, white wine or additional chicken broth, dried oregano30 min, 9 ingredients
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