236 penne with mushrooms and red for Recipes

tomatoes, coarsely chopped, cremini mushrooms, very large red onion, thinly sliced (about 3 cups), extra virgin olive oil, divided, sherry wine vinegar, chicken, 4 1/2 to 5 lb cut into 8 pieces, excess fat trimmed, chopped fresh rosemary, divided, dry red wine, diced tomatoes with juice, chicken broth, sliced basil, divided, drained capers, divided, gemelli pasta or 12 oz penne, freshly cooked

links chorizo sausage (such as johnsonville), penne pasta, butter, garlic, minced, heavy whipping cream, crushed red pepper flakes, grated parmesan cheese, butter, onion, sliced, red bell pepper, sliced, button mushrooms, stems trimmed, salt and pepper to taste

olive oil, red wine vinegar, salt, pepper, zucchini, cut into bite size pieces, fresh mushrooms, quartered, onion, chopped, red bell pepper, seeded, cored and cut into bite size pieces, green bell pepper, seeded, cored and cut into bite size pieces, dried basil, penne pasta, cooked, tomatoes, seeded and cut into bite size pieces, sharp cheddar cheese

extra virgin olive oil, portabella mushroom caps, halved and cut into 1/2-inch slices, red bell peppers, seeded and chopped, red onion, chopped, balsamic vinegar, salt and pepper, garlic cloves, minced, pasta (campanelle, fusilli or penne), tomatoes, halved, fresh basil, chopped

sweet italian sausage (any flavor ), chopped onion, diced garlic cloves, chopped green pepper , and, red pepper, chicken broth, beer, portabella mushrooms, scallions , chopped keeping the greens for topping, penne pasta, crushed salt, cracked black pepper, lemon pepper, basil, cinnamon, drained diced tomatoes, parsley, parmesan cheese, you may also use 1/2cup . tomato sauce

yellow onion, chopped, garlic, minced or 4 tsp minced garlic (from a jar), olive oil, fresh mushrooms, sliced (your favorite variety), tomato sauce or 2 cups canned italian tomatoes, sliced black olives, crushed red pepper flakes, cooked penne pasta or 4 cups ziti pasta, grated parmesan cheese

extra virgin olive oil, boneless skinless chicken breast halves, diced pancetta, garlic cloves, minced, portobello mushroom caps, sliced, dry white wine, chicken broth, new potatoes, unpeeled, each cut into 12 wedges, red bell peppers , cut into 3/4-inch pieces, green bell pepper , cut into 3/4-inch pieces, salt, fresh ground pepper, chopped fresh rosemary, penne (tube-shaped pasta), freshly grated parmigiano-reggiano cheese

lean ground beef, onion, chopped, minced fresh garlic (or to taste), green bell pepper, chopped, red bell pepper, chopped, salt and pepper (i use seasoning for this), fresh mushrooms, sliced (or to taste), parmesan cheese (or to taste), favorite spaghetti sauce (can use more ), uncooked noodles (use larger pasta like spaghetti or penne), cheddar cheese, shredded (or to taste), mozzarella cheese, shredded (or to taste), sliced pepperoni (or to taste)

crushed tomatoes, water, garlic cloves, tomato paste, dried basil, boneless skinless chicken breast, olive oil, salt and pepper, yellow onion, sliced (optional), sliced mushrooms (optional), parmesan cheese (optional), red wine (optional), pasta (spaghetti, angel hair, penne, etc)

olive oil, garlic, minced, fresh chilies, red bell peppers or 1 green bell pepper, diced, mushrooms , sliced into thin tsp s, chopped tomato, oregano, chunk tuna, scallions, chopped ((spring onions)), salt and pepper, sour cream or low-fat , to serve (optional), penne, cooked (two servings)

uncooked penne pasta, italian sweet sausage links (1 lb), italian hot sausage links (1/2 lb), sliced fresh mushrooms, sweet red peppers , cut into 1-inch pieces, onion , cut into 1-inch pieces

uncooked penne pasta, spaghetti sauce, divided, sliced pepperoni, sliced mushrooms, drained, chopped green pepper, chopped onion, grated parmesan cheese, garlic powder, salt, pepper, crushed red pepper flakes, tomato sauce, shredded part-skim mozzarella cheese

olive oil, garlic cloves, pressed, onion, diced, dried rosemary, dried parsley flakes, dried oregano , preferably greek, coarse salt, chicken thighs, chicken breast halves, red wine vinegar, canned whole tomatoes, drained and seeded and halved, dried basil, green olives, sweet peppers, cored, seeded , and cut into bite sized pieces, mushrooms, cleaned and trimmed, penne pasta, cooked

uncooked penne pasta, sweet red, yellow and green pepper , cut into 1/2-inch strips, onion , cut into 1/2-inch strips, fresh mushrooms, sliced, olive oil, red wine vinegar, sugar, salt, dried basil, pepper

olive oil, onion (diced ), garlic cloves, diced, flour, milk, tomato sauce (use the small can, i think it s around 10 oz), sugar (optional), sea salt, pepper, red pepper flakes (optional), oregano, basil, zucchini , cut into slices (optional), mushrooms , also cut into fourths (optional), red bell pepper (optional), paprika (optional), olives , cut into slices (optional), penne pasta

boneless pork (can use more or less pork, cut into about 1-1/2-inch cubes, i use a boneless pork butt roast for thi), flour, seasoning salt, cayenne pepper, garlic powder, olive oil (for frying ), onions, chopped, minced fresh garlic, crushed red pepper flakes (optional or to taste), dried thyme (rubbed between fingers to release flavors), dried oregano (rubbed between fingers to release the flavors, can use less), bay leaves, tomato paste, dry red wine (can use more or less ), beef broth (undiluted ) or 2 (10 oz) cans beef consomme (undiluted), water (or use 3 cans beef broth or consomme and omit the ), worcestershire sauce, diced tomatoes (undrained ), salt and pepper, fresh small white button mushrooms, cooked rigatoni pasta or penne pasta, parmesan cheese

asparagus, broccoli, mushroom, sliced, black olives, sliced, red pepper, chopped, shrimp, cooked and peeled, olive oil, red chili pepper, crushed, penne pasta, cooked and drained, garlic cloves, minced, parmesan cheese, grated, italian parsley, chopped

multigrain penne, olive oil, button mushrooms, sliced, garlic, thinly sliced, zucchini , cut into 1/2-inch pieces, red bell pepper, sliced, balsamic vinegar