285837 penne herbed cream sauce de laurentiis Recipes

penne pasta, pancetta or good-quality bacon, cubed, chopped onion, minced garlic, diced tomatoes, kosher salt, freshly ground black pepper, red chile flakes, grated parmesan cheese

penne (tube-shaped pasta), garlic cloves, peeled, zucchini , halved lengthwise and cut diagonally into 1/2-inch slices (about 7 cups), grated fresh parmesan cheese, divided, extra-virgin olive oil, chopped fresh or 1 tsp dried marjoram, salt, black pepper, part-skim ricotta cheese

penne pasta, quartered cherry tomatoes, chopped green pepper, chopped green onions, sliced ripe olives, drained, italian salad dressing, coarsely ground pepper, dill weed , garlic salt and lemon-pepper seasoning

plain yogurt, sour cream, chopped fresh parsley, chopped fresh cilantro, chopped green onion, celery salt

butter, mushrooms, drained, all-purpose flour, salt, white wine, chicken broth, egg, heavy cream

cheese-filled tortellini, oil, butter, garlic cloves, peeled and minced, half-and-half, chicken broth, cornstarch, pepper, olive, sliced, herbs , of your choice rosemary, basil, dill, marjoram, oregano

olive oil, vidalia onion, diced, chili pepper, sliced in half, bay leaf, garlic cloves, minced, fresh parsley, tarragon , rough chopped, oregano , rough chopped, thyme , rough chopped, lemon , juice of, white wine, mussels , scrubbed discard any that are not alive, butter, fresh herb (to garnish ), lemon slice (to garnish )

boneless skinless chicken breast half, fresh basil leaf (or other green , beet green, swiss chard, spinach, oregano, enough to cover each breast), walnuts, finely chopped, light boursin cheese, room temperature (or 2.5 oz of other herbed cream cheese), breadcrumbs, parmesan cheese (freshly grated ), egg, beaten well, salt, pepper

penne rigate, bacon, alfredo, flat-leaf parsley chopped, garlic minced, parmesan cheese grated

penne pasta, uncooked (about 3 1/4 cups), olive oil, divided, lemon juice, chopped almonds, vegetable cooking spray, sliced purple onion (about 1 medium), minced garlic (about 2 cloves), tightly packed fresh spinach leaves, trimmed and thinly sliced (about 1/2 package trimmed , washed fresh spinach), salt, ground pepper

light sour cream, light mayonnaise, chopped fresh rosemary, extra-virgin olive oil, prepared horseradish, dijon mustard, salt

penne rigate, mascarpone cheese, sherry vinegar, extra-virgin olive oil, young green beans, cut into 1 1/2-inch lengths and blanched until al dente, zucchini , cut into 1 1/2 -by-1/3-inch sticks, shallots, thinly sliced, boneless smoked chicken breast--skinned , trimmed of fat and shredded, crushed red pepper, salt, minced parsley

penne, arugula (about 2 bunches), stems removed , leaves torn into pieces, head radicchio (about 6 oz), torn into pieces, drained capers, olive oil, balsamic vinegar, salt, fresh-ground black pepper, sliced cooked roast beef , cut into strips, chunk parmesan cheese , or 3 tbsp grated parmesan

penne (short tubular pasta), uncooked, vegetable cooking spray, sweet red pepper, seeded and cut into 4 pieces, sweet yellow pepper, seeded and cut into 4 pieces, green pepper, seeded and cut into 4 pieces, fat-free balsamic vinaigrette, cannellini beans, drained, crumbled feta cheese, fresh basil sprigs (optional)

penne pasta, garlic cloves, minced, olive oil, oil-packed sun-dried tomatoes, drained and thinly sliced, minced fresh parsley, chive blossoms, broken into florets, minced chives, assorted edible flower petals

pine nuts , soaked 1 hour or more, extra-virgin olive oil, shallots, peeled and diced, zest of 1 lemon, freshly squeezed lemon juice, nutritional yeast, sea salt, freshly ground black pepper, minced rosemary, freshly squeezed lemon juice, filtered water, sea salt, garlic, peeled, freshly ground black pepper, beets (2 inches in diameter or more), peeled, macadamia oil , or other nut oil, or extra-virgin olive oil, freshly squeezed lemon juice, sea salt, high-quality aged balsamic vinegar, microgreens or other herbs, for garnish

butter, all-purpose flour, milk, herbed cream cheese, grated swiss cheese (grated ), salt (or to taste), pepper, nutmeg, baking potatoes, peeled ,cut into 1/4 inch slices (about 5 medium), grated parmesan cheese

salmon fillets (1-1/2 lb), garlic oil, salt and pepper, garlic & herb spreadable cheese (i used alouette), water, tomatoes, quartered, fresh dill, minced (in a pinch, use dried)