1429 pecan olive Recipes

deviled ham meat spread, cream cheese, softened, creamy salad dressing , e.g. miracle whip, chopped pecans, chopped black olives , liquid reserved, ground black pepper

water, uncooked brown rice, dried basil, carrots , scrubbed and cut into thin 1 inch strips, chopped onion, green onions , cut into 1 inch strips, raisins, olive oil, frozen peas, thawed, salt, pecan halves, toasted

eggs, lightly beaten, water, olive oil, all-purpose flour, sugar, pecans, chopped, sea salt, fresh rosemary, chopped, fresh orange rind, grated

cream cheese, shredded sharp cheddar cheese, whole finely chopped seeded jalapeno, chopped green onions (green parts included), chopped bell pepper (any color ), chopped green olives, garlic powder, fresh squeezed lemon juice, worcestershire sauce, chopped pecans, enough to cover ball generously

milk, olive oil, egg, brown sugar, pumpkin pie spice, vanilla extract, pumpkin puree (or use canned ), dry pancake mix, chopped pecans , and (optional) or raisins (optional)

dressing, dijon mustard, apple cider vinegar, honey, olive oil, salt and freshly ground pepper, salad, head radicchio, cored and finely chopped, heads romaine lettuce, finely chopped, a couple grilled or cooked chicken breasts, diced into 1 in. pieces, apple (gala, fuji, or pink lady) peeled, cored, and diced into small pieces, dried cranberries, candied pecans or walnut, coarsely chopped, crumbled blue, feta , or garganzola cheese (which ever is your preference), fresly ground black pepper

beets, skinless, boneless chicken breast halves, plain 2% greek-style yogurt, sriracha (hot chile sauce, such as huy fong), olive oil, divided, freshly ground black pepper, divided, kosher salt, divided, white wine vinegar, honey, shallot, minced, ears shucked corn, fresh spinach, goat cheese , cut into 6 slices, chopped toasted pecans

fresh green beans, trimmed, salt, divided, green onions, sliced (about 1/4 cup), chopped fresh rosemary, olive oil, chopped pecans, toasted, grated lemon rind, garnish: fresh rosemary sprigs

sweet onions, chopped, chopped fresh ginger, garlic cloves, minced, olive oil, peaches, cut into chunks (do not peel), granny smith apples, chopped, white wine vinegar, pitted dried cherries, granulated sugar, light brown sugar, dried sweetened cranberries, fresh lime juice (about 2 limes), brandy, salt, chopped toasted pecans

wild rice, low sodium chicken broth, water, instant brown rice, sliced green onion, garlic cloves, chopped, olive oil, lemon juice, cider vinegar, chopped parsley, salt, ground black pepper, dried sweetened cranberries, chopped pecans, chopped dried apricot, raisins

cream cheese, softened, butter, softened, black pepper, coarsely ground, stuffed green olives, chop, sharp cheddar cheese, shredded & at room temp, apple cider, room temp, smoked paprika, pecans, toasted

broccoli, crispy cooked bacon, crumbled, black olives, sliced, pecans, shredded monterey jack cheese, shredded colby cheese, parmesan cheese, pimientos, drained, green onion, chopped, ranch dressing, vinegar, sugar

extra virgin olive oil, granulated sugar, divided, brown sugar, water, salt, cinnamon, all-spice, cayenne (i used 1/2 teaspoon), ground ginger, raw mixed nuts (almonds, cashews, walnuts and pecans work well)

topping;1/3cup brown sugar, butter, chopped pecans, batter ;3/4cup wh. wh. flour, white flour, oats, brown sugar, salt, orange peel, melted butter (i use 2/3 of this olive oil,no flavour diff.), milk, egg, cinnamon, craisins, apple small cube, easily change fruit ,dry fruit,nuts to suit your taste,psylium fibre added to any flour baking at 5%/weight will make your baking lighter and fluffier)

water, uncooked brown rice, dried basil, carrots, peeled and cut into thin 1-inch strips, chopped onion, green onions , cut into 1-inch strips, raisins, olive oil, pk frozen peas, thawed, salt, pecans halves, toasted

white wine vinegar, lemon zested, lemon juice freshly squeezed, dijon mustard, kosher salt, freshly ground black pepper, olive oil, broccoli rinsed, trimmed and sliced thinly, grape tomatoes halved, pecans or hazelnuts chopped, toasted, fresh basil leaves

avocado, garlic, green onions, head lettuce, olive oil, pears, pecans, prepared mustard, roquefort cheese, salt and pepper to taste, white sugar, white sugar

onions (6 to 8 oz. each), olive oil, salt , pepper, and cayenne, white wine vinegar, pine nuts, whole , or pecans, chopped, chopped fresh chives or fresh rosemary leaves