691 pecan egg crust Recipes
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corn syrup (i use 1/2 cup light and 1/2 cup dark ) and7 Morecorn syrup (i use 1/2 cup light and 1/2 cup dark ), eggs (slightly beaten ), sugar, butter or 2 tbsp margarine, melted, vanilla, pecans, deep dish pie shells or 1 graham cracker crust, your favorite vanilla ice cream (optional)55 min, 8 ingredients
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Special Pecan piesugar, flour, milk, egg yolks, beaten, butter and3 Moresugar, flour, milk, egg yolks, beaten, butter, ground pecans, vanilla, baked pie crust30 min, 8 ingredients
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Memaw's Pecan Pielight brown sugar, all-purpose flour and6 Morelight brown sugar, all-purpose flour, margarine or 1/2 cup butter, melted, eggs, milk, vanilla, pecan halves, frozen pie crusts, thawed50 min, 8 ingredients
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Praline Pecan Pieunbaked 9-inch pie crust, brown sugar, margarine, melted and6 Moreunbaked 9-inch pie crust, brown sugar, margarine, melted, all-purpose flour, baking powder, egg, vanilla extract, pecans, coarsely chopped, cool whip topping, for garnish55 min, 9 ingredients
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Caramel Pecan Piepastry for 1 crust 9-inch pie, kraft caramels, margarine and6 Morepastry for 1 crust 9-inch pie, kraft caramels, margarine, water, sugar, eggs, beaten, vanilla, salt, pecan halves50 min, 9 ingredients
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Caramel Pecan Pieunbaked pie crust and8 Moreunbaked pie crust, individually wrapped caramels , unwrapped, butter, milk, white sugar, eggs, vanilla extract, salt, pecan halves50 min, 9 ingredients
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