44375 pecan crusted halibut Recipes

panko bread crumbs, chopped fresh parsley, chopped fresh dill, chopped fresh chives, extra-virgin olive oil, grated lemon zest, sea salt, ground black pepper, halibut fillets

flour, salt, ground red pepper, egg white, water, walnuts, toasted finely chopped, skinless halibut fillets

red potatoes, cut into chunks, garlic, minced, salt, butter, ground black pepper, hazelnuts, seasoned bread crumbs, halibut fillets, salt, olive oil, butter, butter, vegetable broth

corn flakes cereal, finely crushed, chopped fresh dill, cayenne pepper , or to taste, salt and freshly cracked black pepper to taste, halibut fillets, light mayonnaise

ribs celery, kosher salt, lemon, halved, divided, haricots verts, stem end removed, extra-virgin olive oil, garlic cloves, crushed red pepper flakes, halibut fillets, skin removed, kosher salt, thyme, leaves chopped, chives, minced, flat-leaf parsley, leaves finely chopped, heaping cup instant mashed potato flakes, egg beaten with 1 tbsp water, extra-virgin olive oil

nuts, shelled, dried oregano, dried thyme, garlic powder, halibut fillets, salt, pepper, honey, olive oil, divided, prosciutto, diced, pine nuts, fresh chard leaves, blue cheese, crumbled

thick) pieces skinless halibut fillet (about 6 oz each), whole milk, shelled pistachios (preferably turkish), finely chopped, cornmeal, salt, black pepper, extra-virgin olive oil, thick turkish or greek yogurt (8 oz), cucumber, peeled, seeded, and finely diced (3/4 cup), chopped fresh dill, chopped onion, fresh lemon juice, dried maras pepper, salt , or to taste

minced fresh cilantro, fat-free mayonnaise, serrano chili, seeded and minced, garlic clove, minced, nonfat milk, egg white, lightly beaten, corn flakes, finely crushed, all-purpose flour, salt, black pepper, olive oil, halibut fillets, lemon wedges

simply potatoes shredded hash browns, halibut fillets, skin and bones removed, seasoning salt (your favorite brand ), lemon, extra virgin olive oil

olive oil, frozen collard greens, salt (optional), ground black pepper, onion, chopped, vegetable broth, halibut fillets, dijon mustard, fresh breadcrumbs or 1/2 cup dried breadcrumbs

dry white wine, cider vinegar, shallots, thyme, finely chopped, bay leaf, creme fraiche, unsalted butter, cold cut into 10 pieces, chives, chopped fresh, fresh lemon juice, halibut fillets (each about 3/4 to 1 inch thick ), vegetable oil, unsalted butter, fine fresh breadcrumb, almonds, finely chopped blanched, egg, beaten lightly

chopped fresh parsley, chopped organically grown fresh edible flowers (such as calendula, nasturtiums, roses, onion, or chive blossoms), chopped fresh chives, chopped fresh basil, chopped fresh oregano, salt, fresh ground black pepper, halibut fillets, cut into 4 pieces, olive oil, chicken , vegetable or 1 cup fish stock, saffron, garlic, gloves minced, peas (fresh or thawed frozen peas), fresh organic fresh edible flowers or herbs, to garnish

lemon juice, extra virgin olive oil, garlic, minced, fresh ground pepper , to taste, halibut, cut into 2 portions (or mahi-mahi), toasted sesame seeds, dried thyme leaves, kosher salt, lemon wedge

fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched

freshly ground coriander, fleur de sel, to season, halibut fillet, canola oil, to cook, minced ginger, leeks , white part julienned, fish sauce, chicken stock, limes, juiced, minced cilantro leaves , save 4 whole sprigs for garnish, rice noodles , soaked in warm water for 20 minutes until soft

chopped parsley, chopped chives, chopped chervil, chopped tarragon, chopped garlic, chopped lemon zest, olive oil, fresh bread crumbs, halibut fillets, salt and pepper, red onions, thinly sliced, olive oil, garlic, finely sliced, salt and freshly ground pepper, chopped, fresh thyme , rosemary, parsley, combined in a bowl, eggplant, sliced 1/2-inch thick, zucchini, sliced 1/2-inch thick, red bell peppers, seeded and cut into eighths, yellow bell peppers, seeded and cut into eighths, tomatoes, cored and cut into 1-inch thick slices, fresh parsley, for garnish

chopped lemon zest, chopped fresh dill, chopped fresh parsley leaves, chopped fresh chervil leaves, cracked black pepper, halibut fillets, skinned, salt, dijon mustard, vegetable oil, cleaned fresh arugula leaves, olive oil, cherry tomato salad , recipe follows, tomatoes , halved lengthwise, diced red onion, lemon zest, chopped parsley, white wine vinegar, olive oil, salt and freshly ground black pepper

fresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and pepper, mango, peeled, seeded and coarsely chopped, green onions, finely sliced, chopped jalapeno, freshly squeeze lime juice, chopped cilantro, salt and pepper, halibut fillets, 5 to 6 oz each, salt and pepper, idaho potato, peeled and finely shredded, cascabel chile powder, olive oil