100221 pecan crusted goat salad pomegranate Recipes
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Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
pecans (about 8 oz), all purpose flour and18 Morepecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives20 ingredients -
Pecan Crusted Trout (South Beach Diet Phase1)
pecans, dried rosemary, garlic clove, cayenne pepper and4 Morepecans, dried rosemary, garlic clove, cayenne pepper, whole trout, about 12 oz each, cleaned and boned, salt, egg white, lightly beaten, extra virgin olive oil30 min, 8 ingredients -
Pecan Crusted Chicken Drumettes With Dried Cherry Salsa
pecans, ground, all-purpose flour, yellow cornmeal, salt and10 Morepecans, ground, all-purpose flour, yellow cornmeal, salt, pepper, evaporated milk, chicken drummettes, washed and dried, butter, melted, dried cherries, cherry jam, red wine vinegar, scallion, minced, jalapeno pepper, minced, lime zest1 hour , 14 ingredients -
Pecan Crusted Tilapia With Seasoned Cheese Grits
pecan pieces, finely chopped, breadcrumbs, flour, milk and10 Morepecan pieces, finely chopped, breadcrumbs, flour, milk, egg, tilapia fillets, seasoning salt, vegetable oil, quick-cooking grits, water, butter, shredded italian-blend cheese, cooked bacon piece, montreal brand steak seasoning35 min, 14 ingredients -
Pecan-Crusted Mountain Trout With Brown Butter Sage Sauce
pecan halves, lightly toasted and9 Morepecan halves, lightly toasted, dry breadcrumbs , preferably japanese-style panko, trout fillets, salt and pepper, buttermilk, olive oil, butter, sage leaves, chopped, lemon , juice of, chicken broth25 min, 10 ingredients -
Pecan Crusted Chicken With Mustard Sauce
pecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless skinless chicken breasts, cooking oil, mayonnaise, dijon mustard, white-wine vinegar, sugar, chopped fresh parsley25 min, 15 ingredients -
Pecan Crusted Filet Mignon
pecans, toasted, flour, whole filet mignon, trimmed and11 Morepecans, toasted, flour, whole filet mignon, trimmed, vegetable oil, dijon mustard, salt and pepper, to taste, port wine sauce , recipe follows, chopped shallots, butter, peppercorns, port wine, balsamic vinegar, fresh thyme, leaves, demi-glace45 min, 14 ingredients -
Pecan Crusted Crab Cakes
pecans, firm sour dough bread , torn into pieces and7 Morepecans, firm sour dough bread , torn into pieces, mayonnaise, lemon juice, dijon mustard, egg yolk, lump crab meat, minced chives, butter10 min, 9 ingredients -
Pecan-Crusted Tilapia
pecan halves, tilapia fillets, seasoned salt and3 Morepecan halves, tilapia fillets, seasoned salt, freshly ground pepper, butter, lemon wedges6 ingredients -
Pecan-Crusted Chicken with Mustard Sauce
pecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley15 ingredients -
Grilled Watermelon Salad
pomegranate juice, cornstarch, seedless watermelon and7 Morepomegranate juice, cornstarch, seedless watermelon, olive oil, plus more for brushing melon, salt, arugula lettuce, freshly cracked black pepper, crumbled goat cheese, balsamic mint syrup, pomegranate , seeds reserved, for garnish25 min, 10 ingredients -
Dixie Pomegranate Salad
pomegranate seeds, pineapple tidbits, drained and5 Morepomegranate seeds, pineapple tidbits, drained, bananas, peeled and sliced, peeled, cored, and chopped tart apple, chopped pecans, mayonnaise, creamy salad dressing , e.g. miracle whip20 min, 7 ingredients -
Herb Crusted Goat Cheese and Heirloom Beet Salad (Bobby Flay)
heirloom variety beets, washed and trimmed and18 Moreheirloom variety beets, washed and trimmed, goat cheese , separated into 1 oz balls, eggs, half-and-half, all-purpose flour, herb crust , recipe follows, salt and pepper, to taste, arugula, cleaned, balsamic vinaigrette , recipe follows, italian parsley, sage (1-oz), thyme (1-oz), rosemary (1-oz), garlic cloves, minced, panko bread crumbs, olive oil, aged balsamic vinegar, extra virgin olive oil, salt and pepper, to taste1 hour 20 min, 19 ingredients
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