Dixie Pomegranate Salad Recipe

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Dixie Pomegranate Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the pomegranate seeds, pineapple, bananas, apples and pecans. Stir in the mayonnaise and salad dressing until evenly coated. Cover and refrigerate overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.41 Kcal (1480 kJ)
Calories from fat 180.12 Kcal
% Daily Value*
Total Fat 20.01g 31%
Cholesterol 1.86mg 1%
Sodium 241.96mg 10%
Potassium 313.69mg 7%
Total Carbs 39.68g 13%
Sugars 21.48g 86%
Dietary Fiber 2.94g 12%
Protein 3.47g 7%
Vitamin C 10.7mg 18%
Iron 0.6mg 3%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 226.05 Kcal (946 kJ)
Calories from fat 115.21 Kcal
% Daily Value*
Total Fat 12.8g 31%
Cholesterol 1.19mg 1%
Sodium 154.77mg 10%
Potassium 200.65mg 7%
Total Carbs 25.38g 13%
Sugars 13.74g 86%
Dietary Fiber 1.88g 12%
Protein 2.22g 7%
Vitamin C 6.9mg 18%
Iron 0.4mg 3%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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