899 peas cream mushroom Recipes

roasting chickens (cooked, bones & skin removed then chopped, use the whole chicken) or 1 roasted deli chicken (cooked, bones & skin removed then chopped, use the whole chicken), head broccoli, chopped to florets size, carrots , julienne, frozen peas, onion, diced, mushrooms, sliced, cream of mushroom soup (equals to 1 can), thickened cream (optional) or 1/4 cup heavy cream (optional)

head of broccoli (or frozen about 20 oz), frozen peas and carrots (or fresh), onion, diced and saute, shredded cheddar cheese, corn flakes (or multi-grain flakes), cream of chicken soup or 1 (8 oz) can cream of mushroom soup, butter or 3 -4 tbsp oil

kosher salt, divided, rigatoni pasta, condensed cream of mushroom soup, sour cream, chunk chicken, drained, frozen peas, thawed, garlic powder, onion powder, freshly ground black pepper, freshly grated parmesan cheese

egg noodles, uncooked, boneless skinless chicken breast , cut into 1-inch pieces, neufchatel cheese , 1/3 less fat than cream cheese, cubed, whole milk, reduced-fat reduced-sodium condensed cream of mushroom soup, frozen peas, shredded 2% reduced-fat colby-monterey jack cheese, divided

veal (or boneless chicken breasts), salt, pepper, butter, olive oil, cremini mushrooms, sliced (or button mushrooms), shallots, finely chopped, dry white wine, broth (beef or chicken depending on meat), saffron thread, heavy cream (or half & half), frozen green pea, thawed, lemon, cut into wedges

red onion, minced, butter, condensed cream of mushroom soup, milk, frozen green peas, sour cream

arborio rice, brown onion, finely chopped, garlic, crushed, bacon, diced, tblsp butter, mushrooms, trimmed, cream of mushroom soup, chicken stock, frozen baby peas

ground turkey, onion, finely diced, mushroom, sliced, peas, cream of mushroom soup, milk, garlic powder, salt, pepper, sour cream, hot cooked egg noodles

softened unsalted butter, olive oil, minced shallot, wild mushrooms , such as shiitake, oyster or cepes, rinsed, trimmed and sliced, minced fresh thyme, salt and pepper, fresh or frozen peas, thawed, prosciutto, heavy cream, tagliatelle, freshly grated parmesan

dried porcini mushrooms, butter, minced shallots, garlic, minced, chopped thyme, heavy cream, egg yolks, freshly grated nutmeg, freshly grated parmesan, roasted portobello , recipe follows, wild mushroom confit , recipe follows, truffle emulsion , recipe follows, crispy phyllo threads , recipe follows, black truffle, sliced thin, pea shoots, olive oil, assorted wild mushrooms , such as shiitake, oyster mushrooms, chanterelles, and creminis, kosher salt, freshly ground black pepper, light, non-flavored oil such as safflower, bay leaves, fresh rosemary, fresh thyme, garlic, portobello mushroom, stem removed, olive oil, salt, freshly ground black pepper, egg, lemon juice, minced garlic, minced shallots, vegetable oil, white truffle oil

cooked fresh peas or 3 cups thawed-from-frozen peas, cream of mushroom soup, chili sauce or 2 tbsp ketchup, milk, worcestershire sauce, sliced hard-boiled eggs, grated cheddar cheese, hard margarine or 2 tbsp butter, buttery cracker crumb

ground beef, yellow onion, diced, garlic, chopped, cooked black-eyed peas, jalapeno, diced, diced tomatoes (recommended : ro-tel), cream of mushroom soup, cream of chicken soup, mild enchilada sauce, a few dashes of louisiana hot sauce, essence , recipe follows, corn tortillas, butter, grated cheddar, chopped green onions, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

ground beef, yellow onion, diced, garlic cloves, chopped, cooked black-eyed peas, jalapeno, diced, diced tomatoes (recommended ( ro-tel), cream of mushroom soup, cream of chicken soup, mild enchilada sauce, louisiana hot sauce, original essence, count) package corn tortillas, butter, grated cheddar cheese, chopped green onion, for garnish

low sodium chicken broth, whipping cream, garlic cloves, dry crushed red pepper, freshly grated parmesan cheese, butter, cremini mushrooms or 12 oz button mushrooms, cut into 1/2-inches pieces, penne or 12 oz other tubular pasta, frozen green peas, thawed, prosciutto , cut crosswise into 1/4-inch-wide strips, freshly grated parmesan cheese

butter or 3 tbsp olive oil, onions, chopped, fresh minced garlic, celery rib, diced, carrots, peeled and diced, white button mushrooms, sliced, cayenne pepper (to taste) (optional), dried thyme, low sodium chicken broth, bay leaf, pearl barley (washed over with cold water), cubed cooked chicken or 2 cups ham, frozen peas (optional) or 1 cup corn (optional), cream of chicken soup, undiluted, half-and-half cream (or use 1/4 each cup milk and whipping cream), grated parmesan cheese (more for sprinkling ), salt and black pepper

bow tie pasta, olive oil, pancetta, chopped in small pieces, chopped onion, button mushroom, chopped roasted red pepper, seeded and chopped tomato, milk, head roasted garlic , paste, cream cheese, grated parmesan cheese, fresh sage leaves, chopped fine, salt and black pepper (according to taste), frozen green pea, thawed

ground chuck, onion, chopped, frozen french fries (crinkle-cut), frozen peas, cream of mushroom soup or 1 (15 oz) can cream of chicken soup, water, ketchup, dried parsley, worcestershire sauce, dried marjoram, dry mustard, salt and pepper (to taste)

pretzel crumbs, pack tuna, drained and broken into pieces, canned peas, drained (may used thawed frozen peas), mushroom stems and pieces, drained (may use fresh sauteed mushrooms), milk, condensed cream of mushroom soup