72132 pears pickled merlot wine Recipes

bosc pears, sauterne or 1 cup port wine, water, granulated sugar, cinnamon sticks, x lemon , zest of, cut in strips, lemon , juice of

pears, blackberries, red wine, sweet apple cider, ground ginger, mixed spice

red wine , i like merlot, a good label (if you wouldn tsp drink it, don tsp cook with it), superfine sugar, honey, lemon , juice of, cinnamon stick, vanilla bean , split lengthwise, orange rind, black peppercorns, firm ripe pears, cream or sour , to serve

all-purpose flour, worcestershire sauce, garlic powder, seasoned salt , or to taste, beef tips (preferably black angus), vegetable oil , or as needed, sliced fresh mushrooms, onion, chopped, beef broth, dry brown gravy mix, browning sauce (such as kitchen bouquet), worcestershire sauce, bay leaf, dried parsley, merlot wine, butter, onion, chopped, white rice, beef consomme

beef chuck under blade roast (or your favorite beef roast cut), spanish or yellow onion, chopped well, garlic, minced, low sodium beef powder or buillion cubes, merlot wine, or more if desired, water, to cover, bay leaves, ground thyme , or to taste, poultry seasoning, fresh rosemary leaves or, dried rosemary, fresh white musrooms, rinsed, corn starch, wide egg noodles cooked according to directions, salt and pepper, to taste

spiced pears, dry white wine, pear juice or pear nectar, sugar, whole green cardamom pods, crushed in resealable plastic bag with mallet, diameter rounds peeled fresh ginger (each about 1/8 inch thick ), cinnamon sticks, broken in half, firm but ripe anjou pears (3 to 31/4 lb), peeled, white chocolate mascarpone mousse, high-quality white chocolate (such as lindt or perugina), finely chopped, poire williams (clear pear brandy), water, vanilla bean , split lengthwise, mascarpone cheese, chilled heavy whipping cream, trifle assembly, soft ladyfingers,** separated, chilled heavy whipping cream, minced crystallized ginger, white chocolate curls, powdered sugar

pears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish

pears (2 lb), vanilla bean , split lengthwise (optional), sugar, black peppercorns, cinnamon stick, dry red wine, crumbled blue cheese

ripe pears, peeled and chunked (such as bosc or bartlett), rioja wine, sugar, cinnamon stick, raisins, strawberry preserves or 2 tbsp raspberry preserves, lemon juice

pears, water or white wine, honey, pepper, cumin, vin santo wine, eggs, milk (optional), olive oil

pears,firm, red wine, sugar, vanilla, cornstarch, water, mint leaves

lemon juice, seckel pears (about 2 3/4 lb), peeled, merlot or other red wine, sugar, x 1-inch) orange rind strips, orange juice, cinnamon sticks, star anise (optional), chopped crystallized ginger

orange , zest of, orange juice, water, merlot, sugar, cinnamon sticks, ground nutmeg, pears , peeled 1/4 inch cut off at bottom to flatten

merlot, divided, star anise, cinnamon stick, sugar, seckel pears, peeled, mascarpone cheese, sugar, heavy cream, fresh mint leaves , chiffonade, optional

reynolds oven bag, flour, lean stew beef, italian stewed tomatoes, lipton onion soup mix, water, merlot wine (dry red wine), black pepper, bay leaves, potatoes peeled and cubed, sliced carrots, celery rib cut in 5 pieces

sweet potatoes, peeled and chopped, butter, maple syrup, beef broth, merlot wine, cornstarch, water, kosher salt and freshly ground black pepper, pork chops, kosher salt and freshly ground black pepper, olive oil

extra-virgin olive oil, sized yellow onion, thinly sliced, minced garlic, jalapeno, finely chopped, merlot wine, onion soup mix, bittersweet chocolate, coarsely chopped, thick) new york strip steaks, taco seasoning mix

heavy cream, semisweet chocolate chips, chopped fresh tarragon, merlot wine, fine sea salt, unsweetened cocoa powder