46 pears and raspberries with cinnamon and Recipes

flour, salt, vegetable shortening, cold butter, ice water, firm but ripe bartlett pears, peeled and sliced, fresh or frozen raspberries, tapioca, zest of 1 medium orange, cinnamon, granulated sugar, fresh lemon juice, butter, granulated sugar, scant cup flour, sweetened coconut

bosc pears, pear juice, cinnamon stick (3 inches), minced fresh gingerroot, ground nutmeg, cornstarch, cranberry juice, fresh raspberries or 1 package (12 oz) frozen unsweetened raspberries, thawed, maple syrup

king arthur unbleached all-purpose flour, sugar, cold butter, cubed, chopped macadamia nuts, pears, peeled and thinly sliced, sugar, cornstarch, ground cinnamon, grated lemon peel, fresh or frozen raspberries, king arthur unbleached all-purpose flour, brown sugar, grated lemon peel, cold butter, cubed, chopped macadamia nuts

ripe pears, peeled and thinly sliced, fresh raspberries, sugar, quick-cooking oats, honey, margarine, melted, ground cinnamon, ground nutmeg

red frozen raspberries, thawed , juice reserved, sugar, cornstarch, cinnamon, pears, peeled, cored and sliced (2 1/2 cup.), flour, sugar, baking powder, egg, beaten, sour cream, butter, melted, salt

fresh or frozen raspberries, thawed, sugar, ground cinnamon, pear halves, drained, sponge cakes

splenda sugar substitute, flour, cinnamon, pears, peeled and cubed, raspberries, unsweetened, partially thawed, flour, splenda sugar substitute, baking powder, baking soda, salt, margarine, buttermilk, grated orange rind

sheets frozen puff pastry, pear, ripe, unrefined sugar, cinnamon, raspberries (optional), kiwi (optional)

king arthur unbleached all-purpose flour, salt, cornstarch, butter-flavored shortening, cold water, ripe pears, peeled and cored, brown sugar, ground cinnamon, milk, sugar, sugar, cornstarch, water, frozen raspberries, thawed, almond extract, ice cream , optional

fresh pear (peeled, cored and sliced in half lengthwise), champagne (enough to barely cover the pears, may substitute fruit juice if desired), ground cinnamon (for sprinkling to taste), yogurt (plain or flavored , cook s choice), granola cereal, fresh raspberries , blueberries or 3 strawberries (to garnish), mint (optional) or basil (to garnish) (optional)

refrigerated ready-to-bake pie crusts (i use pillsbury ), sugar, sugar, cornstarch, minced crystallized ginger, ground cinnamon, firm-ripe anijou pears (comice or barlett pears can be used also, peeled and cut into 1 in. chunks), fresh raspberries or 1/2 pint frozen unsweetened raspberries, milk, for brushing crusts

pears, peeled , halved lengthwise, and cored, water, sugar, cinnamon stick, raspberries, sugar, framboise (raspberry liqueur), water, butter, bread crumbs , to coat pan, grain rice, milk, vanilla bean , halved lengthwise and scraped, butter, eggs, separated, powdered sugar, sugar, egg whites, sugar, shredded coconut

fruit mixture, frozen red raspberries, thawed, sugar, cornstarch, cinnamon, pears, peeled, cored and sliced (2 1/2 cup.), batter, flour, sugar, baking powder, egg, beaten, sour cream, tb. butter, melted, salt

all ready pie crusts, frozen unsweetened raspberries, partially thawed, fresh rhubarb, trimmed , cut into 1-inch pieces or 1 20-ouncepackage frozen rhubarb, partially thawed, diced peeled cored pears (about 3 medium), sugar, all purpose flour, grated peel of 2 oranges, ground cinnamon, egg beaten with 2 tbsp milk (glaze), sugar, vanilla ice cream or frozen yogurt

pears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish

pears, oranges, butter, softened, ground cinnamon, ground nutmeg, ground ginger, hazelnuts, chopped and untoasted, raspberries, water

fresh figs, stemmed, each cut into 6 wedges (about 5 cups), firm but ripe pears, sugar, frozen cranberry-raspberry concentrate, thawed, grated lemon peel, dry breadcrumbs, sugar, ground cinnamon, frozen phyllo sheets, thawed, unsalted butter, melted, ginger cream

ripe pears, peeled and chunked (such as bosc or bartlett), rioja wine, sugar, cinnamon stick, raisins, strawberry preserves or 2 tbsp raspberry preserves, lemon juice