62176 pear pull apart bread Recipes

loaves frozen bread dough (or equivalent, homemade) thawed, but still cold. do not allow to rise, ground meat (beef, or beef mixed with venison, bison, turkey, lamb, pork, etc, to taste), thick sliced bacon, diced and fried crisp(but not overly crispy, onion, diced, cheddar cheese, shredded, ketchup, mustard of choice, dill relish, kosher or sea salt and fresh ground black pepper

sugar, cinnamon, refrigerated biscuits (larger cans), fresh or frozen blueberries, margarine, bundt cake pan

frozen bread dough, thawed, apple jelly, melted, ground cinnamon, apple cinnamon toasted oats cereal, crushed to 1 cup, brown sugar

refrigerated grands biscuits (not the flaky layers), butter, garlic, minced, grated parmesan cheese

butter, melted, divided, sugar, ground cinnamon, frozen bread dough dinner rolls, sliced almonds, toasted, candied cherries, halved, corn syrup

granny smith apples, peeled and quartered, bartlett pears, peeled and quartered, sugar, lemon juice, butter or margarine, refrigerated piecrusts, egg, water, sugar, divided, whipping cream, orange liqueur (optional)

sour cream, whole milk, superfine sugar, eggs, beaten, baking powder, vanilla extract, ground ginger, chopped canned pears, canned crushed pineapple, drained, sweet potatoes, drained and cut into chunks, french bread cubes, light brown sugar, all-purpose flour, freshly grated orange zest, unsalted butter, melted, chopped pecans

pear halves, drained, eggs, sugar, milk, vanilla extract, grated lemon peel, salt, english muffins, crumbled, brown sugar, butter, cubed, heavy whipping cream, divided, vanilla extract, sugar, fresh pear slices, optional

pears - peeled, cored and shredded, crystallized ginger, vanilla extract, white sugar

caramel ice cream topping, chopped pecans, pear halves, cranberry quick bread mix, water, vegetable oil, egg, beaten

unbleached flour, splenda sugar substitute, ground ginger (more if you like a strong ginger), baking powder, baking soda, salt, margarine, egg white, vanilla extract, lemon , zest of, skim milk, pears (sliced, peeled , and then diced)

all purpose flour, granulated sugar, active dry yeast, salt, unsalted butter, whole milk, water, egss room temp, granulated sugar, cinnamon, ground nutmeg, unsalted butter melted & browned

olive oil, divided, refrigerated french bread dough (11 oz each), marinated artichoke hearts (12 oz) drained and patted dry, mozzarella cheese, red bell papper, pitted ripe olives, sliced, garlic pressed, salt, coarsely ground black pepper, shredded or grated parmesan cheese, divided

brown sugar, chopped walnuts, butter, melted, refrigerated cinnamon-sugar biscuits (we tested with pillsbury hungry jack)

pear bread, butter, at room temperature, sugar, eggs, vanilla extract, flour, salt, baking soda, baking powder, nutmeg, plain yogurt, peeled, cored, and coarsley chopped pears, strawberry butter, frozen strawberries , defrosted, unsalted butter, sugar, garnish: 1 large strawberry ; 1 sprig mint

pear halves, undrained, almond extract, butter, softened, brown sugar, salt, ground cinnamon, ground nutmeg, king arthur unbleached bread flour, active dry yeast

all-purpose flour, double-acting baking powder, salt, cinnamon, chopped peeled and cored firm-ripe pears (about 3), fresh lemon juice, unsalted butter, softened, light brown sugar, vanilla, eggs, chopped crystallized ginger, dried currants