123 pea sunflower Recipes

sunflower oil, onion, chopped, potatoes, cayenne, turmeric, ground coriander, canned tomatoes, chopped, salt, frozen sweet corn, frozen peas, stock , vegetable

frozen peas, thawed, shredded cheddar cheese, finally chopped onions, cashew pieces or 1/2 cup sunflower seeds, mayonnaise, prepared mustard

ghee (vegetable, sunflower or canola oil can be used), onion, finely chopped, fresh green peas, basmati rice, water, turmeric powder, salt (or to suit), warm water

water-packed firm tofu, drained, sesame oil, light sesame ginger dressing, frozen petite green peas, thawed, matchstick-cut carrots, water chestnuts, drained, sliced red onion, freshly ground black pepper, head bibb lettuce , torn, roasted , unsalted sunflower seed kernels

pt. fresh carrot juice, fresh lime juice, sriracha (asian chili sauce) or 1/4 tsp. cayenne, asian (toasted) sesame oil, kosher salt, sunflower seeds, orange or yellow bell pepper, sunflower sprouts (1 1/2 qts. lightly packed) or 5 oz. mixed baby lettuces (2 qts.), lightly packed pea shoots or micro greens, lightly packed mild or spicy sprouts such as clover or radish, fine shreds of carrot, preferably shredded with a mandoline

potato quenelles, yukon potatoes cut into 1 1/2 cubes with skins on (flavor-flavor ), tumeric, sea salt, sunflower oil, green onions chopped fine, indian green chilies chopped fine, cumin seed, mango powder (amchur), unsalted butter, mussels, mussels, shallots minced, ginger minced, garlic buds minced, fresh peas or diced sugar snap peas, water, dry white wine

frozen peas, thawed, bacon , cooked crisp and crumbled, green onion, sliced, water chestnut, diced, monterey jack cheese, diced, dijon mustard, ranch dressing, sour cream, toasted sunflower seeds or 1 cup chopped cashews, lettuce leaf

floury potatoes, peeled and diced, haddock fillets or 400 g similar white fish fillets, milk, mint jelly, mushy peas, plain white flour, seasoned, egg, beaten, breadcrumbs, sunflower oil, for frying, lemon, mayonnaise, salt and pepper

frozen peas, thawed, stalks celery, thinly sliced, fresh small cauliflower floret, green onions, thinly sliced, low-fat ranch dressing, nonfat sour cream, sunflower seeds

yellow split peas, water or 8 cups stock, sunflower oil, diced onion, minced garlic, minced fresh ginger, chopped kale, ground cumin, ground coriander, turmeric, cayenne pepper, salt

white-wine vinegar, olive oil, green beans, trimmed, snow peas, trimmed and strings discarded, shelled sunflower seeds, toasted lightly

sunflower oil (or olive oil), ounches panir, cut into 1-inch cubes, green cardamom pods, bruised, bay leaves, onion, finely chopped, garlic paste, ginger paste, ground coriander, ground turmeric, chili powder, ounches chopped tomatoes (canned ), warm water (plus 2 tbsp), salt (or to taste), frozen peas, garam masala, light cream, fresh cilantro leaves, chopped

boston lettuce, green beans, blanched, tomatoes, snow peas, stems removed, bean sprouts, green onions, chopped, head cauliflower, broken into florets, unsalted sunflower seeds, shelled, grated old cheddar cheese, sunflower oil, fresh lemon juice, salt, fresh ground pepper

boneless skinless chicken breasts, baby sweet corn cobs, snow peas, sunflower oil, sherry wine vinegar, honey, light soy sauce, sunflower seeds, pepper, rice or chinese egg noodles, to serve

frozen peas, thawed, celery ribs, thinly sliced, cauliflowerets, green onions, thinly sliced, ranch salad dressing, sour cream, bacon strips, cooked and crumbled, sunflower kernels

salad, frozen peas, thawed, cooked bacon, chopped, golden raisins, shredded cheddar cheese, sweet onion, chopped, sunflower seeds, dressing, mayonnaise, wine vinegar, white sugar , or to taste

cooked medium shell pasta ; cooked al dente , drained and rinsed under cold water, frozen peas; cooked, drained and rinsed under cold water, egg, hard boiled and chopped, green onions, sliced; white and light green parts only, celery, chopped, mayonnaise, increase to 3/4 cup if adding a meat option, sour cream, increase to 3/4 cup if adding a meat option, sharp cheddar cheese, shredded, dried dill weed, use up to 1 tsp if desired, dry roasted sunflower seed kernels , salted variety, make it a meal by adding 1 of the following options when adding the pasta to the mixing bowl, cooked chicken, chopped, cooked ham, cut into small cubes, albacore tuna that s packed in water, drained and flaked, imitation crab meat, the ready -to-eat variety

frozen peas, celery, sliced thin, sliced water chestnuts, rinsed and drained, sweet onion, finely chopped, green pepper , diced 1/4 1 cup monterey jack cheese -- diced 1/4, ranch salad dressing, sour cream, dijon mustard, sunflower seeds, bacon bits, optional