70355 pea parmasan salad Recipes

sherry vinegar, lemon juice, extra-virgin olive oil, salt, dijon mustard, freshly ground black pepper, garlic cloves, minced, sliced asparagus (about 1/2 lb), baby spinach leaves, torn boston lettuce, frozen petite green peas, thawed, julienne-cut red bell pepper, julienne-cut yellow bell pepper, thick) red onion wedges, chopped fresh parsley, chopped fresh basil

peas in the pod, or 1 1/2 cups frozen organic peas or petit pois, fruity olive oil, milk feta, drained, greek-style yogurt, garlic clove, peeled and minced with a little coarse salt, a bunch of scallions, trimmed and finely sliced, a large handful of mint leaves, shredded, juice of 1 lemon, coarse salt and black pepper

peas, water , to cover peas for boiling, salt, black pepper, marjoram, crumbled, cardamom, ground, fresh parsley, chopped, fresh chives, snipped in 1 in pieces (optional)

vegetable oil, sesame oil, fresh ginger, minced, garlic cloves, finely minced, sugar, young pea shoots, loosely packed, soy sauce, oyster sauce

water, ham hocks or 2 ham bone, with some meat left on, potatoes (cut in 1 inch cubes ), carrots (sliced and cut in half ), onion (chopped ), stalks celery, finely chopped, soya sauce, worcestershire sauce, black pepper (i love pepper you may want less), bay leaves, basil, onion powder, beef bouillon (if needed), dried split peas or 2 cups dried navy beans, leftover sliced of kielbasa or sausage, for more meat (optional)

olive oil, garlic, minced, tomatoes, sliced in thin wedges, celery, thinly sliced, frozen peas or 1 1/2 cups fresh peas, elbow macaroni, cooked and drained

peanut oil, tiny fresh pea pods (can sub 10 oz. package. frozen peas), chopped onion, salt, pepper, lettuce leaves

butter, onion, finely chopped, arborio rice, split pea and ham soup, white wine, boiling water, mushrooms, frozen peas, ham, diced, grated parmesan cheese

cold water, split peas, rinsed and drained, brown onion, finely chopped, carrot, finely chopped, garlic cloves, crushed, salt , to taste, pepper , to taste, frozen peas, lean ham, chopped

frozen field peas , with green bean snaps, chicken bouillon cubes, bacon, bacon bits, vegetable oil, onion, chopped, garlic, minced, sugar, salt and pepper

peas (fresh or frozen , but you definitely want small or baby peas), fresh mushrooms, sliced, onion, chopped, bacon, chopped, margarine, salt, pepper

basmati rice, frozen peas or 1 cup shelled peas, panir , cut into cubes, coriander leaves, chopped, onion, chopped into thin slices, grated coconut (fresh preferred ), cinnamon, cardamom, garlic cloves, ginger cubes, chopped, salt, ghee, oil, cumin seed, green chili (add 1 more if you like it very spicy)

chick peas, drained, rinsed and dried, hearts romaine lettuce, chopped or 5 to 6 cups chopped bagged lettuce, spanish green olives with pimiento, drained, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper

olive oil, onion (about 8 oz.), peeled and finely chopped, arborio or other short-grain white rice, dry white wine, fat-skimmed chicken broth, shelled fresh peas (about 1 lb. in shell ), or 1 1/2 cups frozen peas (see notes), shredded parmesan cheese, salt and pepper

frozen peas (do not use petite peas), eggs, low-salt chicken broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all purpose flour, pareve margarine, divided, generous ) ground nutmeg, teardrop or grape tomatoes, halved

sweet onion, chopped, garlic clove, minced, olive oil, peas, canned (or frozen, thawed ), chicken broth, lemon juice, fresh dill, snipped (or 1 tsp. dried dill weed), salt, pepper, plain yogurt (omit if serving warm)

chicken stock, olive oil, onion, diced finely, prosciutto, garlic cloves, finely chopped, lemon , juice and rind of, arborio rice, white wine, frozen peas or 125 g fresh peas, mint leaf, shredded, basil leaves, shredded, parmesan cheese

baby cocktail onions, unsalted butter, plain flour, chicken stock, caster sugar, fresh peas or 500 g frozen peas, chervil, chopped