505 pasta soup beans Recipes

hot or mild italian sausages, carrots (12 oz. total), peeled and chopped, onion (12 oz.), peeled and chopped, garlic, peeled and chopped, fat-skimmed chicken broth, diced tomatoes, cannellini (white ) beans, rinsed and drained, dried basil, dried large shell-shaped pasta, spinach leaves (about 12 oz.), rinsed, salt and pepper, grated parmesan cheese

basil, garlic cloves, extra virgin olive oil, vietnamese basil or 1 bunch thai basil, chopped, stalk lemongrass, roughly chopped, red chili pepper , seeds removed, sunflower oil, olive oil, onions, diced, garlic cloves, crushed to a paste, thyme, bay leaves, tomato paste, carrots, diced, zucchini, diced, green beans, quartered, boiling water, dry pasta (a small variety like orzo), white beans, drained and rinsed (e.g. cannellini), fresh peas or 1 1/4 cups frozen peas, salt, sugar, fresh ground black pepper

bacon, chopped onion, garlic, minced, ground beef, minced celery, cubed carrots, tomato puree, stewed tomatoes, beef broth, condensed french onion soup, water, red wine, dried oregano, dried basil, salt and pepper to taste, chopped zucchini, spinach, rinsed and sliced, uncooked spinach pasta, garbanzo beans, drained, chopped parsley

ground turkey or beef, water, italian stewed tomatoes, diced carrots, diced celery, chopped onion, chopped green pepper, tomato sauce, onion soup mix, sugar, garlic cloves, minced, bay leaves, pepper, cooked elbow macaroni, garbanzo beans or chickpeas, rinsed and drained

tubetti (about 2 cups uncooked ) or 8 oz ditalini (about 2 cups uncooked), bacon , cut into 1/2-inch pieces, celery rib, thinly sliced, onion, chopped, carrot, shredded, chicken broth (1 3/4 cups), diced canned tomatoes , petit-cut, water, cannellini beans, rinsed and drained, fresh parsley leaves, loosely packed, romano cheese, grated

canned vegetable broth, dry vermouth, white onion, chopped, fennel bulb, trimmed, chopped, garlic cloves, chopped, italian-style stewed tomatoes, penne or other tubular pasta, zucchini, diced, yellow crookneck squash, diced, cannellini (white kidney beans), rinsed, drained, green onions, chopped

dried borlotti (cranberry) beans (2 2/3 cups), picked over and rinsed, water, extra-virgin olive oil plus additional for drizzling, onions, chopped, salt, carrots, chopped, celery ribs, chopped, garlic cloves, finely chopped, chopped fresh flat-leaf parsley, dried rosemary, crumbled, black pepper, roughly 3- by 2-inch piece parmigiano-reggiano rind (optional), dried ditalini or other small tubular pasta

red onion, chopped, olive oil, chopped celery, garlic, minced, chicken broth or 2 1/2 quarts vegetable broth, shell pasta, white beans, drained and rinsed, shredded carrot, frozen green peas, shredded parmesan cheese (optional)

hot or mild italian sausages, carrots (12 oz. total), peeled and chopped, onion (12 oz.), peeled and chopped, garlic, peeled and chopped, fat-skimmed chicken broth, diced tomatoes, cannellini (white ) beans, rinsed and drained, dried basil, dried large shell-shaped pasta, spinach leaves (about 12 oz.), rinsed, salt and pepper, grated parmesan cheese

extra virgin olive oil, garlic cloves, diced, onion, diced, ripe tomatoes, diced, tomato paste, fresh cilantro, flat leaf parsley, paprika, red pepper flakes, saffron (optional), chickpeas, rotini pasta

tomato sauce, chicken broth, water, green beans, carrots, peas, italian sausage, homemade fresh pasta

pasta , i used penne, smoked pork sausage, sliced, celery, leek (or equal amount of spring onions for more kick), big yellow pepper, green beans, sweetcorn, condensed mushroom soup, cheese with green chili peppers, diced finely (cheddar and diced chilli or chilli powder are good alternatives if you can tsp get this food from your)

vegetable oil, leeks (white and green parts) cleaned and sliced, garlic, thinly sliced, cabbage, shredded finely, water or homemade chicken broth, zucchini, trimmed, seeded and cut into 1/2 inch half moons, green beans cut into 1-inch lengths or haricots verts cut in half, orzo or other small shaped pasta, frozen petite peas, thawed, salt and freshly ground pepper, chopped parsley , mint and chives, chiffonade of basil, freshly grated parmesan or romano cheese, pesto or other herb paste

olive oil, onions , halved lengthwise, then thinly sliced crosswise, salt, turmeric, water, dried linguine, broken into 2-inch pieces (1 cup), fresh chard leaves, stems and center ribs discarded and leaves coarsely chopped (8 cups), kidney beans, rinsed and drained, chopped fresh cilantro, chopped fresh dill, chopped fresh flat-leaf parsley, chopped scallion greens, accompaniments: sour cream ; lemon wedges

oilve oil, onion, chopped, garlic, minced, handful baby carrots sliced, potato, peeled and cubed, zucchini, quartered and sliced, dried basil, dried oregano, bay leaves, crushed tomatoes, vegetable stock (or use bouillon cubes w/ water), ditalini (or other small pasta), northern beans, drained, grated parmesan

olive oil, garlic (finely chopped ), onion (chopped ), vegetable broth or water, sliced savoy cabbage, tomato paste, chopped parsley, chopped basil, stalk celery, chopped, carrots, peeled and chopped, dried bay leaf, chopped tomatoes (with liquid ), canned chickpeas, drained, dried fusilli pasta, cannelllini or white beans, drained, salt and pepper, grated parmesan cheese

chicken broth, chicken broth with roasted garlic (if you can not find this, mince 2 cloves garlic and use an add litre can of ), water, diced tomatoes and green chilies, undrained (i use the hot rotel myself), fresh cilantro, minced (reduce to 1 tbsp if dried is used), chili powder, cumin, smoked sausage (or spicy ), vermicelli, broken into about 1 inch pieces, corn (mexican if you can find it), black beans, rinsed and drained, lime juice, sliced avocado (to garnish ), grated cheddar cheese or monterey jack cheese (to garnish)

onion, finely chopped, carrot, cut into small chunks, cm leeks, thinly sliced, butter, salt and pepper, chicken breast, chicken stock cubes, penne or 100 g other chunky pasta, cannellini beans, drained and rinsed, parsley, chopped, lemon