4680 parsley seasoning Recipes

baking potatoes, salt, butter, melted, shredded cheddar cheese, grated parmesan cheese, minced fresh parsley

cooked per recipe, from 1 lb freshly ground turkey breast, egg, slightly beaten, worcestershire sauce (91739) or tamari, dijon mustard, salt, black pepper, minced red onion, parmesan cheese, minced parsley

egg whites, eggs, reduced-fat ranch salad dressing, spicy brown mustard, fresh parsley, minced (i used fresh chives), garlic powder (i omitted it), canola oil (i used pam), part-skim mozzarella cheese, shredded

a zucchini, extra virgin olive oil, chopped parsley, dill, thyme

ground sirloin, light soy sauce, garlic cloves, minced, crushed pineapple, well-drained and patted dry with paper towels, seasoned bread crumbs, eggs, beaten

parsley, chopped, vegetable oil, lemon juice, soy sauce, garlic clove, minced, ground ginger, lamb loin chops, 3/4-inch thick

black pepper, dried parsley, garlic powder (you can use 2 tbsp fresh garlic in place of the powder), dried red pepper flakes (can use more if desired), crushed anise seed (can use crushed dried fennel seeds), paprika, minced dried onion, salt

italian bread, cubed, garlic powder, dried parsley flakes, dried oregano, dried basil, dried thyme, dried rosemary, crushed

olive oil cooking spray, eggplant unpeeled and cut into cubes, chopped white onion, chopped green bell pepper, tomato, garlic minced, chopped parsley, dried oregano leaves, dried thyme leaves, crushed red pepper, chicken broth, salt, freshly ground black pepper

soft breadcrumbs, butter or margarine, melted, chopped fresh parsley, salt, pepper, dried whole basil, fresh basil leaves (optional)

egg whites, eggs, reduced-fat ranch salad dressing, spicy brown mustard, minced fresh parsley, garlic powder, canola oil, shredded part-skim mozzarella cheese

pork tenderloin trimmed, olive oil, reduced sodium soy sauce, red wine vinegar, lemon juice, worcestershire sauce, garlic minced, fresh parsley minced, dijon mustard, pepper

chicken parts, quarters, on bone, with skin, flour, salt, pepper, parsley, dried tarragon, dried rosemary, crushed, lemon , zest of, egg, beaten, milk, butter, olive oil

onions, head celery or 5 stalks celery, bell pepper, garlic, parsley (optional)

cod fish fillet (haddock, sea bass, and orange roughy also work well), olive oil, lemon zest, white pepper, cayenne pepper, fresh ground black pepper, onion powder, kosher salt, garlic powder, ground mustard, dried dill weed (rub between fingers to waken flavor), dried basil (rub between fingers to waken flavor), dried parsley (rub between fingers to waken flavor), dried thyme (rub between fingers to waken flavor)

mahatma brown rice, salt and pepper, lime, loosely packed fresh cilantro leaves, loosely packed fresh parsley leaves, loosely packed baby arugula leaves, garlic cloves, extra virgin olive oil, salt, pepper, cannellini beans, drained

ground beef, onions, chopped, green pepper, chopped, carrot, diced, celery, diced, garlic cloves, finely chopped, canned tomatoes, tomato paste, pepper, bay leaf, chopped fresh parsley, basil, italian spices, mushroom

cayenne pepper, garlic powder, dried basil (ground ), dried marjoram (ground ), dried thyme (ground ), dried parsley (ground ), dried savory (ground ), mace, onion powder, black pepper, sage, paprika, turmeric, rosemary, saffron