Parsley's Pineapple Burgers Recipe

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Parsley's Pineapple Burgers
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Ingredients:

Directions:

  1. In a large bowl, mix together (with clean hands) ground sirloin, soy sauce, pineapple and garlic. Add beaten eggs-mix well. Add bread crumbs-mix well. Shape into patties approximately 1/4 lb each. Grill as usual. Serve on buns with favorite condiments.
  2. Makes about 8-10 burgers, depending how big you make them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.32 Kcal (759 kJ)
Calories from fat 43.99 Kcal
% Daily Value*
Total Fat 4.89g 8%
Cholesterol 130.58mg 44%
Sodium 332.57mg 14%
Potassium 455.22mg 10%
Total Carbs 8.14g 3%
Sugars 2.63g 11%
Dietary Fiber 0.57g 2%
Protein 25.63g 51%
Vitamin C 1.9mg 3%
Iron 1.8mg 10%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 120.53 Kcal (505 kJ)
Calories from fat 29.24 Kcal
% Daily Value*
Total Fat 3.25g 8%
Cholesterol 86.8mg 44%
Sodium 221.07mg 14%
Potassium 302.6mg 10%
Total Carbs 5.41g 3%
Sugars 1.75g 11%
Dietary Fiber 0.38g 2%
Protein 17.04g 51%
Vitamin C 1.3mg 3%
Iron 1.2mg 10%
Calcium 24.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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