442 pancake for 1 Recipes

all-purpose flour, sugar, baking powder, ground cinnamon, salt, egg, milk, vegetable oil, chopped dried apples (optional) or 1/4 cup cranberries (optional)

old fashioned oats, nonfat milk, mashed ripe banana (about 3 medium), eggs, beaten to blend, toasted wheat germ, ground cinnamon, reduced-fat oat-bran pancake mix or 1 1/2 cups other mixed-grain pancake mix, butter (3/4 stick), maple syrup, berries (optional), sliced banana (optional)

crisco) shortening or butter, pancake or waffle mix, milk, egg, vegetable oil, peach slices, 2 tbsp. juice reserved (1/2 cup puree), brown sugar, butter to taste (optional), pancake syrup (optional)

prepared instant mashed potatoes, cooked dry and cooled, shredded colby cheese or 1 1/2 cups muenster cheese, eggs, lightly beaten, all-purpose flour, divided, chopped fresh parsley, chopped fresh chives, dried thyme or 1 1/2 tsp dried rosemary or 1 1/2 tsp dried sage, eggs, lightly beaten

butter or 2 tbsp margarine, all-purpose flour, granulated sugar, baking powder, salt, eggs, milk, sour cream or 1 cup light, vanilla, butter or margarine, for cooking pancakes, fresh blueberries (optional), fresh raspberry (optional)

pillsbury(r ) frozen original pancakes, butter or margarine, softened, eggs, half-and-half, maple-flavored syrup with butter, ground cinnamon, yoplait (r) light fat free banana cream pie yogurt, bananas, cut diagonally into 1/4-inch-thick slices, chopped pecans, extra-creamy whipped topping with real cream, diagonal slices bananas, maple-flavored syrup with butter, ground cinnamon, chopped pecans (optional), ground cinnamon (optional)

infant cereal (baby ), stage 1 applesauce baby food, cinnamon, pancake mix

whole wheat flour (made from 1.6 cups soft white wheat berries), baking powder, sugar, salt, low-fat milk, eggs, melted butter, vanilla

all-purpose bleached flour (she notes: this flour is softer than unbleached flour and helps to make tender pancakes), sugar, salt, baking powder, baking soda, buttermilk, milk, egg, unsalted butter, melted, vanilla extract, vegetable oil for griddle, variations, lemon poppy seed pancakes : follow pancake recipe, whisking 1 tsp. of finely grated lemon zest and 1 tsp. of poppy seeds into the dry ingredients., orange cardamom pancakes : follow pancake recipe, whisking 1tsp. of finely grated orange zest and 1/4 tsp. ground cardamom into the dry ingredients., gingerbread pancakes : follow pancake recipe, substituting 4 tsps. of molasses for the sugar and adding it to the wet ingredients, then whisking 1/2 tsp. ground cinnamon, 1 1/2 tsps. ground ginger and 1/8 tsp. ground cloves into the dry ingredients., chocolate chip pancakes : follow pancake recipe, sprinkling 1 tbsp. of miniature chocolate chips over the uncooked side of each pancake as it cooks., banana nutmeg : follow pancake recipe, whisking 1/2 tsp. nutmeg into the dry ingredients and dropping 5 or 6 thin slices of banana (you ll need 2 small bananas total) over the uncooked side of each pancake as it cooks., ginger pancakes : follow pancake recipe, whisking 1 tsp. ginger into the dry ingredients and sprinkling 1 tbsp. of finely chopped crystallized ginger (about 1/2 cup total) over the uncooked side of each pancake as it cooks., lemon blueberry : follow pancake recipe, whisking 1 tsp. finely grated lemon zest into the dry ingredients and sprinkling about 2 tbsp. frozen blueberries (you ll need about 1 cup total) over the uncooked side of each pancake as it cooks., almond pancakes : follow pancake recipe, substituting 1 tsp. of almond extract for the vanilla extract., corn pancakes : flowwow pancake recipe, reducing flour to 3/4 cup and whisking 1/2 cup fine yellow corn meal into dry ingredients, and sprinkling 2 tbsp. of frozen corn (about 1 cup total) over the uncooked side of each pancake as it cooks.

eggs, beaten, milk, flour, sugar, salt, butter, combine eggs , milk, flour, sugar and salt; beat until smooth., add melted butter to batter., use 1/4 cup batter on hot grill for each pancake., flip and roll up pancake, serve with sauce and whipped cream., makes 8 pancakes .

basic mix for 1 recipe ( repeat x 3 ) but see notes for all 3 kinds of pancakes, approximately 1/2 cup flour, salt or to taste, fresh grated black pepper to taste, baking powder, very large onion finely grated ( divided , larger amount goes for potato ancake recipe ), minced fresh garlic ( optional ) esp. nice in zucchini recipe, fresh chopped or dried parsley for potato pancake recipe, cinnamon for sweet potato recipe, eggs, vegetables, yukon gold potatoes ( or yellow potatoes ) fine chopped/ grated, zucchini shredded skin on, sweet potato, peeled and finely chopped or fine shredded or fine grated, oil to fry ( example canola -not olive ), accompany with: applesauce, sour cream, maple syrup, mango chutney etc.

baking potatoes, peeled and cut into chunks to fit in a food processor tube, my personal note : for healthier potato pancakes, i have often substituted 1 large yam or sweet potato for 1 of the baking potatoes. so good for you and wonderful flavour. no, barb rolek did not think of that ;), eggs, lightly whisked, all-purpose flour, salt, freshly grated black pepper, grated onion, i increase the amount of grated onion from that found in the original recipe ., my personal note: i like to add a pinch of freshly grated nutmeg which adds incredible flavour., vegetable shortening for frying, makes about 12 (3 inch) pancakes

prepared vanilla pudding, cream cheese, room temperature, pancake batter, prepared , for 2 pancakes, honey-roasted pecans, banana, sliced into 1/2-inch thick slices, caramel sauce, powdered sugar

all-purpose flour, sugar, salt, baking soda, milk, vegetable oil, egg, cinnamon, canned pumpkin, sour cream, honey-pecan butter, pecans, butter, honey, pumpkin sauce, maple syrup, pure pumpkin puree, cinnamon, hot cider sauce for pancakes, combine 3/4 cup apple juice or cider, brown sugar, light corn syrup, butter, lemon juice, cinnamon, nutmeg, bring to a boil, simmer about 15 minutes, makes 1 1/4 cups sauce

nonfat milk or 2 cups milk, eggs, salt, flour, nutmeg (optional), fresh spinach leaves , diced. (i include the stems, finely minced.), enough oil or butter, to lightly grease a griddle or iron skillet for frying the pancake, butter, chives (optional) or 1/2 cup minced parsley (optional) or 1/2 cup tomato, bits for topping. (optional), swiss cheese, shredded, mozzarella cheese, shredded, cream cheese , sprinkled with, ground nutmeg, sour cream , and, tomato, bits mixed

all-purpose flour, baking powder, salt, sugar, eggs, butter or margarine, melted and cooled, approximately 1 cup whole milk, fresh or thawed and drained frozen blueberries (about 8 per pancake), vegetable oil or butter, for cooking, suggestion : maple syrup and additional butter

chocolate-coated honeycomb candy (without the chocolate coating!!! i made 1 batch of missywombat s hokey pokey to be precise, crushed), butter (maybe 50 g, less is more), cherries (or some other fab fruit about 1-2 cups), bananas (1 per person ), pancakes (3 per serving)

fiber 1 complete pancake mix (mix with water as directed), pumpkin pie spice (sprinkle some in the batter), banana, sliced, sugar-free syrup, sliced almonds