246731 pan sauteed herb butter Recipes
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Sauteed Mushrooms in a Hot Crusty Pitabutter and5 Morebutter, portobello mushrooms or 1/2 lb button mushrooms, sliced, heavy cream, bacon, cooked and crumbled, salt and pepper, packaged pita bread20 min, 6 ingredients
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Sauteed Quail in Door Country Cherry Saucebutter, semi-boneless quail, approximately 4 oz each and6 Morebutter, semi-boneless quail, approximately 4 oz each, brandy, dried cherries (plumped in warm water with a bit of brandy then drained), cherry juice, sugar, fresh thyme, arrowroot or cornstarch (dissolved in 3 tbsp of water)35 min, 8 ingredients
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Sauteed Razor Clams over Linguinibutter, extra-virgin olive oil, chopped garlic and7 Morebutter, extra-virgin olive oil, chopped garlic, razor clams, removed from shell and cleaned, clam juice (from razors if possible), dry white wine, pre-cooked linguini, grated parmesan, chopped cilantro, crusty bread1 hour , 10 ingredients
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Sauteed Spinach (Tyler Florence)butter, extra-virgin olive oil, shallot, chopped and2 Morebutter, extra-virgin olive oil, shallot, chopped, baby spinach, salt and freshly ground black pepper20 min, 5 ingredients
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Sauteed Sugar Snapsbutter, sugar snaps, blanched, shallot, finely diced and1 Morebutter, sugar snaps, blanched, shallot, finely diced, salt and pepper15 min, 4 ingredients
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Herb Stuffed Pork Tenderloinherb-stuffed pork tenderloin, dijon-style mustard and10 Moreherb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )1 hour , 12 ingredients
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Sauteed Mushroomsbutter, whole mushrooms, white onion chopped, garlic salt and3 Morebutter, whole mushrooms, white onion chopped, garlic salt, chicken broth, beef broth, chablis wine20 min, 7 ingredients
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Sauteed Carrots With Almondsbutter, carrots sliced, apple juice, lemon juice, chives and2 Morebutter, carrots sliced, apple juice, lemon juice, chives, almonds sliced, salt20 min, 7 ingredients
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Sauteed Spinachbutter, garlic clove, sliced thinly lengthwise and2 Morebutter, garlic clove, sliced thinly lengthwise, spinach , washed thoroughly and stems discarded, kosher salt and black pepper, as needed5 min, 4 ingredients
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Sauteed Carrots With Sagebutter, olive oil, diagonally cut carrots, water, salt and2 Morebutter, olive oil, diagonally cut carrots, water, salt, pepper, fresh small sage leaves20 min, 7 ingredients
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Herbed Stuffing Casseroleherbed dry stuffing, sage, thyme, butter or margarine and7 Moreherbed dry stuffing, sage, thyme, butter or margarine, broth (chicken or vegetable), shallots, mushrooms (pieces and stems ), olive oil, lemon juice, water chestnuts, chopped, chopped walnuts or pecans15 min, 11 ingredients
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Sauteed Applesbutter, granny smith apples, peeled, sliced , about 2 lb and2 Morebutter, granny smith apples, peeled, sliced , about 2 lb, brown sugar , packed, ground cinnamon7 min, 4 ingredients
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Sauteed Cabbage with Dillbutter, cabbage -and-carrot coleslaw mix (about 8 oz) and5 Morebutter, cabbage -and-carrot coleslaw mix (about 8 oz), sliced leek (about 1 large), chopped fresh dill, fresh lemon juice (about 1/2 lemon), salt, freshly ground black pepper7 ingredients
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Sauteed Basil & Garlic Vegetablesbutter or olive or spray and4 Morebutter or olive or spray, red onions , zucchini, asparagus, bell peppers), coarsely chopped, green beans, fresh basil, chopped (optional), garlic, finely chopped1 min, 5 ingredients
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