10332 pan sauteed halibut Recipes

trout fillets, halved, salt, black pepper, dry white wine, grated lemon rind, fresh lemon juice, capers, dried herbes de provence, chilled butter, cut into small pieces, chopped fresh flat-leaf parsley

sliced cremini mushrooms or 2 cups white mushrooms, green onions, thinly sliced, light mayonnaise, fresh parsley, chopped, lemon juice, gingerroot, grated or 1/4 tsp ground ginger, salt, pepper, halibut steaks or 4 halibut fillets

halibut, lime, cut into wedges, salt and pepper to taste, garlic, coarsely chopped, chopped fresh cilantro, fresh lime juice, butter, olive oil

halibut fillet, lemon, quartered, olive oil for brushing, sea salt, garlic powder, dill weed

halibut steaks, cubed, red bell pepper, chopped, onion, chopped, stalks celery, chopped, garlic, minced, olive oil, tomato juice, apple juice, whole peeled tomatoes, mashed, chopped fresh parsley, salt, dried basil, dried thyme, ground black pepper

mango, diced, diced avocado, chopped red onion, tomatoes, chopped, jalapeno peppers, seeded and chopped, minced fresh parsley, olive oil, lemon juice, honey, halibut steaks, olive oil, salt, ground black pepper, garlic salt, bibb lettuce leaves, flour tortillas, taco sauce

shredded cheddar cheese, mayonnaise, sour cream, all-purpose flour, lemon juice, diced onion, ground cayenne pepper, halibut steaks

olive oil, melted butter, lemon juice, dry mustard, salt, pepper, halibut fillets, cubed, sour cream, grated parmesan cheese, french-fried onions

halibut, cream cheese, softened, cooked salad shrimp, salt to taste, ground black pepper to taste, dried basil, lemon

shredded cheddar cheese, grated parmesan cheese, milk, all-purpose flour, water, frozen chopped spinach, halibut steaks, salt and pepper to taste

halibut steak, 1 1/2-inch thickness, sour cream, chopped green onions, butter, softened, salt, ground white pepper, dried dill weed, grated parmesan cheese

fresh lemon juice, dijon mustard, olive oil, tomatoes, quartered, kalamata olive, pitted, chopped, capers, rinsed, drained, flat leaf parsley, chopped, halibut steaks (for four pieces) or 2 lbs halibut fillets (for four pieces)

halibut (roast ), cooking oil, dry vermouth, cooking wine, lemon juice, salt, oregano, garlic clove, shallot, halibut, bell peppers, button mushrooms, tomatoes, pepper

halibut fillets, about 6-7 oz each, extra virgin olive oil, fresh lemon juice, paprika, ground cumin, ground coriander, garlic powder, kosher salt, ground black pepper, extra virgin olive oil (to top grilled halibut)

vegetable oil, for sauteing, yellow onion, sliced, links polish sausage, sliced diagonally, sauteed spinach , recipe follows, mushroom risotto , recipe follows

steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced

halibut, seafood seasoning (such as old bay), lemon juice, cold butter, thinly sliced, mayonnaise, sour cream, cream cheese, softened, diced green chiles, green onions, chopped, chopped fresh parsley, salt and ground black pepper to taste, flour tortillas, heavy cream , or as needed, shredded mozzarella cheese, parmesan cheese

olive oil, dry mustard, melted butter, lemon juice, kosher salt, garlic powder, crushed red pepper flakes, freshly cracked black pepper, dried dill weed, halibut fillet, sour cream, red onion, chopped, lemon juice, chopped fresh parsley, garlic, minced, kosher salt, freshly cracked black pepper, dried dill weed, shredded cheddar cheese, canned cheddar-flavored french-fried onions