339468 pan rib mustard wine cream sauce Recipes
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crushed or ground peppercorn medley (green, white, pink, ... and11 Morecrushed or ground peppercorn medley (green, white, pink, and black ), butter, softened, all-purpose flour, light brown sugar, coarse-ground mustard, salt, standing rib roast (about 4 ribs), red wine, beef broth, water, cornstarch, garnishes: sugar pears , kumquats, and fresh rosemary sprigs12 ingredients
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beef ribs or 3 -4 lbs pork spareribs or 3 -4 lbs pork cou... and10 Morebeef ribs or 3 -4 lbs pork spareribs or 3 -4 lbs pork country-style pork ribs, minced onion, ketchup, water, fresh lemon juice, brown sugar, mustard (dijon ), salt (for the sauce), salt (sprinkled on ribs when browning), worcestershire sauce, vegetable oil2 hour 30 min, 11 ingredients
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country-style pork ribs, ketchup, mild soy sauce and9 Morecountry-style pork ribs, ketchup, mild soy sauce, ground dry mustard, brown sugar, garlic clove, minced or pressed (i add a little more), black pepper, chili powder , to taste, red hot sauce (i use a little more) or 2 -3 dashes crystal (i use a little more), cayenne pepper (optional), oranges, thinly sliced unpeeled, to garnish, celery leaves (to garnish )21 min, 12 ingredients
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rib eye steaks, boneless (about 8 oz. each) and8 Morerib eye steaks, boneless (about 8 oz. each), seasoning salt, fresh ground pepper, butter, melted, dry white wine (or chicken broth), dijon-style mustard, fresh italian parsley, finely chopped, lemon peel, freshly grated, fresh garlic, finely chopped20 min, 9 ingredients
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country-style pork ribs , trimmed of excess fat, flour and10 Morecountry-style pork ribs , trimmed of excess fat, flour, paprika, garlic, minced, pepper, chili sauce, chopped onion, brown sugar, cider vinegar, prepared mustard, hot pepper sauce , to taste, worcestershire sauce , to taste2 hour 30 min, 12 ingredients
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pork chops (approximately 6 chops ) or 2 lbs pork ribs, c... and12 Morepork chops (approximately 6 chops ) or 2 lbs pork ribs, cut in serving sizes, white onion, sliced, sugar, salt, paprika, celery salt, lemon juice, dry mustard, apricot pineapple preserves, barbecue sauce, drops hot sauce (optional), nutmeg, vegetable oil1 hour 20 min, 13 ingredients
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water, garlic, crushed, onion, chopped, bay leaves and14 Morewater, garlic, crushed, onion, chopped, bay leaves, red pepper flakes, chinese five-spice powder, kosher salt, rice vinegar, slab baby back ribs , cut into individual ribs, soy sauce, rice vinegar, sambal oelek chili paste, dijon mustard, ketchup, honey, brown sugar, chinese five-spice powder2 hour 10 min, 18 ingredients
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water, pale ale, mild-flavored (light) molasses and16 Morewater, pale ale, mild-flavored (light) molasses, fresh thyme sprigs, sugar, salt, bay leaf, ground white pepper, beef short ribs or 8 whole beef ribs, vegetable oil, onion, finely chopped, red wine vinegar, ketchup, mild-flavored (light) molasses, water, bourbon, salt, ground white pepper, leaves from 5 fresh thyme sprigs19 ingredients
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Country-Style Pork Ribs With Red Wine Vinegar Saucered wine vinegar, ketchup, soy sauce, honey, minced garlic and8 Morered wine vinegar, ketchup, soy sauce, honey, minced garlic, dried thyme, tabasco sauce, fresh ground black pepper, chili powder, country-style pork ribs , about 4 lb, trimmed of excess fat, kosher salt, fresh ground black pepper, hickory chips , soaked in water for at least 30 minutes31 min, 13 ingredients
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Beef Fillet With Irish Whiskey and Cream Pan Saucebeef tenderloin (about 7 1/2 oz. each and 1 1/4 inches th... and10 Morebeef tenderloin (about 7 1/2 oz. each and 1 1/4 inches thick ), kosher salt & freshly ground black pepper, vegetable oil (if not using a cast-iron pan), unsalted butter, chopped shallots, irish whiskey (like jameson), low sodium beef broth, worcestershire sauce, dijon mustard, heavy cream, fresh lemon juice25 min, 11 ingredients
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Prosciutto-Wrapped Beef Cubes with Mustard Pan Sauce (Sunny Anderson)tender cut beef, cut into roughly 2-inch cubes to make 12... and9 Moretender cut beef, cut into roughly 2-inch cubes to make 12 pieces, freshly ground black pepper, prosciutto, olive oil, butter, shallot, diced, chicken stock, coarse-grain mustard, heavy cream, freshly chopped parsley leaves20 min, 10 ingredients
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The Best Oven Roasted Ribslight brown sugar or 6 tbsp dark brown sugar, paprika and7 Morelight brown sugar or 6 tbsp dark brown sugar, paprika, black pepper, garlic powder, salt , plus some for seasoning, dijon mustard or 9 tbsp yellow mustard, liquid smoke (optional), pork sparerib racks (remove thin membrane on back of bones with paper towel) or 4 baby back rib racks (remove thin membrane on back of bones with paper towel), your favorite barbecue sauce3 hour 20 min, 9 ingredients
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Ms Clarke's Molasses Ribspork back ribs, prepared mustard, molasses, soya sauce and4 Morepork back ribs, prepared mustard, molasses, soya sauce, chopped garlic, vinegar, worcestershire sauce, tabasco sauce , optional2 min, 8 ingredients
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Chinese-Style Ribs With Guava Barbecue Saucesugar, kosher salt, dry mustard, chinese five spice powder and19 Moresugar, kosher salt, dry mustard, chinese five spice powder, fresh ground pepper, ground cinnamon, baby back ribs, dry sherry, guava paste, cut in 1/2-inch pieces (1 cup, guava paste is sometimes sold in flat cans or in bars wrapped in plastic), cider vinegar, dark rum, tomato paste, fresh lime juice (not the bottled kind ), low sodium soy sauce, worcestershire sauce, minced fresh ginger, scallion, minced, white part only, garlic clove, minced, water, salt , to taste, fresh ground pepper, crushed red pepper flakes46 min, 23 ingredients
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Rib-Eye Steak with Black Olive Vinaigrette (Giada De Laurentiis)rib-eye steak, boneless, olive oil, herbes de provence and11 Morerib-eye steak, boneless, olive oil, herbes de provence, salt, freshly ground black pepper, black olives, pitted, red wine vinegar, dijon mustard, garlic clove, salt, freshly ground black pepper, extra-virgin olive oil, vegetable oil, chopped fresh flat-leaf parsley30 min, 14 ingredients
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Pan-Seared Steak with Mushroom-Merlot Saucerib-eye steaks, coarsely ground pepper, vegetable oil and5 Morerib-eye steaks, coarsely ground pepper, vegetable oil, chilled unsalted butter, fresh shiitake mushrooms, stemmed , cut into 1/2-inch pieces, shallot, thinly sliced, merlot, chopped fresh thyme8 ingredients
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