313357 pan pork tenderloin cheese olive stuffing Recipes

  • Honey Mustard Pork Tenderloin
    pork tenderloin, pepper, olive oil, cider vinegar, honey and
    1 More
    pork tenderloin, pepper, olive oil, cider vinegar, honey, dijon mustard
    6 ingredients
  • Spicy Pork Tenderloin
    pork tenderloin, trimmed (1 lb each), olive oil and
    8 More
    pork tenderloin, trimmed (1 lb each), olive oil, fresh parsley, minced, garlic cloves, minced, ground ginger, dried oregano, dried rosemary, crushed, paprika, salt (optional), pepper
    1 hour , 10 ingredients
  • Pork Tenderloin on a Bed of Spinach, Piquillo Peppers, and Prosciutto
    paprika, chopped fresh rosemary, salt, black pepper and
    11 More
    paprika, chopped fresh rosemary, salt, black pepper, pork tenderloin, trimmed, olive oil, chopped red onion, very thin slices prosciutto , cut into thin strips, garlic clove, minced, fresh spinach, water, sherry vinegar, honey, bottled piquillo peppers , cut into 1/4-inch strips
    15 ingredients
  • Grilled Pork Tenderloin with Black Bean Salad
    pork tenderloins, trimmed, olive oil, fresh lime juice and
    7 More
    pork tenderloins, trimmed, olive oil, fresh lime juice, minced shallot, minced garlic, salt, freshly ground black pepper, ground cumin, black bean salad
    30 min, 10 ingredients
  • Pork Tenderloin in Pan Sauce
    olive oil, soy sauce, red wine vinegar, lemon , juice of and
    10 More
    olive oil, soy sauce, red wine vinegar, lemon , juice of, worcestershire sauce, fresh parsley, finely chopped, dry mustard, freshly cracked black pepper , to taste, garlic cloves, peeled and minced, pork tenderloin (silver skin removed ), pan dripping , from pork tenderloin, chicken broth, pork marinade (thoroughly mixed), butter
    3 hour 50 min, 14 ingredients
  • Stuffed Pork Tenderloin
    pork tenderloin, ground veal and
    15 More
    pork tenderloin, ground veal, onion, finely chopped (stuffing ), butter (stuffing ), fresh parsley, finely chopped (stuffing ), thyme (stuffing ), basil (stuffing ), sage (stuffing ), lemon , juice and rind of (stuffing), breadcrumbs (stuffing ), egg, beaten, butter, sherry wine, flour, chicken broth, salt, pepper
    3 hour , 17 ingredients
  • Pan-Seared Pork Tenderloin with Rhubarb Compote
    olive oil, divided, ground black pepper, salt and
    6 More
    olive oil, divided, ground black pepper, salt, dried rubbed sage, fennel seeds , ground in spice mill or in mortar with pestle, pork tenderloins (about 2 large or 3 medium), trimmed of fat and sinew, chopped fresh parsley, fresh sage sprigs, rhubarb compote
    9 ingredients
  • Stuffed Fiesta Pork Tenderloin #RSC
    pork tenderloin, hidden valley original ranch dips mix and
    14 More
    pork tenderloin, hidden valley original ranch dips mix, lemon juice, olive oil, white onion, chopped, garlic cloves, minced, canned black beans, rinsed and drained, tomato, chopped, canned corn, drained, baby spinach, chopped, chili powder, white pepper, paprika, mayonnaise, parmesan cheese, grated, italian style breadcrumbs
    50 min, 16 ingredients
  • Stuffed Pork Tenderloin
    pork tenderloins, honey, mustard, butter, grain bread and
    4 More
    pork tenderloins, honey, mustard, butter, grain bread, frozen spinach, orange, juiced, egg, extra virgin olive oil
    9 ingredients
  • Pork Tenderloin With Dijon Cranberry Sauce Pork Tenderloin With Dijon Cranberry Sauce
    dijon mustard, chopped fresh tarragon and
    8 More
    dijon mustard, chopped fresh tarragon, fresh ground black pepper, pork tenderloin, trimmed, olive oil, whole berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, fresh ground black pepper
    44 min, 10 ingredients
  • Pork Tenderloin with Dijon Cranberry Sauce Pork Tenderloin with Dijon Cranberry Sauce
    dijon mustard, chopped fresh tarragon and
    8 More
    dijon mustard, chopped fresh tarragon, freshly ground black pepper, pork tenderloins, trimmed, olive oil, whole-berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, freshly ground black pepper
    10 ingredients
  • Pork Tenderloin with Exotic Mushrooms Pork Tenderloin with Exotic Mushrooms
    uncooked wide egg noodles, pork tenderloin, trimmed and
    10 More
    uncooked wide egg noodles, pork tenderloin, trimmed, olive oil, salt, dried thyme, freshly ground black pepper, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), water, all-purpose flour, worcestershire sauce, carton reduced-fat sour cream, chopped fresh parsley
    13 ingredients
  • Pork Tenderloin with Plum Sauce Pork Tenderloin with Plum Sauce
    grated peeled fresh ginger, kosher salt, divided and
    12 More
    grated peeled fresh ginger, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed, olive oil, minced shallots (about 1 medium), chopped peeled ripe plums (about 4 medium), brown sugar, ground ginger, dry white wine, balsamic vinegar, butter, chopped walnuts, toasted
    14 ingredients
  • Pork Tenderloin with Vegetables Pork Tenderloin with Vegetables
    fennel bulbs, portobello mushroom caps and
    6 More
    fennel bulbs, portobello mushroom caps, pork tenderloins, trimmed, olive oil, divided, salt, coarsely ground black peppercorns, divided, whipping cream, dry sherry
    8 ingredients
  • Seasoned pork tenderloin Seasoned pork tenderloin
    pork tenderloin trimmed, olive oil and
    8 More
    pork tenderloin trimmed, olive oil, reduced sodium soy sauce, red wine vinegar, lemon juice, worcestershire sauce, garlic minced, fresh parsley minced, dijon mustard, pepper
    10 ingredients
  • Stuffed Pork Tenderloin - With Spinach, Prosciutto and Provolone Stuffed Pork Tenderloin - With Spinach, Prosciutto and Provolone
    pork tenderloin , about 10 oz, salt, pepper, olive oil and
    6 More
    pork tenderloin , about 10 oz, salt, pepper, olive oil, garlic clove, minced, prosciutto, provolone cheese, spinach, chopped, sun-dried tomatoes, chopped, olive oil
    1 hour 15 min, 10 ingredients
  • Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust
    pork tenderloin, dijon mustard and
    6 More
    pork tenderloin, dijon mustard, fresh rosemary, chopped (do not use dried), fennel seed, garlic, thinly sliced, kosher salt, fresh ground black pepper, olive oil
    40 min, 8 ingredients
  • Pork Tenderloin Stuffed With Spinach and Blueberries Pork Tenderloin Stuffed With Spinach and Blueberries
    pork tenderloin (medium-sized), leaves baby spinach and
    7 More
    pork tenderloin (medium-sized), leaves baby spinach, hazelnuts, chopped, wild blueberries, cream cheese, dijon mustard, coarse sea salt, ground pepper, olive oil
    20 min, 9 ingredients




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