162413 pan orange potato puree mushrooms Recipes

orange cake mix, eggs, orange juice, pure pumpkin, poppy seeds

potatoes, sliced (peel-on optional), onion, sliced, bacon fat, paprika, salt

potatoes, peeled and cooked, oil, salt, black pepper, bacon, diced (optional), onion, diced (optional), parsley, chopped

potatoes, canola oil, green onions (optional) or 1 medium onion (optional), garlic powder, onion powder, salt and pepper

potatoes , bakers (linda s fantabulous baked ), onion, sliced, cooking oil, unsalted butter, paprika, salt and pepper

potatoes peeled, diced and boiled till nearly done, red pepper , cut into 1/2 ince dice, onion cut into 1/2 inch dice, vegetable oil, salt and pepper to taste

orange and/or purple carrots with greens intact, scrubbed and trimmed, unsalted butter, fresh orange juice, pure maple syrup, chopped fresh thyme, salt, pepper

potatoes, heavy cream, salt (or to you taste ), pepper, butter, garlic cloves (finally chopped), brie cheese, sliced or 6 oz camembert cheese, with rind removed sliced, chopped chives

potatoes, diced, leeks, chopped, stalk celery, chopped, carrot, chopped, button mushrooms, sliced, butter, salt, vegetable stock (or water), milk, thyme (optional), ground black pepper , to taste

olive oil, for brushing, baking potatoes , scrubbed and thinly sliced (leave skin on), sliced mushrooms, onion, salt, dried sage, heavy cream, boneless pork chops, 1 1/2 inches thick, seasoned fine dry breadcrumb

klamath pearl potatoes (little potatoes), big onion, sliced white mushrooms, shredded carrot, salt, pepper, unsalted butter

sweet potatoes , large, orange juice (fresh squeezed if possible), sugar, salt and pepper, wild mushroom (any mix of black trumpets, chanterelles, cremini, enoki, shiitake, etc.), vegetable oil, fennel bulb, and fronds (sliced thin or chopped, chopped), garlic clove, salt, creme fraiche or 1 tbsp sour cream, scallops, wondra flour, butter, balsamic vinegar (white balsamic)

potatoes - 400 g, forest mushrooms (oyster mushrooms, slippery jacks, golden chanterelle or whatever you like the best) - 600 g, white onion a size of girl s fist, garlic, oil - about 100 ml

pork tenderloins, cleaned, chopped rosemary leaves, chopped tarragon leaves, salt and pepper, chicken stock, for sauteing, garlic cloves, chopped, vegetable oil, sweet potato puree , recipe follows, steamed asparagus , recipe follows, orange juice reduction , recipe follows, julienne roasted red pepper , recipe follows

orange roughy, paprika, salt, pepper, mushrooms, green onions, butter, dry white wine, sliced almonds, parmesan cheese

orange jello, pureed apricots, chunk pineapple, sliced banana

potatoes, cubed, leek, white part chopped, garlic cloves, minced, mushroom, sliced, bacon (i used thick cut ), vegetable oil, for frying