2170 oven peppers ovens Recipes

hardwood chips, ketchup, brown sugar, beer, distilled white vinegar, red wine, onion, diced, diced green bell pepper, black pepper, whole chicken, cut into 4 pieces

chopped cooked beef, chopped cooked potato, evaporated milk, chopped onion, snipped parsley, worcestershire sauce, salt, pepper, crushed rich round cracker, butter or 1 tsp margarine, melted

baking potatoes, vegetable oil, white sugar, salt, ground cayenne pepper

potatoes , such as yukon gold or russet (11353) , scrubbed and each cut lengthwise into 8 wedges, extra-virgin olive oil, salt, paprika, freshly ground pepper to taste

russet potatoes, peeled , each potato cut lengthwise into 10 to 12 evenly sized wedges (about 8 oz each), vegetable oil (i use enoya), salt and pepper

baking potatoes, peeled and cut into 1/2-inch fries, oil, salt, ground black pepper, sugar, cayenne pepper

russet potatoes , peeled. each potato cut lengthwise into 10 to 12 evenly sized wedges, vegetable oil or 5 tbsp peanut oil, salt & fresh ground pepper

russet potatoes, peeled and cut into evenly sized wedges, vegetable oil, salt, ground black pepper

unpeeled russet potatoes , scrubbed and cut lengthwise into 1/2-inch wedges, olive oil, kosher salt, freshly ground black pepper

eggs, milk, shredded hash brown potatoes, diced cooked ham, shredded cheddar cheese, salt and pepper to taste

cubed beef stew meat, onion, chopped, carrots, chopped, potatoes, chopped, tomato sauce, water, tapioca, white sugar, salt and pepper to taste

eggs, milk, shredded cheese (whatever you have in your fridge), sliced fresh mushrooms, diced green pepper, dried onion or 1 tbsp fresh onion, if you prefer, salt and pepper

olive oil, onion, coarsely chopped, carrot, peeled and coarsely chopped, stalks celery, coarsely chopped, garlic, chopped, red wine, port, chicken stock, piquillo peppers, diced, coarsely cracked black pepper, salt, unsalted butter, olive oil, squab (about 1 lb each), salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, cumin seeds, ground, water, salt, ground yellow cornmeal, cooked chickpeas, drained and pureed, butter, salt and freshly ground pepper, chopped parsley

gaeta olives, pitted, oil-cured olives, pitted, anchovy fillets, ground cumin, capers , preferably nonpareil, drained, chopped fresh parsley leaves, halibut fillets, with skin, salt and freshly ground black pepper, canola oil, sliced (1/4-inch) bottled roasted sweet red peppers , see cook s note

russet potatoes, peeled or not , as you like, olive oil, salt and pepper

all-purpose potatoes , such as yukon gold or russet (1 1/2 lb total), scrubbed and each cut lengthwise into 8 wedges, extra-virgin olive oil, salt, paprika, freshly ground pepper to taste

russet potatoes, skin on, chopped into fry lengths, lots of cold water, lots of paper towel, olive oil, onion powder, garlic powder, salt and 1 tsp pepper, two large foil lined cookie sheets

russet potatoes (about 1/2 lb. each), butter or margarine, paprika, salt, pepper