199107 oven chicken sweet tangy mustard Recipes

broccoli, chopped, red onion, sliced into thin rings, yellow sweet onion, sliced into thin rings, red seedless grapes, sliced in half , lengthwise, dried cranberries, sunflower seeds, bacon , fried crisp and crumbled, sharp cheddar cheese, finely grated, sugar, mayonnaise, extra virgin olive oil, drops hot sauce (louisiana brand), white wine vinegar, black pepper, freshly ground

peeled sweet potatoes , cut into 2-inch pieces (about 2 1/4 lb), oso sweet or other sweet onions, cut into 1-inch pieces (about 1 lb), extra-virgin olive oil, garlic-pepper blend (such as mccormick), salt

chicken breasts, i prefer skinless boneless for the reduction in fat, canola oil (if you can get it in your area, canola balance is the best. it is actually good for you.), garlic, minced, chicken tonight cooking sauce for chicken sweet and sour sauce, apricot preserves , the all fruit type is best,less sugar, dijon mustard, dried apricot, chopped, dried red pepper , less if you are wimpy about chili, hot cooked brown rice

fresh asparagus, butter, sour cream, red wine vinegar, dijon mustard, sugar, crushed red pepper flakes

chicken thighs, chicken drumsticks, butter, honey, sweet-hot mustard, salt, curry powder

coarsely chopped sweet potatoes, vidalia onions or 1 large walla walla onions or 1 large spanish onion, sliced in wedges, garlic cloves, sliced, olive oil, dried thyme, pecan halves, balsamic vinegar, salt and pepper

seasoned flour, chicken , about 3lb 5oz, jointed into 8 pieces, olive oil, shallots, finely chopped, sweet wine , such as sauternes or 7/8 cup marsala, chicken stock, dijon mustard (optional), parsley, thyme, bay leaf tied with string, head garlic , 8-12 cloves, butter, chestnut mushrooms, heavy cream, lemon juice , if needed

dry herb mixture, rosemary, thyme, onion salt, sage, basil or parsley, sweet potatoes, extra virgin olive oil, kosher salt, fresh black pepper

coarsely chopped sweet potatoes, vidalia onion sliced, red pepper cut into strips, garlic cloves, sliced, olive oil, dried thyme, balsamic vinegar, fresh parsley, course salt and fresh ground pepper

sweet tater pie, pie shell in a 9 in. pie plate, pre heat oven to 400 df i take the top rack out put pie on, middle shelf ., baked sweet taters, milk (i use skim ), lg. eggs, sugar or splenda, tea sp. salt, tea sp. cinnamon (level ), tea sp nutmeg, tea sp ginger, tea sp cloves

half-and-half, divided, sugar, dry mustard, all-purpose flour, salt, egg yolks, vinegar

peeled sweet potatoes , cut into 2-inch pieces (about 2 1/4 lb), vidalia or other sweet onions, cut into 1-inch pieces (about 1 lb), extra-virgin olive oil, garlic-pepper blend (such as lawry s), salt

sirloin steak (about 2-1/2-inch thick ), black pepper, onion, chopped, ketchup, melted butter, fresh lemon juice, green bell pepper , coarsley chopped, worcestershire sauce, butter, favorite barbecue sauce, worcestershire sauce, mustard powder, whipping cream

green beans, sweet potato, olive oil, red onions, parmesan cheese, salt, pepper

fine-grained sea salt, chili powder, ground cumin, ground coriander, fresh ground black pepper, ground cayenne pepper, sweet potato, extra virgin olive oil

whole chicken, stalks celery, onion, salt to taste, pepper to taste, water to cover chicken, eggs, mustard, sweet pickle relish, sugar, onions, finely chopped, celery, finely chopped, mayonnaise, salt to taste, pepper to taste

seasoned salt, paprika, garlic powder with parsley (or add a 1/2 tsp of parsley), chili powder, sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices, olive oil, all seasonings are to your taste

vegetable oil, chili powder, sea salt, dried oregano, garlic powder, ground cumin, sweet potatoes, peeled and cut into wedges