Oven Roasted Sweet Potato Fries Recipe

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Ingredients:

Serving

1 tsp seasoned salt
1/2 tsp paprika
1/4 tsp garlic powder with parsley (or add a 1/2 tsp of parsley)
1/4 tsp chili powder
1 1/2 lb sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices
3 tbsp olive oil
all seasonings are to your taste

Directions:

Preheat oven to 425 degrees F.
In small bowl, combine Lawry's® Seasoned Salt, paprika, Lawry's® Garlic Powder With Parsley and chili powder; set aside.
In large bowl, toss sweet potatoes with Olive Oil; sprinkle with seasoning mixture and toss to coat.
On jelly roll pan sprayed with nonstick cooking spray, arrange potatoes in single layer.
Roast, turning once, 40 minutes or until potatoes are tender and golden.
Serve, if desired, with additional Seasoned Salt and sour cream

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241 Kcal (1009 kJ)
Calories from fat	95.07 Kcal
		% Daily Value*
Total Fat	10.56g	16%
Sodium	677.98mg	28%
Potassium	585.39mg	12%
Total Carbs	34.39g	11%
Sugars	6.85g	27%
Dietary Fiber	5.28g	21%
Protein	3.5g	7%
Vitamin C	3.4mg	6%
Vitamin A	1.7mg	57%
Iron	1.8mg	10%
Calcium	52.7mg	5%

Amount Per 100 g
Calories	131.9 Kcal (552 kJ)
Calories from fat	52.03 Kcal
		% Daily Value*
Total Fat	5.78g	16%
Sodium	371.07mg	28%
Potassium	320.39mg	12%
Total Carbs	18.82g	11%
Sugars	3.75g	27%
Dietary Fiber	2.89g	21%
Protein	1.91g	7%
Vitamin C	1.9mg	6%
Vitamin A	0.9mg	57%
Iron	1mg	10%
Calcium	28.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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