Sweet & Tangy Broccoli Salad Recipe

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Sweet & Tangy Broccoli Salad
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  1. Fry bacon, drain and crumble, then set aside.
  2. Rinse and drain broccoli. Remove the tough bottoms of the stalks, slice stems and flowerets, then coarsely chop all parts and place in large mixing bowl. Quarter onion slices and add to broccoli along with grapes, cranberries, sunflower kernels,bacon and cheese. Toss well to combine.
  3. For dresssing, combine remaining ingredients and mix well until sugar is dissolved and mixture is smooth.
  4. Refrigerate all, toss broccoli with dressing just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.03 Kcal (1378 kJ)
Calories from fat 226.05 Kcal
% Daily Value*
Total Fat 25.12g 39%
Cholesterol 34.72mg 12%
Sodium 327.93mg 14%
Potassium 196.44mg 4%
Total Carbs 19.11g 6%
Sugars 13.37g 53%
Dietary Fiber 2.17g 9%
Protein 8.91g 18%
Vitamin C 22mg 37%
Vitamin A 0.3mg 10%
Iron 0.6mg 3%
Calcium 133.4mg 13%
Amount Per 100 g
Calories 201.4 Kcal (843 kJ)
Calories from fat 138.36 Kcal
% Daily Value*
Total Fat 15.37g 39%
Cholesterol 21.25mg 12%
Sodium 200.72mg 14%
Potassium 120.24mg 4%
Total Carbs 11.7g 6%
Sugars 8.18g 53%
Dietary Fiber 1.33g 9%
Protein 5.46g 18%
Vitamin C 13.5mg 37%
Vitamin A 0.2mg 10%
Iron 0.4mg 3%
Calcium 81.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
  • 9

Good Points

  • saturated fat free

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