4524 orange juice red Recipes

  • Red Onion Marmalade
    red onions , cut into 1/4 slices, dry red wine and
    5 More
    red onions , cut into 1/4 slices, dry red wine, red wine vinegar, light brown sugar (packed ), honey, orange juice, lemon juice
    50 min, 7 ingredients
  • Orange Honey Marinade
    orange juice (preferably fresh ), honey, red wine vinegar and
    9 More
    orange juice (preferably fresh ), honey, red wine vinegar, onion, chopped, grated orange zest, chopped fresh thyme (or 1/2 tsp dried thyme), ground allspice, ground ginger, bay leaf, crumbled, salt, black pepper
    5 min, 12 ingredients
  • Red Pepper Carrot Soup
    red bell pepper, carrot, sliced, onion, chopped and
    13 More
    red bell pepper, carrot, sliced, onion, chopped, uncooked long grain rice, butter, chicken broth, water, orange juice, fresh dill, orange zest, salt, marjoram, rosemary, thyme, sage, black pepper
    55 min, 16 ingredients
  • Orange Chicken Stir-Fry
    orange juice, soy sauce, garlic, chopped and
    11 More
    orange juice, soy sauce, garlic, chopped, grated orange zest, ground ginger, red pepper flakes (optional), vegetable oil, skinless, boneless chicken breast halves, thinly sliced, chicken broth, cornstarch, frozen stir-fry vegetables, sugar snap peas, broccoli florets, sliced carrot
    40 min, 14 ingredients
  • Orange-Balsamic Dressing
    orange juice, balsamic vinegar or red wine vinegar and
    3 More
    orange juice, balsamic vinegar or red wine vinegar, grated orange peel, ground cumin, olive oil
    5 ingredients
  • Orange-Glazed Pork Chops
    orange marmalade, orange juice, dijon mustard and
    7 More
    orange marmalade, orange juice, dijon mustard, reduced-sodium soy sauce, minced garlic, crushed red pepper flakes, bone-in pork loin chops (1/2 inch thick and 8 oz each), canola oil, salt, pepper
    25 min, 10 ingredients
  • Orange-Glazed Pork Tenderloin
    orange juice, orange marmalade, maple syrup and
    5 More
    orange juice, orange marmalade, maple syrup, red wine vinegar, garlic clove, minced, pork tenderloin, approximately 1 lb. each, salt and pepper, extra virgin olive oil
    35 min, 8 ingredients
  • Red Onion and Orange Salad (Spain)
    oranges, peeled, red onion, sliced thin and
    9 More
    oranges, peeled, red onion, sliced thin, raspberry vinegar (or fresh lemon juice), extra virgin olive oil, salt , to taste, pepper , to taste, golden raisins (soaked , covered in hot water for 20 minutes, then drained), black olives, pitted, sunflower seeds, almonds, blanched, chopped fine, fresh mint, for garnish
    15 min, 11 ingredients
  • Red Onion Marmalade Red Onion Marmalade
    red onion, thinly sliced, garlic clove, minced, port wine and
    5 More
    red onion, thinly sliced, garlic clove, minced, port wine, burgundy wine, fresh orange juice, honey, balsamic vinegar, orange zest
    45 min, 8 ingredients
  • Orange Basil Vinaigrette Orange Basil Vinaigrette
    red wine vinegar, honey, freshly grated orange zest and
    5 More
    red wine vinegar, honey, freshly grated orange zest, fresh orange juice, chopped fresh basil, olive oil, dijon mustard, sea salt
    8 ingredients
  • Orange-Glazed Barbecued Chicken Orange-Glazed Barbecued Chicken
    orange juice, salt, red pepper flakes and
    4 More
    orange juice, salt, red pepper flakes, chicken pieces, bone-in, skin-on, ketchup, orange marmalade, hot sauce
    1 hour , 7 ingredients
  • Orange Beef and Asparagus Stir-Fry Orange Beef and Asparagus Stir-Fry
    orange juice, reduced sodium soy sauce, honey, cornstarch and
    11 More
    orange juice, reduced sodium soy sauce, honey, cornstarch, chili oil or 1/2 tsp hot red pepper flakes, flank steak , cut across the grain into thin strips, peanut oil or 2 tbsp canola oil, asparagus , cut into 1 1/2-inch pieces, red bell pepper , cut into strips, sliced scallion, shredded carrot, grated fresh ginger, minced garlic, honey-roasted peanuts, steamed rice (optional)
    10 min, 15 ingredients
  • Red Snapper with Spicy Orange Sauce Red Snapper with Spicy Orange Sauce
    red snapper fillets, flour, salt, pepper, oil, butter and
    3 More
    red snapper fillets, flour, salt, pepper, oil, butter, orange juice concentrate, chili powder, fresh parsley
    15 min, 9 ingredients
  • Red Currant, Orange and Rosemary Glaze Red Currant, Orange and Rosemary Glaze
    red currant jelly, orange juice, butter, fresh rosemary
    11 min, 4 ingredients
  • Pork and Potatoes With Orange Juice and Cola Pork and Potatoes With Orange Juice and Cola
    pork tenderloin, cut into 1-inch cubes, salt and
    8 More
    pork tenderloin, cut into 1-inch cubes, salt, all-purpose flour, olive oil, yukon gold potatoes, cut into 1-inch cubes, onion, cut in large dice, poblano chiles, seeded and cut into large dice, red bell pepper, seeded and cut into large dice, fresh orange juice, cola
    1 hour 15 min, 10 ingredients
  • Pork and Potatoes with Orange Juice and Cola Pork and Potatoes with Orange Juice and Cola
    pork tenderloin, cut into 1-inch cubes, salt and
    9 More
    pork tenderloin, cut into 1-inch cubes, salt, all-purpose flour, olive oil, yukon gold potatoes, cut into 1-inch cubes, onion, cut in large dice, poblano chiles, seeded and cut into large dice, red bell pepper, seeded and cut into large dice, fresh orange juice, cola, suggestion : yellow rice and wilted fresh spinach leaves
    1 hour 15 min, 11 ingredients
  • New York Strip Steaks With Orange and Oregano New York Strip Steaks With Orange and Oregano
    boneless beef top loin steaks, 1 1/2 in. thick, see notes and
    9 More
    boneless beef top loin steaks, 1 1/2 in. thick, see notes, orange juice, red wine vinegar, worcestershire sauce, olive oil, garlic cloves, peeled and minced, fresh coarse ground black pepper, fresh oregano or 1/4 cup marjoram leaves, salt, orange, rinsed and cut into four wedges (8 oz.)
    20 min, 10 ingredients
  • New York Strip Steaks with Orange and Oregano New York Strip Steaks with Orange and Oregano
    boned beef top loin steaks (1 1/2 in. thick, 12 to 16 oz.... and
    9 More
    boned beef top loin steaks (1 1/2 in. thick, 12 to 16 oz. each; see notes ), orange juice, red or white wine vinegar, worcestershire, olive oil, garlic, peeled and minced, coarse-ground pepper, fresh oregano or marjoram leaves, salt, orange (8 oz.), rinsed and cut into four wedges
    10 ingredients




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