360440 onion ring batter no milk Recipes

onions, eggs, buttermilk, king arthur unbleached all-purpose flour, cornmeal, chopped pecans, salt, pepper, oil for deep-fat frying

self-raising flour, whole wheat flour, little salt, mustard powder, cayenne pepper (optional), butter or 2 oz margarine, grated cheddar cheese, chopped onions, butter, eggs, beaten, milk, salt & freshly ground black pepper, grated cheddar cheese

onion soup mix, flour, milk (roughly ), garlic salt, pepper, extra virgin olive oil (enough to be 1/4 inch deep in whatever pan you re using), boneless chicken, 1/2 inch thick

butter, onions, sliced, egg yolks, milk, salt (or to your liking), pepper (or to your liking), crouton (to garnish )

southern style beer batter onion rings, all-purpose flour, salt, ground pepper, sweet onions, sliced (i use from vidalia, ga., vegetable oil, egg yolks, beer, mix together the flour , salt, pepper, oil and egg yolks., gradually whisk in the beer ., refrigerate the batter 3 to 4 hours before using., onions into rings; separate rings and dip in the batter., deep-fry in batches in 370o oil until golden brown .

extra large torpedo onion (red onion/sweet yellow onions is fine), milk , for soaking, beer batter, all-purpose flour, baking powder, kosher salt, egg, lightly beaten, good quality beer (i used anchor steam), blue cheese dip, light sour cream, best foods (hellmans ) mayonnaise, blue cheese, finely crumbled (point reyes prefered), fresh chives, chopped, fresh parsely, finely chopped, squeeze of fresh lemon juice, canola oil or peanut oil, for frying

sweet onions, king arthur unbleached all-purpose flour, salt, baking powder, pepper, egg, lightly beaten, apple juice, canola oil, oil for frying

all-purpose flour, active dry yeast, milk, sugar, butter, salt, dried dill weed, instant minced onion, egg

onions, bacon, butter, flour, milk, salt and pepper to taste, make this dish faster and easier you can use the frozen pearl onions, make the cream sauce richer you can use part milk/ part half and half... personally i use all half and half when i make creamed onions

onion, chopped, butter, bisquick, milk, egg, american cheese, grated, butter, melted

deep dish pie crust, swiss cheese, shredded, french-fried onions, eggs, slightly beaten, milk, salt, pepper, paprika (garnish )

rice pie crust ( ), cheddar cheese, shredded, swiss cheese, shredded, sliced green onion, butter or 1 tbsp margarine, evaporated milk, eggs, prepared mustard, salt, french-fried onions

onion, shallot, margarine, cold milk, all-purpose flour, cake flour, baking powder, salt

butter or margarine, onions, diced, eggs, beaten, milk, salt, pepper, nutmeg or curry powder

potatoes cubed, boiling water, chopped onion, butter, flour, pepper, milk, chopped ham, shredded sharp cheese

minced onion, vegetable oil, divided, milk, water, bread flour, divided, rye flour, divided, sugar, salt, active dry yeast, caraway seeds, egg, water

dry yeast (about 6 3/4 tsp), warm water (105o to 115o), divided, whole wheat flour, diced onion, instant nonfat dry milk powder, sugar, vegetable oil, chopped fresh dill, chopped fresh rosemary, salt, all-purpose flour, butter-flavored cooking spray